Sopas |
$9.00 |
soup of the day |
Salgadinhos Sortidos |
$7.00 |
baked or fried pastries chicken or beef |
Salpicao |
$10.00 |
pulled chicken breast, ham, carrots, green peas, apples, raisins, dry papaya and crispy potatoes |
Pão De Queijo |
$6.00 |
baked brazilian cheese bread with a black bean and cheese fondue |
Pão De Queijo Slider |
$12.00 |
baked brasilian cheese bread stuffed with grilled ground beef, chorizo & fried quail egg |
Linguiça Calabresa Grelhada |
$12.00 |
grilled brasilian sausage with red wine reduction |
Batata Doce & Bacalhau |
$12.00 |
sweet potato and bacalao fritters with mango cilantro yogurt sauce & green spicy chili sauce |
Camarao Or Lula Frita |
$12.00 |
fried calamari or shrimp and banana with tamarind & a spicy mango mayonnaise |
Asas De Frango Crocante |
$10.00 |
crispy chicken wings with sweet chili sauce |
Sao Chef Platter |
$32.00 |
fried calamari, fried pastries chicken and beefs, fried shrimp, baked brasilian cheese bread, wings and brasilian sausage |
Moqueca De Camarão |
$22.00 |
shrimp cazuela with coconut milk, dente oil, pepper & tomato |
Moqueca Baiana |
$28.00 |
crispy seafood stew with dente and coconut garlic sauce |
Picanha |
$28.00 |
brazilian top sirloin steak with tomato, avocado & cilantro salsa cruda yucca fries |
Churrasco |
$24.00 |
churrasco with yucca fries |
Ribeye Rodizio |
$28.00 |
grilled ribeye skewered with herb chimichurri & jasmine rice |
Costeleta De Porco |
$22.00 |
grilled or fried pork chop with farofa and sweet plantain mash |
Pescado Frito Brasiliero |
$32.00 |
whole crispy branzini with raisins, cashews and collard greens |
Santa Teresa Galinha |
$18.00 |
grilled half chicken with peanut barbeque sauce & yucca fries |
Macarrao Penne |
$22.00 |
penne pasta with tomato pomodoro sauce, brazilian sausage & xvoil |
Tostones |
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Maduros |
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Pure De Yuca |
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French Fries |
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Passion Fruit Mousse |
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Chocolate Cake |
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with dulce de leche |
Coconut Flan |
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São Caipirinha |
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leblon cachaca, fresh lime juice & simple syrup |
Saõrise |
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leblon cachaca, home-made pineapple puree, passion fruit puree, fresh mint leaves & simple syrup |
The Girl From Ipanema |
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leblon cachaca, cashew nectar, fresh lime juice & infused syrup |
Carioca |
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leblon cachaca, st. germain eldeflower liqueur, grapefruit juice & infused syrup. top of cava |
Sambinha |
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leblon cachaca, home-made pineapple puree, simple syrup, fresh lemon juice & angostura bitters |
Live, Love & Laugh |
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leblon cachaca, pomegranate juice, fresh lemon juice & infused syrup. top off cava |
Manhattan Paulista |
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maison leblon reserve especial, punt e mes, grand manier & angostura bitters |
Afrodisíaco |
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don q cristal rum, passion fruit, coconut & pineapple home-made puree |
Corpo Dourado |
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russian diamond vodka, st. germain eldeflower liqueur, guava puree, fresh lemon juice & infused syrup |
Vequeiro |
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rittenhouse rye whiskey, cedilla acai liqueur, pomegranate juice, fresh lemon juice & infused syrup |
Beijo |
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pisco barsol quebranta, season red grapes, fresh lemon juice & infused syrup. top of cava |
Brisa Do Mar |
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cabeza tequila, home-made pineapple puree, fresh lime juice, agave nectar & peychaauds bitters. top of ginger beer |
Pelé |
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hennessy v.s, passion fruit puree, home-made pineapple puree, fresh lemon juice, infused syrup & peychauds bitters |
Spain - Marrugat Cava |
$8.00 |
the blend of macabeo, parellada and xarelo make this cava a fruit driven sensation |
Italian - Tenuta Sant'anna Prosecco Extra Dry |
$9.00 |
scents of peach and pear flowers, light, crisp with refreshing soft taste of fruit |
Portugal - Quinta De Azevedo (2013) |
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a blend of loureiro and pedernã this wine with a light, citrus-yellow hue and its bouquet of intense floral notes delivers a refreshing blast |
Spain - Nora (2012) |
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this delicious albariño has spicy pear and melon aromas that intermingle with notes of dusty minerals and honeysuckle |
Spain - Inurrietta Orchidia (2012) |
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a sauvignon blanc with a unique blend of aromas that combine tropical fruit with citrus. reminiscent of pineapples, passion fruit and grapefruit |
Spain - Payva Rose (2012) |
$8.00 |
this wine is made with indigiounous spanish varietals;tempranillo,cayetana,and graciano. pale pink color, with aromas of strawberries and cherries, tropical fruit and a subtle earthy tone in the fini |
Spain - Barbara Fores Rosat (2013) |
$10.00 |
made with garnacha roja and syrah it shows and incredible bright watermelon flavor and plenty of red berries, like cherries and red currants |
Argentina - Mio (2013) |
$8.00 |
this malbec offers a deep, dark purple color with violet edges, on the nose it exhibits elegant aromas of fresh cherries combined with black and blue berries, spice. well integrated tannins great bal |
Chile - Palacio Reales (2012) |
$8.00 |
a spicy merlot with an old world touch, leather and oak dance on the palate while hints of raspberry and violets linger in the finish |
Spain - Sao Petit (2010) |
$11.00 |
a fantastic blend of garnacha and cabernet sauvignon. bright ruby. cherry and plum aromas take on a brooding character with licorice and dark chocolate nuances |
Spain - Protos Blanco (2013) |
$10.00 |
made with verdejo, this wine displaces a greenish straw colour, bright and clean. powerful, fruity with green apple, citrus and tropical fruits, white blossoms, fragrant herbs and fennel hints |
Spain - Protos Tinto Fino (2012) |
$12.00 |
a spectacular tempranillo. ruby in color with a purple hue. on the nose, this wine is fine with black fruit aromas well balanced with the oak, bringing sweet spicy and nice toasty notes |