Smart Water |
$2.25 |
|
Honest Ade |
$3.50 |
|
Bruce Cost Ginger Ales |
$3.50 |
|
Honest Tea |
$3.50 |
|
BAO Kombucha |
$6.00 |
|
Vitamin Water Zero |
$2.50 |
|
Gatorade |
$2.50 |
|
Healthfree Sodas |
$2.00 |
|
Capri Sun Tropical Punch |
$1.00 |
|
10 ML Bottle Red Panax Ginseng Extract |
$2.50 |
|
The Thai Guy |
$14.00 |
All-natural Thai chicken in a peanut satay, with herbed carrots chilied sauteed kale, black-eyed peas with spinach and ginger un-fried rice. |
The Miso Fresh |
$14.00 |
Atlantic salmon with miso sauce, shaved broccoli salad, black barley, butter bean salad and ginger un-fried rice. |
The Chicken and Rice |
$14.00 |
All-natural, hormone-free herbed chicken, steamed spinach, ratatouille and herbed lentils with brown rice. |
The Very Veggie |
$12.00 |
Steamed rainbow chard, shaved broccoli salad, baked sweet potato and roasted cauliflower puttanesca with brown rice. |
The Soba-yum |
$15.00 |
Korean braised beef with chilied sauteed kale, shredded broccoli salad and herbed carrots. |
The Atlantic Sobaman |
$14.00 |
Atlantic salmon with miso sauce, chilied sauteed kale, black barley with asparagus, and black-eyed peas with spinach. |
The Tofulicious |
$14.00 |
Black pepper silken tofu, steamed rainbow chard, butter bean salad and baked sweet potato. |
The Come in and Satay a White |
$14.00 |
All-natural, hormone-free Thai chicken in a peanut satay with shaved broccoli salad, black barley with asparagus and butter bean salad. |
The Simple Keenwah |
$14.00 |
All-natural, hormone-free chicken with garlic and herbs, shaved broccoli salad, roasted cauliflower puttanesca and baked sweet potato. |
The Black-eyed Cajun |
$14.00 |
Cajun Atlantic salmon with steamed spinach, roasted cauliflower puttanesca and black-eyed peas with spinach. |
The Mean Green Machine |
$12.00 |
Chilied sauteed kale, herbed carrots, steamed rainbow chard and butter bean salad. |
The Dill-ish Fish |
$14.00 |
Atlantic salmon with lemon and dill, shaved broccoli salad, ratatouille and herbed lentils. |
Build Your Own Plate |
$14.00 - $14.00 |
|
Build Your Own Vegetarian Plate |
$12.00 |
|
Spiced Egg Salad Plate |
$3.00 |
Tossed in a shallot vinaigrette. |
Sesame Soba Noodles Plate |
$4.00 |
Chilled soba noodles with shiitake mushrooms, soy and scallions. |
Zucchini, Kale and Edamame Salad Plate |
$4.50 |
|
Steamed Veggies Plate |
$4.50 |
Seasonal assorted steamed vegetables. |
The Louisiana Lad |
$14.00 |
Atlantic salmon with Cajun seasoning, ratatouille, roasted cauliflower puttanesca and herbed lentils. |
The Hearty |
$15.00 |
Braised beef with steamed spinach, black-eyed peas and baked sweet potato. |
The Jamaican Me Crazy |
$14.00 |
All-natural, hormone-free jerk chicken served with ratatouille, roasted cauliflower puttanesca and baked sweet potato. |
The East Asian Persuasion |
$14.00 |
Lemongrass turkey with herbed carrots, black barley with asparagus and butter bean salad. |
MacroBars |
$4.50 |
|
Whole Fruit |
$1.50 |
|
Fiber One Oats and Caramel |
$2.00 |
|
Fiber One Oats and Chocolate |
$2.00 |
|
Kind Bar - Dark Chocolate Nuts and Sea Salt |
$4.00 |
|
Kind Bar plus - Pomegranate Blueberry Pistachio |
$4.00 |
|
Simply Brown Rice |
$3.00 |
|
Louisiana Cajun Salmon |
$5.00 |
Served chunky with seasonings and a hint of spice. |
Steamed Spinach |
$4.00 |
|
Organic Quinoa |
$3.00 |
With roasted onion, celery and cilantro. |
Jerk Chicken |
$5.00 |
All-natural, hormone-free chicken with traditional jerk seasonings and a hint of spice. |
Sauteed Kale |
$4.00 |
Cooked with chili flakes in a drop of olive oil. |
Ginger Un-fried Rice |
$3.00 |
With scallions and egg. |
Atlantic Salmon with Lemon and Dill |
$5.00 |
|
Steamed Rainbow Chard |
$4.00 |
|
Buckwheat Soba Noodles |
$3.00 |
Tossed in sesame oil. |
Thai Chicken |
$5.00 |
All-natural and hormone-free chicken tossed in a light coconut-peanut dressing. |
Shaved Broccoli Salad |
$4.00 |
With carrots and leeks. |
Miso Salmon |
$5.00 |
With a hint of citrus. |
Baked Sweet Potato |
$4.00 |
|
Korean Braised Beef |
$6.00 |
|
Butter Bean Salad |
$4.00 |
With grilled zucchini and onions. |
Lemongrass Turkey |
$5.00 |
Ground turkey tossed with mint and lemongrass. |
French Green Lentils |
$4.00 |
With carrots and herbs. |
BBQ Tempeh |
$5.00 |
Indonesian soy protein. |
Black-eyed Peas |
$4.00 |
|
Black Pepper Tofu |
$5.00 |
And steamed spinach salad. |
Herbed Carrots |
$4.00 |
With pickled red onions. |
Garlic and Herb Chicken |
$5.00 |
All-natural hormone-free chicken marinated with garlic, olive oil and herbs. |
Classic Ratatouille |
$4.00 |
Roasted tomatoes, eggplant, squash and herbs. |
Thai Pork |
$6.00 |
|
Black Barley |
$4.00 |
With asparagus and scallions. |
Brown Rice Pudding |
$3.00 |
With dried cranberries. |