| Wakame Salad |
$4.00 |
Cold seaweed salad tangled in a light sesame dressing. |
| Edamame |
$4.00 |
Steamed soy beans dusted with pink Himalayan sea salt. |
| Spicy Garlic Edamame |
$5.00 |
Edamame sauteed with chili oil and fresh garlic dusted with pink Himalayan sea salt. |
| Tako Yaki |
$7.00 |
Fried octopus fritters, Japanese mayo, katsu sauce, bonito flakes and roasted seaweed. |
| Chashu Nicuman |
$7.00 |
Braised pork belly, sake and soy reduction, served on a steamed bun with sakurazuke and fresh cucumber, 2 pieces. |
| Tamago Sashimi |
$6.00 |
Fresh made Japanese sweet egg cake, served sashimi, 3 pieces. |
| Gyoza |
$5.00 |
Fried or steamed pork dumplings, ponzu sauce. |
| Chicken Karaage |
$7.00 |
Sapporo marinated Japanese tempura chicken, wasabi aioli and ponzu sauce. |
| Geso Karaage |
$8.00 |
Sapporo tempura calamari legs, wasabi aioli and ponzu sauce. |
| Hiyayakko |
$5.00 |
Japanese cold marinated tofu topped with ponzu, zested ginger, bonito flakes, roasted seaweed and scallions. |
| Miso Sobamen |
$10.00 |
Our special gluten free miso tare, soba noodle, beansprouts, kanikama, narutomaki, topped with roasted nori and shredded scallion. |
| Shoyu Sobamen |
$10.00 |
Our special gluten free tamari tare, soba noodle, menma, kanikama, poached tamago, topped with roasted nori and shredded scallion. |
| Sapporo Miso Ramen |
$10.00 |
Blend of our traditional chicken and pork broth with our special miso tare, fresh ramen noodle, bean sprouts, chashu, narutomaki, topped with roasted nori and shredded scallion. |
| Orochon Miso Ramen |
$11.00 |
Blend of our traditional chicken and pork broth with our special extra spicy miso tare, fresh ramen noodle, bean sprouts, chashu, ajitsuke tamago, menma, narutomaki, topped with roasted nori and shre |
| Butter Corn Shoyu Ramen |
$9.00 |
Traditional blend broth with our soy tarem fresh ramen noodle, sweet corn, menma, ajitsuke tamago, topped with roasted nori, butter and shredded scallion. |
| Vegetarian Shoyu Ramen |
$10.00 |
Mushroom broth with our soy tare, fresh ramen noodle, bean sprouts, menma, bok choy, shiitake mushrooms, enoki mushroom, topped with roasted nori and shredded scallion. |
| Tokyo Shoyu Ramen |
$9.00 |
Traditional blend broth with soy tare, fresh ramen noodle, menma, chashu, ajitsuke tamago, topped with roasted nori and shredded scallion. |
| Sapporo Udon Ramen |
$8.00 |
Simple but delicious dashi udon broth, fresh udon noodle, kanikama, wakame topped with shredded scallion and tempura flake. |
| Hakata Classic Ramen |
$10.00 |
Traditional silky tonkotsu pork broth, fresh ramen noodle, chashu, ajitsuke tamago, menma, bean sprouts, topped with roasted nori and shredded scallion. |
| Hakata Modern Ramen |
$12.00 |
Traditional silky tonkotsu pork broth, fresh ramen noodle, chashu, ajitsuke tamago, menma, bean sprouts, topped with roasted nori, aromatic garlic oil, umami dama and shredded scallion. |
| Orochon Brave Ramen |
$11.00 |
Extra spicy tonkotsu pork broth, fresh ramen noodle, chashu, ajitsuke tamago, menma, bean sprouts, topped with roasted nori and shredded scallion. |
| Breakfast Mazeman Ramen |
$10.00 |
Signature brothless ramen featuring our toasted sesame and garlic soy tare, sauteed porkbelly, poached egg, topped with fresh shaved bonito, roasted nori and shredded scallion. |
| Hiyashi Mazemen Ramen |
$11.00 |
Chilled ramen noodle, toasted sesame and garlic soy tare, ham, kanikama, julienne tamago, cucumber and topped with shredded scallion. |
