| 1. Crispy Fried Calamari |
$7.00 |
calamari with crispy batter served with sweet chili lime sauce |
| 2. Crispy Tofu Skin Roll |
$7.00 |
pork, shrimp, jicama, onion, scallion wrapped in tofu skin, steamed then cut and fried, served with sweet chili lime sauce |
| 3. Nem |
$6.00 |
crispy spring roll with pork, shrimp, taro, jicama, tree mushroom, glass noodle, served with nuoc cham sauce |
| 4. Veggie Nem |
$6.00 |
crispy vegetable spring roll with cabbage, celery, tree mushroom, carrot, glass noodle, cilantro, peanut, served with nuoc cham sauce |
| 5. Nem-Chao (Summer Roll) (2) |
|
soft unfried rice skin roll with lettuce, bean sprouts, fresh herbs, vermicelli, served with slightly spicy peanut hoisin sauce |
| 5. Nem-Chao (Summer Roll) (2) |
$6.00 |
a. cooked julienne jicama/carrot/peanut |
| 5. Nem-Chao (Summer Roll) (2) |
$7.00 |
b. steamed shrimp |
| 5. Nem-Chao (Summer Roll) (2) |
$7.00 |
c. grilled chicken tenderloin |
| 5. Nem-Chao (Summer Roll) (2) |
$7.00 |
d. grilled beef |
| 6. Steamed Moon Dumpling (6) |
$6.00 |
choice of: a. veggie |
| 6. Steamed Moon Dumpling (6) |
$6.00 |
b. spinach |
| 6. Steamed Moon Dumpling (6) |
$6.00 |
c. chicken |
| 6. Steamed Moon Dumpling (6) |
$7.00 |
d. shrimp |
| 6. Steamed Moon Dumpling (6) |
$6.00 |
e. pork, cabbage, and dry shrimp |
| 6. Steamed Moon Dumpling (6) |
$6.00 |
f. garlic chives |
| 6. Steamed Moon Dumpling (6) |
$7.00 |
g. garlic chives, shrimp |
| 6. Steamed Moon Dumpling (6) |
$6.00 |
h. taro peanut |
| 6. Steamed Moon Dumpling (6) |
$7.00 |
i. assorted (pick any 3 kinds) |
| 7. Grilled Chicken Satay |
$6.50 |
chicken tenderloin marinated with garlic, cilantro, lemon grass, coconut milk, served with pickle carrot/cucumber crush peanut and satay sauce |
| 8. Grilled Beef Satay |
$7.50 |
steak marinated with lemon grass, garlic, spices and our peanut sauce, served with pickle carrot/cucumber crush peanut and satay sauce |
| 9. BBQ Spare Ribs |
$9.00 |
|
| 10. Hot & Spicy BBQ Spare Ribs |
$9.00 |
* |
| 11. BBQ Wings |
$7.00 |
|
| 12. Hot & Spicy BBQ Wings |
$7.00 |
* |
| 13. Buffalo Wings |
$7.00 |
* choice of: red curry , sweet chili sauce, buffalo sauce, barbecue sauce |
| 14. Sticky Rice And Red Curry Chicken Pouch |
$7.00 |
* sticky rice, black bean, chicken with red curry in coconut milk wrapped in banana leaf and steam |
| 15. Lollipop Sugar Cane Shrimp |
$7.00 |
deep fried shrimp paste on sugar cane, served with pickle cucumber/carrot and nuoc cham sauce |
| 16. Sticky Rice Banana Punch |
$7.00 |
sticky rice, black beans, jack fruit, banana, coconut milk wrapped in banana leaf & steam |
| 17. Sticky Rice Punch |
$7.00 |
sticky rice, black beans, jack fruit, coconut milk wrapped in banana leaf & steam |
| 20. Sticky Rice And Black Eyed Peas Pudding |
$4.50 |
sticky rice, black eyed peas, coconut milk |
| 21. Taro Mochi |
$4.00 |
sticky rice flour, mashed taro, coconut flakes |
| 22. Peanut Mochi |
$4.00 |
sticky rice flour, chunky peanuts butter, coconut flakes |
| 24. Papaya Salad |
|
* shredded green papaya, cherry, tomato, basil, spicy tamarind lime dressing and crushed peanut with choice of: |
| 24. Papaya Salad |
$6.50 |
a. mixed baby greens & julienne crispy taro |
| 24. Papaya Salad |
$8.00 |
b. grilled flank steak |
| 24. Papaya Salad |
$8.00 |
c. grilled shrimp |
| 24. Papaya Salad |
$7.50 |
d. grilled chicken |
| 25. Mixed Baby Green Salad |
$6.50 |
baby greens, cherry tomato, lettuce julienne cucumber, crispy taro, lime nuoc cham sauce and peanut |
| 26. Grilled Shrimp Salad |
$8.00 |
* grilled shrimp, mixed baby greens salad, cherry tomato, lettuce, julienne cucumber, crispy taro, basil, lime-nuoc charm sauce and peanut |
| 27. Chicken Salad |
$7.50 |
* grilled chicken, mixed baby green salad, cherry tomato, lettuce, julienne cucumber, crispy taro, basil, lime-nuoc cham sauce and peanut |
| 28. Calamari Salad |
$8.00 |
* mixed baby green salad, cherry tomato, lettuce, julienne cucumber, crispy taro, basil, crushed peanut and choice of: a steamed calamari ginger, tamarind sauce, b. fried calamari (sweet chili sauce) |
| 30. Canh Chua |
|
hot & sour with pineapple, tomato, straw mushroom, celery, bean sprout, basil and choice of: |
| 30. Canh Chua |
$9.00 - $4.50 |
a. fish and shrimp |
| 30. Canh Chua |
$8.50 - $4.25 |
b. shrimp wonton |
| 30. Canh Chua |
$8.00 - $4.00 |
c. chicken |
| 30. Canh Chua |
$7.00 - $3.50 |
d. veggie |
| 31. Laksa |
|
curry and coconut milk soup with rice vermicelli, bean sprout, basil, lime and choice of: |
| 31. Laksa |
$8.00 - $4.00 |
a. chicken |
| 31. Laksa |
$9.50 - $4.75 |
b. shrimp |
| 32. Pho |
|
thin rice noodle with beef broth, onions, lime, bean sprout, basil, jalapeno, hoisin siracha for meat dipping and choice of: |
| 32. Pho |
$9.00 |
a. raw beef eye round & brisket. |
| 32. Pho |
$11.00 |
b. raw beef eye round, brisket, tripe & tendon. |
| 32. Pho |
$11.00 |
c. raw beef eye round, brisket & beef balls |
| 33. Spicy Pho Vermicelli |
|
* vermicelli noodle with spicy beef broth, onions, lime, bean sprouts, basil, hoisin, siracha for meat dipping and choice of: |
| 33. Spicy Pho Vermicelli |
$9.00 |
*a. raw beef eye round & brisket. |
| 33. Spicy Pho Vermicelli |
$11.00 |
*b. raw beef eye round, brisket, tripe & tendon. |
| 33. Spicy Pho Vermicelli |
$11.00 |
*c. raw beef eye round, brisket & beef balls |
| 34. Spicy Pho Udon |
|
* udon noodles with spicy beef broth served with bok choy, onions, sambal-sour-mustard-green and choice of: |
| 34. Spicy Pho Udon |
$9.00 |
*a. raw beef eye round & brisket. |
| 34. Spicy Pho Udon |
$11.00 |
*b. raw beef eye round, brisket, tripe & tendon. |
| 34. Spicy Pho Udon |
$11.00 |
*c. raw beef eye round, brisket & beef balls |
| 35. Pho Nam Vang |
$9.00 |
family recipe soup with pork,shrimp, squid, fish cake, bean sprout, cilantro, scallion and choice of: a. thin rice noodle, b. thin egg noodle |
| 36. Pho Bok Choy |
$9.00 |
family recipe soup with thin egg noodle, bok choy, scallion, cilantro and choice of: a. roast pork shoulder, b. grilled chicken |
| 37. Bun |
|
vermicelli. room temperature rice vermicelli with julienne cucumber, lettuce, bean sprout, crush peanuts, fresh herbs and nuoc cham sauce on the side choice of: |
| 37. Bun |
$10.00 |
a. nem (spring roll) |
| 37. Bun |
$10.00 |
b. veggie nem (veggie spring roll) |
| 37. Bun |
$11.00 |
c. roast pork shoulder |
| 37. Bun |
$11.00 |
d. grilled chicken |
| 37. Bun |
$12.00 |
e. grilled beef |
| 37. Bun |
$13.00 |
f. grilled shrimp |
| 37. Bun |
$11.00 |
g. lemongrass pork shoulder |
| 38. Banh Hoi |
|
angel hair. steamed angel hair noodle, scallion, crush peanuts, lettuce, cucumber, nuoc cham sauce on the side and choice of: |
| 38. Banh Hoi |
$11.00 |
a. nem (spring roll) |
| 38. Banh Hoi |
$11.00 |
b. veggie nem (veggie spring roll) |
| 38. Banh Hoi |
$12.00 |
c. roast pork shoulder |
| 38. Banh Hoi |
$12.00 |
d. grilled chicken |
| 38. Banh Hoi |
$13.00 |
e. grilled beef |
| 38. Banh Hoi |
$14.00 |
f. grilled shrimp |
| 38. Banh Hoi |
$12.00 |
g. lemongrass pork shoulder |
| 38. Banh Hoi |
$12.00 |
h. pork belly |
| 39. Saiguette Sandwich |
|
banh mi. cucumber, pickle carrot, pickle jalapeno, spicy chili, mayo on our homemade bread and choice of: |
| 39. Saiguette Sandwich |
$9.00 |
a. grilled lemongrass pork shoulder |
| 39. Saiguette Sandwich |
$9.00 |
b. roast pork shoulder |
| 39. Saiguette Sandwich |
$11.00 |
c. grilled flank steak |
| 39. Saiguette Sandwich |
$11.00 |
d. grilled skirt steak |
| 39. Saiguette Sandwich |
$9.00 |
e. grilled chicken tenderloin |
| 39. Saiguette Sandwich |
$9.00 |
f. grilled juicy boneless chicken thigh |
| 39. Saiguette Sandwich |
$9.00 |
g. crispy spiced chicken cutlet |
| 39. Saiguette Sandwich |
$10.00 |
h. crispy spiced shrimp |
| 39. Saiguette Sandwich |
$10.00 |
i. crispy spiced fillet of sole |
| 39. Saiguette Sandwich |
$8.00 |
j. classic (pate and pork terrine) |
| 39. Saiguette Sandwich |
$9.00 |
k. pork belly |
| 40. Saiguette Curry Chicken |
|
* potato, onion, eggplant, string bean, bamboo shoot, tofu, chicken in our home-made red curry and coconut milk sauce |
| 41. Grilled Boneless Half Chicken |
|
marinated with lemon grass, garlic, cilantro, ginger, scallion, tamarind-lime sauce, sided with pickle carrot/cucumber, tomato and fresh cucumber |
| 42. Grilled Juicy Boneless Chicken Thigh |
|
marinated with lemon grass, garlic, coconut milk, sweet chili lime sauce, on the side and sided with pickle cucumber, carrot, tomato and fresh cucumber |
| 43. Grilled Chicken Tenderloin |
|
marinated with lemon grass, garlic, cilantro, ginger, scallion, sweet chili-lime sauce sided with pickle cucumber, carrot, tomato and fresh cucumber |
| 44. Crispy Spiced Chicken Cutlet |
|
* filet of chicken breast marinated with nine spices, scallion, dredgein yam flour and fry, sided with pickle cucumber, carrot, tomato, fresh cucumber |
| 45. Roast Pork Shoulder |
|
filet of pork shoulder marinated in our homemade roast pork sauce, sided with pickle carrot/cucumber, tomato, fresh cucumber and sweet chili lime sauce on the side |
| 46. Grilled Lemon Grass Pork Shoulder |
|
grilled pork shoulder marinated with lemon grass, served with pickle salad and nuoc cham sauce on the side |
| 48. Saiguette Curry Beef Shot Ribs |
$13.00 |
* potato, onion, eggplant, string bean, bamboo shoot, tofu, boneless beef shot ribs in our homemade red curry and coconut milk |
| 49. Grilled Flank Steak |
$13.00 |
marinated with ground sesame seeds, spices, hoisin, sided with pickle carrot/cucumber, tomato, fresh cucumber |
| 50. Grilled Skirt Steak |
$15.00 |
marinated with spices, soy sauce, sided with pickle carrot/cucumber, tomato, fresh |
| 52. Saiguette Curry |
|
* potato, onion, eggplant, string bean, bamboo, shoot, tofu in our home-made red curry, coconut milk and choice of: |
| 52. Saiguette Curry |
$14.00 |
*a. shrimp |
| 52. Saiguette Curry |
$14.00 |
*b. filet of sole |
| 52. Saiguette Curry |
$20.00 |
*c. lobster (whole lobster meat) |
| 53. Saiguette Curry Seafood Pot |
$20.00 |
* lobster meat, fillet of sole, fish cake, shrimp, calamari, glass noodle, potato, onion, eggplant, string bean, bamboo shoot, tofu in our home-made red curry and coconut milk |
| 54. Vietnamese Seafood Pot |
$20.00 |
* lobster meat, fillet of sole, fish cake, shrimp, calamari, celery, pineapple, straw mushroom, tomato, bean sprout, basil fried garlic in our hot and sour broth |
| 55. Grilled Shrimp |
$14.00 |
with ginger-tamarind sauce, tomato, cucumber, pickle carrot / cucumber |
| 56. Crispy Shrimp In Shallot Sweet & Sour Sauce |
$14.00 |
lightly battered shrimp with slightly, spicy shallot sweet and sour sauce, sided steamed broccoli |
| 57. Crispy Fillet Of Sole In Shallot Sweet & Sour Sauce |
$14.00 |
lightly battered fillet of sole with slightly shallot, sweet and sour sauce sided steamed broccoli |
| 58. Grilled Salmon With Crispy Skin |
$15.00 |
with shitake mushroom, asparagus and broccoli |
| 59. Grilled Fillet Of Salmon |
$15.00 |
with ginger-tamarind sauce, shitake mushroom, asparagus and broccoli |
| 60. Steamed Fillet Of Salmon With Sambal-Soy |
$15.00 |
* with ginger, scallion, shiitake mushroom, asparagus and broccoli |
| 61. Steamed Fillet Of Salmon |
$15.00 |
with black bean sauce |
| 62. Steamed Fillet Of Sole With Ginger Soy |
$15.00 |
with ginger, scallion, shitake mushroom, asparagus and broccoli |
| 64. Saiguette Curry Veggie |
|
* potato, onion, string bean, bamboo shoot, tofu, glass noodle in our home-made red curry and coconut milk |
| 65. Grilled Eggplant |
|
* with scallion, peanuts and nuoc cham sauce |
| 66. Steamed Mixed Vegetable |
|
shiitake mushroom, asparagus, broccoli, spinach, bok choy, carrot, tofu, string bean with soy vinaigrette and peanut plum sauce on the side |
| White Rice |
$1.75 |
|
| Brown Rice |
$2.00 |
|
| Sticky Rice |
$2.25 |
|
| Soda |
$1.50 |
|
| Bottle Water |
$1.25 |
|
| Vietnamese Ice Coffee |
$4.00 |
|
| Thai Ice Tea |
$4.00 |
|
| Fresh Lemonade Soda |
$3.00 |
|
| Fresh Lemon Ice Tea |
$3.00 |
|
| Ginger Ice Tea |
$3.00 |
|
| Bubble Taro Milk Tea |
$4.50 |
|
| Bubble Thai Ice Tea |
$4.50 |
|
| Bubble Ice Coffee |
$4.50 |
|
| Bubble Lychee Ice Tea |
$4.50 |
|
| Bubble Mango Ice Tea |
$4.50 |
|
