District Saigon menu with price

item price description
Water $2.00
Soda $2.00
Sparkling Mineral Water $4.00
Juice $2.50
Lychee Soda $2.50
Fresh Limeade Soda $3.50
Ginger Infused Honey Tea $3.50
Avocado Milk Shake $6.00
Vietnamese Trung Nguyen Dripped Coffee $3.00 Hot or cold.
5 Piece Salt and Pepper Shrimp $8.00 Fried in the shell, onion, chilies, and butter.
Grilled Rice Paper $8.00 Topped with egg, dried shrimp, pork, bean sprouts, herbs, peanuts, and fried shallots.
Spring Rolls $6.00 Crab, shrimp, pork, scallions, mushrooms and carrots.
Fresh Summer Rolls $7.00 Poached shrimp, vermicelli, bean sprouts, mint and Hoisin-peanut dipping sauce.
Pickled Mango Summer Rolls $7.00 Tofu, mixed greens and avocado.
Betel Leaf Lamb $8.00 Betel leaf wrapped lamb, jicama, carrots, rice vermicelli, fresh lettuce herbs, and crushed peanuts, (seasonal).
Chicken Wings with Taro Fries $7.00 Deep fried wings caramelized in finish sauce and garlic.
House Made Pork and Chicken Liver Pate $7.00 Served with pickles and banh mi baguette.
Round Steak and Angus Brisket Pho $11.00 Fresh rice noodles served with grandmother's secret recipe, beef broth garnished with cilantro, and red onions.
Wood and Herb Smoked Brisket Pho $13.00 Fresh rice noodles served with grandmother's secret recipe, beef broth garnished with cilantro, and red onions.
Bobo's Free Range Chicken Pho $13.00 Sliced chicken and fresh rice noodles in herbed broth with cilantro, scallions, and lime. Fresh rice noodles served with grandmother's secret recipe, beef broth garnished with cilantro, and red onion
All Vegetable Pho $11.00 Fresh rice noodles served with grandmother's secret recipe, beef broth garnished with cilantro, and red onions.
Bun $11.00 - $13.50 A cold noodle dish served with vermicelli, bean sprouts, mint, and your choice of style.
Grilled Tofu Salad $11.00 Fresh mango with mixed greens and avocado lime dressing.
Soft-Shelled Crab Salad $15.00 Green papaya salad, mixed greens, crushed peanuts, and lime.
Crispy Tofu Tomato Pepper Sauce $12.00 Organic tofu, sweet peppers, onions and mushrooms.
Smoky and Spicy Eggplant $12.00 With squash, Thai chili, onions, garlic, and basil.
Okra Eggplant $13.00 With ginger soy sauce.
Crab Garlic Noodles $15.00 Lump crab, tomatoes, scallions and Parmesan.
Short Ribs Fried Rice $13.00 With egg, tomatoes, broccoli, garlic, and scallion.
Hanger Steak $12.00 Served with oyster sauce, Chinese broccoli, and scallions.
Lemongrass Tofu Satay $7.00 Organic fresh tofu marinated in onion, garlic and seasoning. Served with soy sauce sesame.
Japanese Eggplant Satay $7.00 Fresh eggplant marinated in lemongrass, onion, and seasoning. Served with fish sauce.
Chicken Satay $7.00 Turmeric, onion and garlic. Served with peanut sauce.
Crispy Whole Sea Bass $24.00 Roasted red pepper with pineapple puree, topped with fried shallots, and garlic.
Caramelized Salmon $18.00 Salmon filet braised with fresh coconut juice.
Crispy Catfish $14.00 Vermicelli, mixed green, carrots, cucumber and peanuts served with fish sauce.
Shrimp and Bacon Claypot $15.00 Long beans, scallions and onions.
Pork Chops $16.00 Served with lemongrass, chopped chili peppers, white onion and garlic.
Shaken Steak and Eggs $17.00 Bo luc lac. Sirloin steak, tomatoes, red onions and with pepper-lime sauce.
Braised Short Ribs $21.00 With potatoes, onion and spicy sweet onion soy.
Chicken Curry $12.00 Curry braised chicken with coconut milk, sweet potatoes, and string beans.
Hanoi Style Pork Belly $12.00 Bun cha. Vermicelli, mixed greens, carrots, cucumber and peanuts served with fish sauce.
Tomato Fried Rice $6.00
Baby Bok Choy $5.00
Roasted Japanese Yam $5.00
Chinese Broccoli with Garlic $5.00
Eggplant $5.00
Jasmine Rice $2.00
Banana Spring Rolls with Ice Cream $6.00
Black Sticky Rice with Mango $6.00
Ice Cream $4.00

District Saigon relate restaurants