| Sundried Tomato Garlic Toast |
$4.00 |
|
| Bruschetta |
$5.95 |
|
| Spinach Artichoke Dip |
$6.75 |
|
| Meatballs In Creamy Garlic Parmesan Sauce |
$5.75 |
|
| Portabella French Fries |
$6.25 |
|
| Crab Cakes |
$8.50 |
|
| Baked Brie with Caramel and Pecan |
$8.50 |
|
| Beef Tip Kebobs |
$8.00 |
|
| Classic Caesar |
$6.50 - $8.50 |
|
| Tortellini Spinach Salad |
$7.50 |
fresh spinach tossed with cheese tortellini, grilled chicken, sun dried tomatoes, artichokes, onions and balsamic vinaigrette |
| Chinese Chicken Salad |
$7.50 |
with Asian dressing, fried angel hair, cashews, carrot |
| Mondo Salad |
$8.00 |
with chopped mixed greens, feta cheese, walnuts and balsamic vinaigrette |
| Roasted Eggplant Cheese Soup |
$4.25 |
|
| Shrimp Bisque Soup |
$4.25 |
|
| BBQ Chicken |
$7.75 |
mozzarella, chicken, cheddar, barbeque sauce, peppercini, pine nuts |
| Mondo |
$7.50 |
mozzarella and feta cheese, spinach, artichokes, marinara sauce |
| Meatlovers |
$8.00 |
pepperoni, sausage, marinara sauce and mozzarella cheese |
| Pesto |
$7.75 |
black olives, tomatoes and pine nuts |
| Classic 1/2 Lb Burger |
$7.25 |
with lettuce, onions tomatoes and cheddar cheese |
| Au Poivre 1/2 Lb Burger |
$7.95 |
with a cognac and pepper demi glaze |
| Spinach Artichoke 1/2 Lb Burger |
$7.95 |
|
| Fat Boy 1/2 Lb. Burger |
$7.95 |
Bacon, mushroom, cheese and onion |
| Chicken Sandwich |
$7.50 |
grilled with Swiss cheese and mushrooms |
| Veggie Burger |
$6.50 |
|
| Fettuccine Chicken |
$13.95 |
Alfredo sauce blended with sun-dried tomatoes, mushrooms, scallions and garlic |
| Chicken Tortellini |
$13.95 |
cheese tortellini blended with a tomato cream sauce, carrots, mushrooms and breast of chicken |
| Shrimp Angel Hair Pasta |
$14.95 |
with olive oil, garlic, scallions, shrimp, mushrooms sun dried tomatoes, basil and parmesan |
| Porcini Mushroom Ravioli |
$13.95 |
with a portabella cream sauce |
| Lobster Ravioli |
$17.95 |
with a champagne butter sauce |
| Asparagus Ravioli |
$15.95 |
with a creamy white wine cheese sauce and fresh herbs |
| Butternut Squash Ravioli |
$15.95 |
with sauteed vegetables, honey and a curry peanut sauce |
| Grilled Choice Steer Tenderloin |
$29.95 |
|
| Porterhouse Choice Cut |
$32.00 |
|
| Rib Eye |
$24.00 |
|
| Pork Tapenade |
$17.75 |
starch-garlic mashed potatoes, wild rice blend, vegetable-sauteed mixed vegetables, sauteed spinach asparagus |
| Baked Rum Chicken |
$16.75 |
with banana salsa, mashed potatoes, sauteed mixed vegetables |
| Cashew Chicken |
$16.75 |
plump chicken breast sauteed with a cashew gravy served with whipped garlic potatoes and mixed vegetables |
| Barbeque Salmon |
$19.75 |
British Colombia organic salmon with sauteed spinach, pine nuts, olive oil and wild rice blend |
| Sauteed Mahi-Mahi |
$18.75 |
with sauteed mixed vegetables, topped with crab and wild rice blend |
| Grilled Trout |
$18.95 |
fresh trout serve with sauteed mixed vegetables and wild rice blend |
| Catch Of The Day |
|
market ask your server for our fresh catch of the day |
