| Arabic Coffee |
$2.00 |
|
| Water |
$1.25 |
|
| Soda |
$1.25 |
|
| Tea |
$1.75 |
|
| Juice |
$1.50 |
|
| Hummus |
$4.50 |
Fresh cooked garbanzo beans blended with lemon juice, garlic, tahini sauce, and oil. |
| Baba Ghanooj |
$4.50 |
Fresh fire roasted eggplant blended with lemon juice, garlic, and tahini sauce. |
| Ful Mudammas |
$4.50 |
A blend of fava beans cooked and blended with garlic, mint, lemon juice, tahini, and spices. Drizzled with olive oil. |
| Falafel |
$3.00 |
Garbanzo and fava beans, onions, garlic, coriander, cumin, parsley, and pepper, fries. Served with tahini sauce. |
| Musabbaha |
$4.50 |
Chickpeas with garlic garbanzo beans blended with lemon juice, garlic, tahini, and olive oil. Served with pita bread. |
| Veggie Grape Leaves |
$4.50 |
Our grape leaves are rolled and stuffed with a savory mix of rice, chopped greens, herbs, and spices then slow cooked in a lemony tomato. |
| Kebba |
$4.95 |
Seasoned ground beef with pine nuts wrapped in cracked wheat. |
| Labaneh |
$3.00 |
Thick yogurt cream topped with extra virgin olive oil. |
| Ezme |
$6.95 |
Red bell pepper cured to perfection, seasoned with olive oil and a touch of garlic. |
| Mixed Appetizer Platter |
$10.95 |
Plate of hummus, baba ghanooj, tabouli, ezme, potato salad, and eggplant salad. |
| Lamb Shish Kabob |
$10.95 |
Marinated chunks of lamb tenderloin broiled to perfection. Served with rice and house salad. |
| Chicken Shish Kabob |
$9.95 |
Marinated cubed chicken breast cooked on perfect heat charcoal grill. Served with rice and house salad. |
| Kefta Kabob |
$9.95 |
Ground lean beef and lamb seasoned with Mediterranean special herbs. Served with rice and house salad. |
| Shish Tawook |
$9.95 |
Tender marinated cuts of chicken, broiled to a golden finish. Served with rice and house salad. |
| Chicken Shawerma |
$9.95 |
Marinated thinly sliced boneless chicken. Served with rice and house salad. |
| Lamb Shawerma |
$10.95 |
Marinated thinly sliced lamb. Served with rice and house salad. |
| Combo Kabob |
$12.95 |
Combination of kefta, chicken, and beef. Served with rice and house salad. |
| Salmon Kabob |
$12.95 |
Marinated in special spices. Served with rice and house salad. |
| Chicken Shawerma Sandwich |
$5.95 |
|
| Lamb Shawerma Sandwich |
$6.95 |
|
| Kefta Sandwich |
$5.95 |
|
| Falafel Sandwich |
$4.95 |
|
| Chicken Shish Tawook |
$6.95 |
|
| Oven Stuffed Meat Dough |
$4.95 |
|
| Cheese Dough |
$4.95 |
|
| Greek Salad |
$6.25 |
Tomato, cucumbers, romaine lettuce, Mediterranean cheese, and olives dressed in a fresh lemon juice and olive oil. |
| Chicken Salad |
$6.25 |
Salad topped with chicken shawerma meat. |
| Arabian Salad |
$3.50 |
Seasonal mixed greens, cucumbers, tomatoes, olives, lemon juice, and olive oil. |
| Tabouleh Salad |
$4.95 |
Freshly chopped parsley mixed with freshly diced tomatoes, green onions, and bulgur wheat seasoned with a minty blend of lemon juice and extra virgin olive oil. |
| Fattoush Salad |
$4.95 |
Finely chopped romained lettuce, tomatoes, cucumbers, radishes, parsley, and green onions mixed with seasoned pita chips and dressed in fresh lemon juice and olive oil. |
| Oven Blended Eggplant |
$3.50 |
Fire roasted eggplant blended with lemon juice, garlic, tahini, yogurt, and olive oil. Served with two warm pitas. |
| Potato Salad |
$4.95 |
Boiled diced potatoes, tomatoes, sweet red onion, mixed peppers, fresh herbs, sumac, and olive oil. |
| Soup of the Day |
$3.25 |
|
| Baklava |
$1.50 |
|
| Laday Fingers |
$1.50 |
|
| Harisah |
$1.75 |
|
| Knafeh |
$3.50 |
|
