| Pizza Night |
$14.00 |
In-house guests only. Our in-house guests are cordially invited for homemade pizzas. A selection of pizzas served family style along with a fresh organic salad bowl. Non-alcoholic drinks are included |
| Chefs Choice |
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In-house guests only. Every week, chef amy will make a serendipitous choice for our in-house guests. Whatever it is, you can bet it's gonna be fresh, local and organic. Check with us weekly to see wh |
| Stuffed Chicken Breast |
$17.00 |
Our northwest chicken breast is stuffed with mushrooms, spinach and brie cheese. The golden breast gets finished with a lovely & lemony cream sauce. Sides include roasted baby red potatoes and season |
| ½ Rack Ribs |
$22.00 |
Start the weekend off right with or ½ rack of ribs served with our signature rimrock gourmet potatoes and seasonal vegetables (could be asparagus, could be squash, its whatever is in season). Wednes |
| The RimRock Burger Experience |
$12.00 |
A ½ pound succulent angus beef burger served with your choice of tillamook cheddar or pepper jack cheese, house made BBQ, fresh tomatoes, sweet onions and hearty thick cut peppercorn bacon. It's a ma |
| Sage & Brown Butter Ravioli |
$18.00 |
Since chef amy did a cooking stint in italy, we knew pasta night was a no brainer. Her handmade raviolis are stuffed with spicy italian sausages, spinach, peas and a blend of cheeses. These fluffy pi |
| Cowboy Rib Eye Steaks |
$26.00 |
Yeehaa. Its the weekend, so kick up your heels and come on out to the edge for grilled 12 oz rib eye steaks, which will be served with loaded baked potato, sweet onions and all the fixens. Saturday |
| Buttered Noodles and Garlic Toast |
$5.00 |
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| Chicken Tenders and House Fries |
$7.00 |
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| Cheese Tortilla |
$5.00 |
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| Cheese Tortilla with Chicken |
$7.00 |
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