Assorted Mixed Sashimi (12 Pieces) |
$15.00 |
Tuna, yellowtail, salmon, and whitefish |
Large Sashimi (8 Pieces) |
$10.00 |
|
Small Sashimi (6 Pieces) |
$8.00 |
|
Soft Shell Crab |
$7.00 |
Tempura style |
Mixed Tempura |
$5.75 |
Three fried shrimp and assorted vegetables with tempura sauce |
Chicken Teriyaki |
$4.75 |
Grilled with sweet teriyaki sauce. |
Agedashi |
$3.75 |
Fried tofu with tempura sauce |
Gyoza (5) |
$3.75 |
|
Hamachi Kama |
$5.25 |
|
Oysters On The Half Shell (2) |
$3.75 |
Green onion, pepper and ponzu sauce |
Yaki Suba |
$5.75 |
Japanese fried noodles |
Yakitori |
$3.75 |
Chicken teriyaki skewers |
Flaming Green Lips |
$5.75 - $7.75 |
Baked and served with flaming garnish |
Edamame |
$2.75 |
Steamed soy beans |
Seafood Salad |
$8.50 |
Four different selections of fresh fish served on a bed of cucumber & seaweed in sweet vinaigrette dressing |
Taku Sunomono Salad |
$6.50 |
Octopus, cucumber, and seaweed with ponzu sauce |
Sunomono Salad |
$3.50 |
Cucumber and seaweed served with ponzu sauce |
Calamari Salad |
$5.50 |
|
Green Salad |
$2.50 |
|
Nikki Beach Roll |
$8.00 |
Two tempura shrimp, asparagus spears and avocado |
Crunchy Roll |
$7.50 |
Two tempura shrimp, crab, and sweet eel sauce |
Mission Beach Roll |
$5.50 |
Seared ahi tuna with seven pepper spice, avocado and cucumber |
San Diego Roll |
$5.50 |
Yellowtail, avocado and mexican salsa |
Philadelphia Roll |
$5.00 |
Smokes salmon, cream cheese, cucumber |
High Tide Roll |
$8.50 |
Smoked salmon, crab, avocado and fresh salmon, tempura style |
Snake Roll |
$9.50 |
Eel, crab, cucumber and avocado |
Rainbow Roll |
$9.50 |
Shrimp, tuna, salmon, snapper, tako, yellowtail and avocado |
Caterpillar Roll |
$8.50 |
Eel, avocado and cucumber |
Soft Shell Crab Roll |
$8.00 |
Tempura style, avocado and cucumber |
Shrimp Tempura Roll |
$7.50 |
Two shrimp, avocado and cucumber |
California Roll |
$4.50 |
Crab, avocado and cucumber |
Vegetable roll |
$4.50 |
Avocado, cucumber, leaf lettuce asparagus and pickled root |
Cucumber Roll |
$3.00 |
|
Spicy Tuna Roll |
$4.50 |
|
Spicy Hamachi Roll |
$4.75 |
|
Eel Roll |
$5.50 |
|
Tuna Roll |
$3.75 |
|
Spicy Tuna or Hamachi |
$3.75 |
|
Spicy Scallop Roll |
$3.75 |
|
Salmon Skin Roll |
$3.75 |
|
Shrimp Tempura Roll |
$4.00 |
|
Maguro (Tuna) |
$3.50 |
|
Hamachi (Yellowtail) |
$4.00 |
|
Sake (Salmon) |
$3.50 |
|
Sake (Smoked) |
$3.50 |
|
Shirome (White Fish) |
$3.50 |
|
Saba (Mackerel) |
$3.00 |
|
Ika (Squid) |
$3.00 |
|
Tako (Octopus) |
$3.50 |
|
Amaebi (Sweet Shrimp) |
$5.50 |
|
Ebi (Boiled Shrimp) |
$3.50 |
|
Hokkigai (Surf Clam) |
$3.50 |
|
Hotate (Scallop) |
$3.50 |
|
Kaki (Oyster) |
$3.50 |
|
Ikura (Salmon Roe) |
$3.50 |
|
Masago (Smelt Egg) |
$3.00 |
|
Uzura (Quail Egg) |
$0.50 |
|
Unagi (Eel) |
$3.75 |
|
Tamago (Egg) |
$2.50 |
|
Seafood Fried Noodles |
$7.25 |
Shrimp, calamari and scallops |
One Choice |
$8.00 |
Includes steamed rice, miso soup and japanese salad |
Tempura One Choice |
$10.00 |
Includes steamed rice, miso soup and japanese salad |
California Roll One Choice (8 Pieces) |
$10.00 |
Includes steamed rice, miso soup and japanese salad |
Sashimi One Choice (7 Pieces) |
$12.00 |
Includes steamed rice, miso soup and japanese salad |
Deluxe Combo |
$17.00 |
Chicken or beef plus tempura, shrimp gyoza, sashimi includes steamed rice, miso soup and japanese salad |
Ichi-Bombs |
$7.75 |
Breaded deep-fried shitake mushrooms stuffed with spicy tuna, served with number one sauce |
Sushi Pizza |
$9.25 |
Yellowtail and crab crisply baked over avocado and crab roll, served with ecstasy sauce |
Saska Roll |
$7.25 |
Unagi, sake, cream cheese, avocado, tempura style |
Scallops a la Saska's |
$6.75 |
Baked scallops with roller coaster sauce |
Ahi Poki |
$8.75 |
Hawaiian-style tuna sashimi served over a bed of sesame seaweed salad |
Tuna Tataki |
$8.75 |
Served with ponzu sauce |
Albacore Tataki |
$8.75 |
Served with ponzu sauce |
Salmon Dynamite |
$7.75 |
Baked salmon on a bed of crab meat served hot with dynamite sauce |
Seafood Dynamite |
$7.25 |
Mission beach's favorite |