| Pot Stickers |
$10.00 |
Over garlic spinach and served with sesame soy |
| Jumbo Lump Crab Cakes |
$14.00 |
Served with a creamy bed of grilled corn and tasso ham relish |
| Chardonnay Mussels |
$14.00 |
Steamed in chardonnay wine pesto cream sauce |
| Breaded & Shallow Fried Asparagus |
$15.00 |
Served hump crabemeat in garlic butter |
| Fire Roasted Gulf Shrimp |
$14.00 |
Served with olive and sea served with citrus vinaigrette |
| Steamed Clams |
$15.00 |
Served with garlic butter and chardonnay wine broth |
| Marinated Tuna Tower |
$14.00 |
in a soy sauce with avocado |
| Santa Fe Chicken |
$8.00 |
A rich tomato broth loaded with chicken, corn and cilantro. Garnished with fresh pico de gallo |
| Corn and Crab Chowder |
$8.00 |
New england style with lump crab and roasted corn |
| Apple Cider Salad |
$7.00 |
Mixed green with our signature apple cider vinaigrette, candied pecans, gorgonzola cheese and grilled granny smith apple |
| Soup & Salad |
$10.00 |
Seafoof gumbo served with a saltwater salad |
| Seafood Gumbo |
$8.00 |
Served with shrimp, oyester and crabmeat |
| Saltwater Caesar Salad |
$7.00 |
Romaine lettuce tossed with our housemade dressing, shaved parmesan cheese and garlic croutons |
| Saltwater Salad |
$7.00 |
Mixed greens with our signature whole grain mustard vinaigrette, housemade croutons and crumbled blue cheese |
| Shrimp & Lobster Tacos |
$12.00 |
Griiled stuffed flour tortilla with cheddar and montery jack cheese blended with spinach, shrimp and lobster. Served with fresh pico de gallo and your choice of soup of the day or small saltwater sal |
| Chicken Breast Sandwich |
$11.00 |
Grilled marinated chicken breast, served on italian forcaccia bread dressed with lettuce tomato and basil pesto. Served with your choice of soup of the day or small saltwater salad |
| Saltwater Oyster Sandwich |
$12.00 |
Grilled oyester seasoned in our signature spices. Served on a toasted bagutte and dressed with grilled onion and blue cheese dressing with your choice of soup of the day or small saltwater salad |
| Fresh Tuna Salad |
$12.00 |
Yellow fin tuna marinated in extra virgin olive oil with fresh herbs, citric juice, capers and red onion. Served on italian focaccia bread dressed with basil pesto lettuce and tomato. Served with cho |
| Grilled Chicken Pasta |
$11.00 |
Penne pasta with tomato cream sauce topped with grilled chicken |
| Crawfish Etouffe |
$15.00 |
An authentic louisiana recipe with a rich and spicy fresh tomato based roux. Served over steamed rice |
| Seafood Linguini Primavera |
$15.00 |
Fresh vegetable,scallops, crawfish and shrimp in a garlic alfredo sauce |
| Penne del Sol |
$12.00 |
Sun dried tomato, spinach and roasted pine nuts tossed with sauteed garlic and olive oil. Served over penne pasta topped with diced roma tomatos and fresh basil. Choice of grilled shrimp or chicken |
| Cioppino |
$21.00 |
Savory italian tomato stew with shrimp, fish, mussels, clams, calamari & dungeness crab accented with fine herbs |
| Cioppino |
$21.00 |
Savory italian tomato stew with shrimp, fish, mussels, clams, calamari & dungeness crab accented with fine herbs |
| Big Daddy's Gumbo |
$15.00 |
Dark roux seafood stew with shrimp, oyester and crab |
| Bouillabaisse |
$21.00 |
Fresh style stew with fish, shrimp, dugeness crab, clams, mussels julianne vegetables served in a delectable saffron broth |
| Little Daddys Gumbo |
$11.00 |
Dark roux seafood stew with shrimp, oyester and crab |
| Almond Coconut Crusted Shrimp |
$14.00 |
Served with steamed rice, asian vegetable and peanut curry sauce |
| Southern BBQ Shrimp or Texas Redfish |
$14.00 |
Honey glazed and fire grilled served with stone ground golden grits and a dark roux seafood gravy |
| Grilled Salmon (Old Way) |
$12.00 |
Topped with dill button mushroom sauce and served with mashed potatoes and mixed vegetables |
| Almond-Coconut Crusted Salmon |
$12.00 |
Almond coconut crusted salmon salmon with sticky rice, asian vegetable and penut curry sauce |
| Asian Grilled Gulf Shrimp Or Yellowfin Tuna |
$14.00 |
Asian grilled gulf shrimp or yellowfin tuna with soba noodle and asian vegetable with a sweet thai chile sauce |
| Sweet Potato Crusted Catfish |
$12.00 |
Sautted spinach and andouille cream drizzle |
| NY Strip (12 Oz) |
$30.00 |
Hand trimmed and aged to perfection for a juicy, bold taste that's simply incredible. Sreved with mashed potatoes and steamed asparagus |
| Fire Grilled Chicken Breast |
$11.00 |
Served with mashed potatoes, sauteed spinach and button mushroom gravy |
| Creme Brulee |
$7.00 |
Crame Brulee |
| White Chocolate Bread Pudding |
$7.00 |
White chocolate and pudding |
| Hot Chocolate Truffle Cake |
$7.00 |
Hot chocolate truffle cake |
| Apple Strudel |
$7.00 |
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