| Eggs Any Style |
$5.99 |
with toast and home fries |
| Eggs Any Style |
$6.99 |
with choice of ham, scrapple, sausage patties, sausage links, bacon, or canadian bacon |
| Egg Sandwiches |
|
with home fries and choice of bread |
| Egg Sandwiches |
$4.99 |
fried egg and cheese |
| Egg Sandwiches |
$6.99 |
with choice of breakfast meat |
| Bacon Waffle Sandwich |
$8.50 |
bacon filled belgian waffle with fried eggs and cheese served with a side of maple syrup hot sauce |
| Pancakes |
$4.99 - $3.99 |
served with maple syrup |
| Chocolate Chip |
$5.99 |
loaded with chocolate chips and drizzled with chocolate sauce |
| Belgian Waffle |
$4.99 |
served with maple syrup |
| French Toast |
$5.50 |
fluffy cinnamon and brown sugar battered country bread served with maple syrup |
| Bananas Foster French Toast |
$6.99 |
fluffy french toast topped with bananas sautéed in dark rum and brown sugar |
| Country Style Sausage Gravy And Biscuits |
$8.99 |
with two eggs any style and home fries |
| Creamed Chipped Beef |
$7.99 |
over toast, biscuits or home fries |
| Omelets |
$6.99 |
served with toast and home fries choose one of the following: american cheese, sausage, tomato, mushroom, pepper, ham, bacon, onion, roasted peppers, spinach |
| Creole Omelet |
$9.50 |
filled with andoullie sausage, peppers, onions, roasted tomatoes and jack cheese finished with a chipotle sauce |
| Greek Omelet |
$8.50 |
filled with olives, sundried tomatoes, spinach and feta cheese |
| Southwestern Omelet |
$8.50 |
filled with ham, peppers, onions, jack cheese topped with salsa and chipotle sauce |
| Veggie Omelet |
$8.50 |
filled with spinach, mushrooms, onions and peppers. |
| Smoked Salmon Omelet |
$9.50 |
filled with smoked salmon, red onions, capers and tomatoes topped with an old bay sour cream |
| California Joe Eggs |
$8.50 |
scrambled eggs with sausage, mushrooms, onions and spinach |
| Eggs Benedict |
$9.50 |
toasted english muffin topped with canadian bacon, poached eggs and hollandaise sauce |
| South Of The Border Breakfast Burrito |
$9.50 |
a soft tortilla filled with scrambled eggs, chorizo sausage, peppers, onions and jack cheese served with fresh salsa and chipotle ranch sauce |
| The Hasher |
$9.50 |
crispy potatoes with onions, peppers, sausage, bacon and country ham topped with fried eggs and a chipotle sauce |
| Bacon Cheddar Grits And Eggs |
$8.50 |
served with eggs any style, home fries and toast |
| Huevos Rancheros |
$9.50 |
crispy tortillas topped with chili, fried eggs jack cheese and chipotle sauce |
| Smoked Salmon Plate |
$9.50 |
served with a bagel, tomatoes, red onions, cucumbers, capers and cream cheese |
| Mezza Plate |
$10.99 |
field greens topped with grilled chicken, hummus, roasted peppers, olives, grape leaves, and feta served with toasted multi grain pita |
| Smoked Salmon Pita |
$9.50 |
on multi grain pita with field greens, tomato, red onion, and ranch mayonnaise |
| Turkey And Cranberry |
$8.50 |
fresh roast turkey breast on multi grain toast with homemade cranberry relish, cheddar cheese and granny smith apples with fries |
| Toasted Goat Cheese And Roasted Beet Salad |
$9.99 |
field greens topped with toasted goat cheese, roasted beets, red onions, walnuts, and balsamic vinaigrette |
| Cobb Salad |
$10.99 |
iceberg and romaine topped with grilled chicken, tomatoes, red onion, bacon, bleu cheese, and egg with balsamic vinaigrette |
| Southwestern Salad |
$10.99 |
iceberg and romaine topped with grilled chicken, red onion, black beans, tomatoes, peppers, jack cheese, and chipotle ranch |
| Southwestern Chicken Wrap |
$8.50 |
filled with grilled chicken, shredded lettuce, tomatoes, red onion, jack cheese, chipotle sauce, and salsa |
| Thai Chicken Wrap |
$8.50 |
grilled chinese five spiced chicken, shredded lettuce, asian slaw, cucumber, red onion, and thai chili vinaigrette |
| Fresh Mozzarella Baguette |
$8.50 |
with basil pesto, tomatoes, roasted peppers, and balsamic glaze served with field greens |
| Cheese Burger |
$8.75 |
served on a soft bun with lettuce, tomato, and cheese |
| French Onion Burger |
$9.50 |
topped with french onion soup onions and swiss cheese |
| Portabella Sandwich |
$9.99 |
grilled with roasted peppers and goat cheese served on a toasted bun with a side of field greens and balsamic vinaigrette |
| Crab Cake Sandwich |
$10.99 |
pan fried jumbo lump crab served on a soft bun with lettuce, tomato, and dill tartar sauce |
| Turkey Burger |
$9.99 |
with fresh salsa and chipotle sauce served with sweet potato fries |
| Bagel |
$1.50 |
|
| English Muffin |
$1.75 |
|
| Toasted Corn Muffin |
$2.25 |
|
| Toasted Cinnamon Bun |
$2.75 |
|
| Cup Of Oatmeal |
$2.99 |
|
| Home Fries |
$1.50 |
|
| Grits |
$2.50 |
|
| Sliced Tomatoes |
$1.00 |
|
| Egg Whites |
$1.00 |
|
| Cup Of Cream Of Wheat |
$2.99 |
|
| Breakfast Meat |
$3.00 |
|
| Toast |
$1.00 |
|
| Fresh Fruit |
$3.00 |
|
| Single Egg |
$2.50 |
|
| Soup Du Jour |
$2.75 |
lunch fare available after 12 |
| Clam Chowder Du Jour |
$4.50 |
lunch fare available after 12 |
| French Onion Gratin |
$5.75 |
lunch fare available after 12 |
| Chili Con Carne With Cheddar Cheese |
$4.50 |
lunch fare available after 12 |
| Cheese Steak Egg Rolls |
$7.99 |
filled with chipped steak, onions, and jack cheese served with asian ketchup |
| Mussels Diablo |
$8.99 |
sautéed prince edward island mussels in a zesty marinara sauce with garlic toasted baguette |
| Coconut Crusted Shrimp |
$8.50 |
served with a tangy orange dijon marmalade |
| Eggplant Napoleon |
$8.50 |
breaded eggplant layered with grilled tomatoes, smoked mozzarella, and pesto topped with roasted red peppers and balsamic glaze |
| Hummus |
$7.99 |
served with toasted pita, feta, olives, black beans and roasted peppers |
| Fresh Mozzarella Stack |
$7.99 |
layered with tomatoes, pesto, and roasted peppers served with baguette and balsamic glaze |
| Soup Du Jour |
$3.75 |
|
| Clam Chowder Of The Day |
$4.50 |
|
| French Onion Gratin |
$5.75 |
|
| Caesar |
$8.50 |
tossed in our own caesar dressing with croutons and parmesan |
| Caesar |
$11.99 |
with grilled chicken |
| Cobb Salad |
$12.99 |
iceberg and romaine topped with grilled chicken, tomatoes, red onion, bacon, bleu cheese, and egg with balsamic vinaigrette |
| Southwestern Salad |
$11.99 |
iceberg and romaine topped with grilled chicken, red onion, black beans, tomatoes, peppers, jack cheese, and chipotle ranch |
| Mezza Plate |
$12.99 |
field greens topped with grilled chicken, hummus, roasted peppers, olives, grape leaves, and feta served with multi grain pita |
| Baby Spinach Salad |
$10.99 |
topped with chinese five spice chicken, red peppers, craisins, mandarin oranges, almonds, and thai chili vinaigrette |
| Steak And Bleu Cheese Salad |
$13.99 |
crisp romaine topped with grilled sirloin steak, red onion, tomatoes, bleu cheese crumbles, and balsamic vinaigrette |
| Waldorf |
$9.99 |
field greens with granny smith apples, walnuts, bleu cheese crumbles, craisins, and balsamic vinaigrette |
| Toasted Goat Cheese And Roasted Beet Salad |
$9.99 |
field greens topped with toasted goat cheese, roasted beets, red onions, walnuts, and balsamic vinaigrette |
| Poached Pear And Chicken Salad |
$10.50 |
grilled chicken and red wine poached pears on field greens with craisins, red onions, walnuts, smoked gouda and a balsamic vinaigrette |
| Turkey Club |
$8.50 |
fresh roast turkey breast with lettuce, tomato and crisp bacon on your choice of toast |
| Fresh Mozzarella Baguette |
$8.50 |
sliced tomato, roasted peppers, pesto and balsamic glaze |
| Turkey Cranberry Sandwich |
$8.50 |
on multi grain toast with granny smith apples, cranberry relish and smoked gouda |
| Eggplant Parm Panini |
$8.50 |
crispy breaded eggplant with roasted peppers, smoked mozzarella and pesto on grilled flat bread |
| Thai Chicken Wrap |
$8.50 |
grilled chicken breast, cucumber, shredded lettuce, asian slaw and ginger soy dressing wrapped in a soft tortilla |
| Southwestern Chicken Wrap |
$8.50 |
grilled chicken breast, shredded lettuce, tomato, red onion, jack cheese salsa and chipotle sauce |
| Chicken Caesar Wrap |
$8.50 |
grilled chicken breast, crisp romaine, shaved parmesan, olives and caesar dressing |
| Black Angus French Onion Burger |
$9.50 |
topped with french onion soup onions and swiss cheese |
| Black Angus Cheese Burger |
$8.75 |
served on a soft bun with lettuce, tomato, and cheese |
| Black Angus Cajun Burger |
$9.50 |
grilled with creole seasonings topped with crumbled bleu cheese and grilled red onion |
| Italian Pork Loin Sandwich |
$8.50 |
grilled garlic rubbed center cut pork loin medallions with spinach, sharp provolone and fire roasted peppers on a baguette |
| Turkey Burger |
$9.99 |
with fresh salsa and chipotle sauce served with sweet potato fries |
| Smoked Salmon Sandwich |
$10.50 |
on multi grain pita with lettuce, tomato, red onion, bacon and ranch mayonnaise |
| Jumbo Lump Crab Cake Sandwich |
$10.99 |
pan fried panko crusted jumbo lump crab served on a soft bun with lettuce, tomato, and dill tartar sauce |
| Portabella Sandwich |
$9.99 |
grilled with roasted peppers and goat cheese served on a toasted bun with a side of field greens and balsamic vinaigrette |
| Fresh Veggie Baguette |
$8.50 |
grilled zucchini, tomatoes, red onions, roasted peppers and smoked mozzarella on a toasted baguette with pesto and balsamic glaze |
| Bacon Cheddar Ranch Chicken Sandwich |
$8.50 |
grilled chicken breast topped with cheddar cheese, bacon, and crispy onion ring then drizzled chipotle ranch dressing |
| Poached Pear And Chicken Sandwich |
$8.50 |
grilled chicken breast on multi grain toast with sliced poached pears, field greens and feta cheese |
| Turkey Club Melt |
$8.50 |
fresh roasted turkey breast on grilled country bread with tomato, bacon, ranch mayo and cheddar cheese |
| Mediterranean Pita |
$8.50 |
toasted pita brushed with hummus then filled with field greens, artichokes, tomatoes, olives, roasted peppers and feta |
| Coconut Shrimp Po Boy |
$8.99 |
crispy coconut shrimp on a soft bun with shredded lettuce, asian slaw and a thai chili glaze |
| Med Omelet |
$8.50 |
filled with artichokes, olives, sun dried tomatoes, spinach and feta served with grilled pita |
| Jumbo Lump Crab Cake Platter |
$11.99 |
pan fried panko crusted crab cake served with french fries and apple slaw |
| Open Faced Hot Roast Turkey Sandwich |
$10.99 |
served on grilled country bread with a rich savory gravy french fries and apple slaw |
| Pasta Bolognese |
$10.99 |
slowly braised sirloin of beef with portabella mushrooms in a zesty plum tomato sauced over penne pasta |
| Eggplant Parmigiana |
$10.99 |
breaded eggplant topped with marinara, smoked mozzarella and sweet roasted red peppers served over capellini |
| Grilled Chicken Parm |
$10.99 |
grilled chicken breast topped with marinara, fresh mozzarella, and roasted peppers over capellini |
| Stuffed Portabella Mushroom |
$7.99 |
stuffed with garlic spinach, goat cheese and fire roasted peppers |
| Cheese Steak Egg Rolls |
$8.50 |
hand rolled with chipped steak, onions, and jack cheese served with asian ketchup |
| Mussels Diablo |
$8.99 |
sautéed prince edward island mussels in a zesty marinara sauce with garlic toasted baguette |
| Coconut Crusted Shrimp |
$8.50 |
served with a tangy orange dijon marmalade |
| Eggplant Napoleon |
$8.50 |
breaded eggplant layered with grilled tomatoes, smoked mozzarella, and pesto topped with fire roasted red peppers and balsamic glaze |
| Hummus |
$8.50 |
served with toasted pita, feta, olives, and roasted peppers |
| Roasted Beet Napoleon |
$8.50 |
layered with fresh mozzarella, basil pesto, roasted sweet yellow and red peppers drizzled with balsamic glaze |
| Soup Du Jour |
$3.75 |
|
| French Onion Gratin |
$5.75 |
|
| Clam Chowder Du Jour |
$4.50 |
|
| Classic Caesar |
$6.99 |
with croutons and parmesan cheese |
| Field Green Salad |
$6.99 |
with tomatoes, onion, cucumber and carrots |
| Poached Pear Salad |
$8.50 |
red wine poached pears on field greens with craisins, red onions, walnuts, smoked gouda and a balsamic vinaigrette |
| Waldorf |
$7.99 |
field greens with granny smith apples, walnuts, bleu cheese crumbles, craisins, and balsamic vinaigrette |
| Asian Chop Chop Salad |
$7.99 |
chopped iceberg and romaine tomatoes, cucumbers, carrots, red onion, toasted almonds drizzled with thai chili and wasabi dressings |
| Toasted Goat Cheese And Roasted Beet Salad |
$8.50 |
field greens topped with toasted goat cheese, roasted beets, red onions, walnuts, and balsamic vinaigrette |
| Wedge Salad |
$8.50 |
crisp iceberg topped with tomatoes, bacon, red onion, bleu cheese crumbles, and balsamic vinaigrette |
| Sesame Salmon Salad |
$19.99 |
grilled sesame crusted salmon on field greens with tomato, cucumber, red onion, roasted peppers thai chili and wasabi sauces |
| Steak And Bleu Cheese Salad |
$14.99 |
crisp romaine topped with grilled sirloin steak, red onion, tomatoes, bleu cheese crumbles, and balsamic vinaigrette |
| Cobb Salad |
$13.99 |
iceberg and romaine topped with grilled chicken, tomatoes, red onion, bacon, bleu cheese, and egg with balsamic vinaigrette |
| Mezza Plate |
$14.99 |
field greens topped with grilled chicken, hummus, roasted peppers, olives, grape leaves, and feta served with toasted multi grain pita |
| Jumbo Lump Crab Cakes |
$22.99 |
panko crusted jumbo lump crab cakes served with vegetable and potato du jour |
| Crab Cappellini |
$23.99 |
sauteed jumbo lump crab with mushrooms and artichokes in a white wine sauce over cappellini |
| Fried Oysters |
$18.99 |
plump juicy hand breaded oysters with french fries and coleslaw |
| Cranberry Encrusted Salmon |
$20.99 |
topped with cranberry relish and panko crust served with sweet potato hash and vegetable du jour |
| Sesame Encrusted Salmon |
$20.99 |
served with wasabi mashed potatoes, baby spinach, and ginger soy glaze |
| Grilled Chicken Parmigiana |
$18.99 |
grilled chicken breast topped with marinara, fresh mozzarella, and fire roasted peppers over capellini |
| New York Strip Steak |
$22.99 |
grilled black angus strip topped with bleu cheese and grilled red onion with potato and vegetable du jour |
| Chicken Chesapeake |
$21.99 |
grilled chicken breast topped with crab imperial and crisp bacon served with potato and vegetable du jour |
| Grilled Veal Parmigiana |
$20.99 |
lightly grilled tender veal topped with marinara, fresh mozzarella, and fire roasted peppers over capellini |
| Chicken And Shrimp Picatta |
$19.99 |
sautéed chicken breast and tiger shrimp in a lemon butter wine sauce with shitake mushrooms, sundried tomatoes, and capers served over capellini |
| Chicken Medallions |
$18.99 |
grilled chicken breast served over garlic rosemary mashed potatoes with spinach, red pepper, and red onion sauté, drizzled with balsamic glaze |
| Shrimp Sauté |
$19.99 |
sautéed in a roasted garlic and white wine sauce with mushrooms, tomatoes, and spinach over capellini |
| Creole Pasta |
$19.99 |
sautéed chicken, shrimp, and andouille sausage served with bell peppers, mushrooms, and black beans in a creole tomato sauce over bowtie pasta |
| Shrimp Pomodora |
$19.99 |
sautéed tiger shrimp with roasted garlic, plum tomatoes and fresh basil tossed with penne pasta and parmesan |
| Portabella And Goat Cheese Pasta |
$14.99 |
bowties tossed with roasted garlic, red peppers, spinach, goat cheese, parsley and olive oil |
| Mediterranean Chicken Sauté |
$18.99 |
sautéed chicken breast, artichokes, olives, zucchini, mushrooms, and red peppers in a fresh plum tomato sauce over bowtie pasta |
| Black Angus Meat Loaf |
$16.99 |
with a rich red wine mushroom sauce, crispy onion rings, potato, and vegetable du jour |
| Veal Florentine |
$20.99 |
lightly grilled tender veal topped with garlic spinach, smoked mozzarella, fire roasted peppers, and a rose sauce served with potato and vegetable du jour |
| Mussels Diablo Sautéed |
$17.99 |
prince edward island mussels in a zesty marinara sauce served over capellini |
| Eggplant Parmigiana |
$16.99 |
breaded eggplant topped with marinara, smoked mozzarella and sweet fire roasted red peppers served over capellini |
| Chicken Melonzane |
$18.99 |
grilled chicken breast topped with crispy eggplant, smoked mozzarella and sweet fire roasted peppers served over penne rose |
| Crab Cake Sandwich |
$11.99 |
panko crusted jumbo lump crab served on a soft bun with lettuce, tomato, and dill tartar sauce |
| Portabella Sandwich |
$10.50 |
topped with goat cheese, roasted peppers and served on a toasted bun with a side of field greens and balsamic vinaigrette |
| French Onion Burger |
$10.50 |
topped with french onion soup onions and swiss cheese |
| Cheese Burger |
$10.50 |
served on a soft bun with lettuce, tomato, and cheese |
| Turkey Burger |
$11.50 |
with fresh salsa and chipotle sauce served with sweet potato fries |
| Cajun Chicken Sandwich |
$10.50 |
grilled cajun spiced chicken breast served on a toasted roll with fire roasted peppers and chipotle sauce |
| Hot Turkey Sandwich |
$10.99 |
on grilled country bread with mashed potatoes rich savory gravy and cranberry relish |
