Flatbread Pizza |
$6.00 |
Roasted tomatoes, sliced prosciutto, fresh artichokes, roasted garlic, shaved reggiano parmesan |
Beef Carpaccio |
$9.00 |
Roasted tomato & artichoke salad, lemon aioli |
Mediterranean Sampler |
$8.00 |
Grilled flatbread, hummus, olive tapenade, roasted pepper tapenade, pickled onions |
Arborio Crusted Calamari |
$9.00 |
Sweet roasted bell peppers, marinara |
Confluence Shrimp |
$10.00 |
Sauteed shrimp skewers, fried tomato, spicy remoulade, creole mustard sauce |
Mixed Greens |
$6.00 |
Apples, spiced walnuts, dried cranberries, manchego cheese, raspberry vinaigrette |
Caesar Salad |
$6.00 |
Romaine lettuce, parmesan, caesar dressing, sun dried tomato crostini |
Bistro Salad |
$7.00 |
Mixed greens, bistro fries, tomato, bleu cheese, red onion, crisp bacon, champagne vinaigrette |
Roasted Tomato Soup |
$4.00 |
Shaved parmesan, chiffonade basil |
Soup Du Jour |
$4.00 |
Chefs daily creation |
Cedar Plank Salmon |
$22.00 |
Roasted yukon potatoes, baby arugula salad, garlic butter sauce |
Broiled Crab Cakes |
$20.00 |
Roasted yukon gold potatoes, corn salsa, chipolte beurre blanc |
Shrimp & Penne |
$18.00 |
Sauteed shrimp, penne pasta, prosciutto, tomato, spinach, white wine garlic broth |
Pasta of The Day |
|
Chefs daily creation |
Grilled Flat Iron |
$20.00 |
Roasted garlic whipped potatoes, bleu cheese, caramelized onion demi glace |
Oven Roasted Pork Chop |
$22.00 |
Caramelized onion whipped potatoes, sauteed spinach, tart cherry demi |
10oz. Grilled Ribeye |
$24.00 |
Roasted yukon potatoes, chefs vegetables, roasted garlic demi glaze |
Herb Roasted Chicken Breast |
$17.00 |
Caramelized onion whipped potatoes, chefs vegetables, tomato & leek ragout |
Grilled New York Strip |
$28.00 |
Parmesan garlic bistro fries, cremini mushroom marsala sauce |
Seasonal Vegetarian |
|
Chefs daily creation |