| Punjabi Chai |
$2.00 |
Special tea from east Himalayan valleys. |
| Mango Lassi |
$3.95 |
A refreshing drink with homemade yogurt and Indian Alfanso mango juice. |
| Sweet Lassi |
$2.95 |
A refreshing drink with homemade yogurt. |
| Coffee |
$2.00 |
|
| Ice Tea |
$2.00 |
|
| Lemonade |
$2.00 |
|
| Soda |
$2.00 |
|
| Papadum |
$2.00 |
Clay oven roasted crispy spiced lentil wafers. Served with homemade mint chutney and hot and sour tamarind chutney. |
| Vegetable Samosa |
$4.95 |
Home made crisp patties, stuffed with fresh potatoes and peas. Served with homemade mint chutney and hot and sour tamarind chutney. |
| Onion Bhaji |
$4.95 |
Delicately spiced deep-fried onion fritters. Served with homemade mint chutney and hot and sour tamarind chutney. |
| Palak Pakora |
$4.95 |
Spinach coated in garbanzo batter, then deep fried. Served with homemade mint chutney and hot and sour tamarind chutney. |
| Vegetable Pakora |
$4.95 |
Mixed vegetable fritters delicately spiced. Served with homemade mint chutney and hot and sour tamarind chutney. |
| Bangan Pakora |
$5.95 |
Eggplant dipped in garbanzo batter. Served with homemade mint chutney and hot and sour tamarind chutney. |
| Cheese Pakora |
$6.95 |
Homemade cheese pieces dipped in garbanzo batter. Served with homemade mint chutney and hot and sour tamarind chutney. |
| Fish Pakora |
$7.95 |
Fresh fish marinated with amber kitchen spices. Served with homemade mint chutney and hot and sour tamarind chutney. |
| Chicken Pakora |
$7.95 |
Breast cubes marinated with amber kitchen spices then dipped in garbanzo batter. Served with homemade mint chutney and hot and sour tamarind chutney. |
| Calamari Pakora |
$8.95 |
Calamari marinated with amber kitchen spices then dipped in garbanzo batter. Served with homemade mint chutney and hot and sour tamarind chutney. |
| Amber Kitchen Meat Platter |
$9.95 |
Cooked in clay oven. Served with homemade mint chutney and hot and sour tamarind chutney. |
| Dal Soup |
$3.95 |
Delicately spiced lentil soup garnished with vegetables. |
| Mulligatawny Soup |
$5.95 |
A delicately spiced chicken and lentil soup. |
| Mixed House Salad |
$4.95 |
|
| Cucumber Salad |
$3.95 |
|
| Raita |
$2.00 |
Homemade yogurt with cucumber and carrots mixed with spices. |
| Mango Chutney |
$2.00 |
|
| Mixed Pickle |
$1.50 |
|
| Mixed Vegetable |
$11.95 |
Fresh cut assorted vegetables in stir fried onion, ginger, garlic and herbs. |
| Aloo Gobi |
$12.95 |
Fresh cauliflower and potatoes cooked with herbs and spices. |
| Bengan Bhartha |
$11.95 |
Fresh eggplant, cook in amber kitchen on charcoal fire. |
| Mushroom Mattar |
$10.95 |
Fresh mushrooms and green peas cooked with chopped onions, tomatoes and spices. |
| Mattar Paneer |
$10.95 |
Homemade farmer cheese and fresh green peas cooked with herbs. |
| Vegetable Korma |
$12.95 |
Fresh cut vegetable cooked with creamy sauce almonds, nuts and raisins. |
| Malai Kofta |
$10.95 |
Grinded vegetables and paneer cooked with creamy sauce. |
| Saag Paneer |
$11.95 |
Fresh spinach cooked with herbs and spices with homemade cheese cubes. |
| Paneer Jal-Frazie |
$12.95 |
Fresh cut vegetable and cheese cooked with herbs and spices. |
| Aloo Saag |
$10.95 |
Fresh spinach cooked with herbs, spices and potatoes. |
| Chana Masala |
$10.95 |
Spicy garbanzo beans. |
| Dal |
$9.95 |
Lentils delicately spiced and sauteed with ginger and garlic. |
| Bhindi Bhaji |
$11.95 |
Fresh cut okra cooked with chopped onions, tomatoes and spices. |
| Aloo Matter |
$10.95 |
Fresh green peas and potatoes cooked with chopped onions, tomatoes and spices. |
| Paneer Makhni |
$12.95 |
Homemade paneer in creamy tomato sauce. |
| Vegetable Coconut Curry |
$11.95 |
Fresh cut mixed vegetables cook in coconut milk. |
| Hydrabadi Vegetable |
$12.95 |
Fresh mixed vegetables cooked with spices, apricots and potato straws. |
| Palak Dal |
$12.95 |
Fresh spinach cooked with lentil. |
| Mango Chicken |
$13.95 |
Boneless chicken cooked with mango. Use fresh breast meat. |
| Chicken Vindaloo |
$12.95 |
Chicken cooked in hot spicy sauce with fresh potatoes. Use fresh breast meat. |
| Chicken Vindaloo |
$12.95 |
Chicken cooked in coconut sauce and spices with lentils. Use fresh breast meat. |
| Chicken Tikka Masala |
$12.95 |
Clay oven roasted chicken in creamy sauce. Use fresh breast meat. |
| Chicken Mushroom |
$12.95 |
Tender chicken cooked with spices and mushrooms. Use fresh breast meat. |
| Chicken Korma |
$12.95 |
Chicken in a moderately mild creamy sauce with nuts. Use fresh breast meat. |
| Chicken Makhni |
$12.95 |
Strips of tandoori chicken cooked in a mild creamy sauce. Use fresh breast meat. |
| Chicken Saag |
$12.95 |
Chicken cooked with deliciously spiced creamed spinach. Use fresh breast meat. |
| Chicken Jal-Frazie |
$13.95 |
Tender chicken cooked with a potpourri of chopped assorted vegetables. Use fresh breast meat. |
| Punjabi Chicken Curry |
$12.95 |
A North Indian preparation of hot chicken curry. Use fresh breast meat. |
| Hydrabadi Chicken Curry |
$13.95 |
Chicken cooked with hydrabadi masala, apricots and potato straws. Use fresh breast meat. |
| Chilli Chicken |
$13.95 |
Boneless roasted chicken cooked with hot spices, green chilies, tomatoes, vinegar, and onions. Use fresh breast meat. |
| Kashmiri Chicken |
$13.95 |
Clay oven roasted chicken cooked in butter sauce with spinach. Use fresh breast meat. |
| Rogan Josh |
$12.95 |
Classic lamb curry with garlic, ginger and onion gravy sauce. |
| Hydrabadi Lamb |
$13.95 |
Cubes of lamb cooked Hydrabadi masala with apricot and potato straws. |
| Lamb Coconut |
$13.95 |
Lamb simmered in coconut milk. |
| Punjabi Lamb Curry |
$14.95 |
A north Indian preparation of hot lamb curry. |
| Lamb Saag |
$13.95 |
Lamb cooked with delicious spiced creamed spinach. |
| Lamb Vindaloo |
$13.95 |
Lamb cooked with fresh potatoes and spicy hot sauce. |
| Lamb Korma |
$14.95 |
Lamb cooked in mildly cream sauce with nuts. |
| Lamb Tikka Masala |
$14.95 |
Clay oven roasted lamb cubes in creamy sauce. |
| Lamb Jal-Frazie |
$14.95 |
Tender lamb pieces pan fried with a potpourri of chopped assorted vegetable. |
| Kashmiri Lamb |
$14.95 |
Clay oven roasted boti with reamy spinach. |
| Tandoori Chicken |
$11.95 - $20.95 |
Chicken marinated in yogurt, ginger and garlic, then roasted in our clay oven. Cooked on charcoal fire in clay pot and served on sizzling platter. |
| Chicken Tikka Kabab |
$13.95 |
Boneless cubed breast of chicken, marinated and roasted in our clay oven. Cooked on charcoal fire in clay pot and served on sizzling platter. |
| Boti Kabab |
$16.95 |
Succulent cubed leg of lamb, marinated and roasted in the clay oven. Cooked on charcoal fire in clay pot and served on sizzling platter. |
| Prawn Tandoori |
$17.95 |
Jumbo prawns marinated in yogurt and spices then roasted in the clay oven. Cooked on charcoal fire in clay pot and served on sizzling platter. |
| Fish Tandoori |
$16.95 |
Fresh fish marinated in special spices and cooked in clay oven. Cooked on charcoal fire in clay pot and served on sizzling platter. |
| Seekh Kabab |
$16.95 |
Minced lamb mixed with herbs and spices, then cooked in clay oven. Cooked on charcoal fire in clay pot and served on sizzling platter. |
| Lamb Chops |
$20.95 |
Free range, natural rack of lamb marinated in amber kitchen's signature recipe of yogurt Indian spices. Cooked on charcoal fire in clay pot and served on sizzling platter. |
| Amber Kitchen Mixed Grill |
$19.95 |
Cooked on charcoal fire in clay pot and served on sizzling platter. |
| Punjabi Prawn Curry |
$15.95 |
Prawns cooked with stir fried onions and ginger. |
| Prawn Vindaloo |
$14.95 |
Prawn cooked with fresh potatoes hot spicy sauce. |
| Prawn Saag |
$15.95 |
Prawns cooked in deliciously spiced cream spinach. |
| Prawn Tikka Masala |
$15.95 |
Clay oven roasted prawns in a mild cream sauce. |
| Prawn Mushrooms |
$14.95 |
Prawns cooked with spices and mushrooms. |
| Prawn Jal-Frazie |
$16.95 |
Prawns cooked with a potpourri of assorted vegetables. |
| Prawns Korma |
$15.95 |
Prawns cooked in a moderately spiced cream sauce. |
| Prawns Goa Curry |
$15.95 |
King prawns cooked with coconut milk and spices. |
| Calamari Curry |
$16.95 |
Calamari cooked with onions, garlic, ginger and amber kitchen spices. |
| Fish Vindaloo |
$14.95 |
Fresh fish cooked with stir fired onion, tomato and fresh potatoes. |
| Fish Tikka Masala |
$15.95 |
Clay oven roasted fresh fish cooked in an exotic blend of spices. |
| Punjabi Fish Curry |
$14.95 |
A northern Indian preparation of hot fish curry. |
| Kashmiri Fish |
$15.95 |
Clay oven roasted fresh fish in creamy spinach. |
| Amber Kitchen Mix Seafood |
$17.95 |
Clay oven roasted fresh seafood cooked with sauce. |
| Naan |
$2.00 |
Leavened bread baked in tandoor. |
| Goat Cheese Naan |
$4.95 |
Naan stuffed with homemade cheese. |
| Onion Kulcha |
$2.95 |
Naan stuffed with onion. |
| Garlic Naan |
$2.95 |
Leavened bread stuffed with fresh garlic. |
| Kashmiri Naan |
$3.95 |
Naan stuffed with raisins, nuts, coconut and cherries. |
| Keema Naan |
$4.95 |
Leavened bread stuffed with minced lamb. |
| Chapati |
$2.00 |
Famous whole wheat bread. |
| Pratha |
$2.95 |
Buttered and multi-layered whole wheat bread. |
| Aloo Paratha |
$3.95 |
Whole wheat bread stuffed with spiced potatoes and peas. |
| Chili Naan |
$3.95 |
Naan stuffed with fresh chili. |
| Spinach Naan |
$4.95 |
Naan stuffed with fresh spinach. |
| Mushroom Cheese Chili Naan |
$6.95 |
Naan stuffed with fresh mushroom, home made cheese and fresh chili. |
| Assorted Basket |
$7.95 |
Garlic naan, onion kulcha and plain naan. |
| Rice Pilav |
$2.95 |
Saffron flavored basmati rice garnished with green pea |
| Vegetable Biryani |
$11.95 |
Saffron flavored basmati rice with vegetables and
\nnut |
| Chicken Biryani |
$12.95 |
Saffron flavored basmati rice with spiced chicken
\nand nut |
| Lamb Biryani |
$13.95 |
Saffron flavored basmati rice with spiced lamb and
\nnut |
| Prawns Biryani |
$15.95 |
Saffron flavored basmati rice with prawns and nut |
| Calamari Biryani |
$15.95 |
Saffron flavored basmati rice with Calamari and
\nnut |
| Punjabi Fry Rice |
$7.95 |
Basmati rice fried with potatoes, egg and green pea |
| Vegetable Thai for 2 Dinner |
$35.95 |
Papadum, vegetable samosa, raita, saag paneer, dal, naan, rice and kheer. |
| Amber Kitchen Thai for 2 Dinner |
$44.95 |
Papadum, vegetable samosa, raita, tandoori chicken, boti kabab, chicken tikka masala, saag paneer, naan, rice and kheer. |
| Kheer |
$3.50 |
Dessert made from basmati rice cooked with sugar, milk and served cold with almonds and pistachio nuts. |
| Kulfi |
$3.50 |
Authentic saffron flavored Indian ice cream enriched with nuts. |
| Gulab Jamun |
$3.50 |
Milk dumplings in rose flavored sugar syrup. |
| Mango Kulfi |
$3.50 |
Fresh homemade kulfi with mango pulp. |
| Coconut Ice Cream |
$3.50 |
Fresh homemade ice cream with delicious coconut. |
