| Spaetzle & Delicata Squash Gratin |
$8.00 |
|
| Beets |
$8.00 |
citrus, milk solids, tarragon, balsamic |
| Milk-Braised Endive |
$10.00 |
camembert, prosciutto |
| Chicken Liver Mousse |
$8.00 |
pickles, mustard, crostini |
| Edamame Hummus |
$8.00 |
pickled carrot & cauliflower, crostini |
| Housemade Burrata |
$10.00 |
charred scallion puree, pepitas, apple |
| Farmstead Blue |
|
creamy, cow / california. |
| Salchichon Pork |
|
clove, nutmeg / oregon |
| Zamorano |
|
firm, nutty, sheep |
| Salchichon Pork |
|
clove, nutmeg / oregon |
| Saucisson D'alsace |
|
pork, allspice / oregon |
| Rillette |
|
pork |
| Pork Loin Schnitzel |
|
iceberg, mayo, pickled apple, bacon onion jam, egg, pretzel bun |
| Eggplant Parmigiana |
|
tomato sauce, house mozzarella, giardiniera relish |
| Slagel Farms Mustard Griddled Deluxe Cheeseburger |
|
grilled onion, russian dressing |
| Cobb Salad |
$10.00 |
egg, bleu cheese, tomato, turkey breast, chive, bacon, red wine vinaigrette |
| Italian Sausage Crepinette |
$10.00 |
sun dried tomato, cabbage & bean ragu, parmesan broth |
| Mussels |
$10.00 |
white wine garlic, onion, butter, scofflaw old tom gin, griddled baguette |
| Tongue & Octopus Surf & Turf |
$12.00 |
oyster sauce, potato, olive, piquillo pepper |
| Tagliatelle |
$10.00 |
arugula pesto, parmesan, pecan, balsamic syrup |
| Turkey & Ricotta Agnolotti |
$10.00 |
chard, kale, bacon, turkey jus |
| Roasted & Fried Cauliflower |
|
spicy prune jam, crushed almonds |
| Hand Cut French Fries |
|
pimenton aioli |
| Simple Green Salad |
|
|
| Smoky Cake |
$10.00 |
creme fraiche sorbet, butterscotch, seeded chocolate bark |
| Sweet Potato Hand-Pie |
$4.00 |
cream cheese ice cream |
| Mint Chocolate Chip Ice Cream |
$4.00 |
|
| Dark Matter |
$3.00 - $6.00 |
french press |
| La Colombe |
$5.00 |
pure black iced coffee |
| Glasgow |
$8.00 |
scotch, amaro branillo, orange maple syrup, lemon |
| Curtain Call |
$9.00 |
rye, pedro ximenez sherry, peychaud's bitters, lemon |
| Shoemaker |
$9.00 |
aperol, meletti amaro, zucca, genever, lemon |
| Improved Scofflaw Cocktail |
$9.00 |
letherbee gin, cocchi americano, lime, grenadine |
| Kavorka |
$8.00 |
new western gin, blackberry, ginger, lemon, amargo vallet, star anise ice |
| Third Charm |
$8.00 |
gin, cynar, cocchi vermouth di torino |
| Old Hand |
$9.00 |
bonded bourbon, amaro abano, bonal quinquina, house falernun |
| Swizzle Nine |
$8.00 |
jamaican rum, little blanc, lemon, creme de cacao, bolivar bitters |
| Oskar Blues |
$6.00 |
knight, imperial red ale, colorado |
| Lagunitas |
$5.00 |
ipa, chicago |
| Pabst |
$3.00 |
blue ribbon, milwaukee |
| Dark Horse |
$5.00 |
barracuda blueberry ale, wisconsin |
| Monk's |
$6.00 |
flemish, belgium |
| Vandermill |
$6.00 |
totally roasted, cider brewed with pecans and cinnamon, michigan |
| White |
$6.00 |
belgian-style wheat |
| Saison |
$6.00 |
belgian-style farngiyse |
| Black |
$6.00 |
belgian-style stout |
| Curieux |
$8.00 |
barrel-aged strong ale |
| Confluence |
$8.00 |
dry-hopped golden ale |
| Malort |
$3.00 |
always delicious shot on tap |
| Bernier Chardonnay |
|
unoaked, apricot, lemon, apples; france |
| Skouras Mosocofilero |
|
light white, floral, citrus; greece |
| Jim Barty Cabernet Sauvignon |
|
medium body, black currants; australia |
| Crios Malbec |
|
dark red, cherries, spice; argentina |
| Skouras Rose |
|
vibrant, rose petal, raspberries; greece |
| Charles De Fere Blanc De Blancs |
|
sparkling brut, smooth, complex, france |
