Thai Iced Tea |
$2.50 |
|
Thai Iced Coffee |
$2.50 |
|
Juice |
$2.50 |
|
Hot Coffee |
$2.50 |
|
Soda |
$1.95 |
|
Hot Tea |
$1.95 |
|
A1. Crispy Fried Tofu |
$5.95 |
Deep-fried tofu served with sweet and sour sauce and crushed peanut. |
A2. Kanom Jeep |
$5.95 |
Thai-style steamed chicken dumplings and served with Thai sauce. |
A3. Vegetable Spring Roll |
$4.95 |
Assorted vegetables fried to a crispy brown and served with sweet and sour sauce. Veggie. |
A4. Tod Mun Pla |
$5.95 |
Deep-fried fish cake served with spicy sweet and sour cucumber sauce and crushed peanut. |
A5. Garden Roll |
$4.95 |
Assorted vegetables, bean thread, and your choice of tofu or shrimp in a fresh rice wrapper, served with sweet and sour sauce and crushed peanut. |
A6. Dumplings |
$5.95 |
Pan-fried vegetable and tofu dumplings, served with sweet and sour sauce. |
A7. 3 Piece Crispy Shrimp Roll |
$5.95 |
Deep-fried crispy tiger shrimp and assorted vegetables wrapped in spring roll skin, served with sweet and sour sauce. |
A8. Satay Chicken |
$5.95 |
Skewered chicken served with peanut sauce. |
A9. Roti Kannai |
$4.95 |
Grilled roti bread served with yellow curried chicken, potato and carrot. |
A10. Curry Puffs |
$5.95 |
Deep-fried curry pastries made with your choice of chicken or vegetable, served with sweet and sour cucumber sauce. |
Crab Roll |
$4.95 |
Crab roll serve with sweet and sour sauce. |
S1. Tom Yum Soup |
$4.95 |
World famous Thai spicy lemongrass soup with mushrooms and chicken. Spicy. |
S2. Tom Kha Soup |
$4.95 |
Thai coconut milk and lemongrass soup with mushrooms and chicken. Spicy. |
S3. Wonton Soup |
$4.95 |
Chicken wontons in a flavorful broth. |
S4. Corn Soup |
$4.95 |
Hearty sweet corn soup with egg and chicken. |
S5. Thai Vegetable Soup |
$4.95 |
Light chicken broth soup with soft tofu and mixed vegetables. |
01. Ba Mee Mu Daeng |
$9.95 |
Egg noodle with roasted pork, garnished with bean sprouts, spring onion and cilantro in special soup. |
02. Luk Chin Neau Poey |
$9.95 |
Rice noodle with tender beef and beef ball, garnished with bean sprouts, spring onion and cilantro in special soup. |
03. Ba Mee Geow Nam |
$9.95 |
Egg noodle with wontons, garnished with bean sprouts, spring onion and cilantro in special soup. |
04. Tom Yum Noodle Soup |
$9.95 |
Rice noodle with pork, fish cake, fish ball, and roasted pork, garnished with hot chili peanut, bean sprout, spring onion and cilantro in special soup. |
05. Yen Ta Fo |
$9.95 |
Wide rice noodle with pork, fish ball, shrimp ball, fried wonton, and water cress in special soup. |
L1. Papaya Salad |
$6.95 |
Som tom. Fresh shredded green papaya mixed with lime juice, chili pepper, tomato, green bean, carrot and peanut. |
L2. Thai Salad |
$6.95 |
Fresh vegetable salad with peanut sauce and crispy potato. |
L3. Grilled Steak Salad |
$7.95 |
Thinly sliced grilled New York sirloin steak with spicy chili powder, lime juice, rice powder, mixed Thai herbs, red onion, spring onion and mint. |
L4. Larb Gai |
$6.95 |
Spicy chopped cooked chicken made with mixed Thai herbs, fresh lime juice, red onion, chili powder, spring onion and mint. |
L4. Larb Tofu |
$6.95 |
Spicy chopped cooked tofu made with mixed Thai herbs, fresh lime juice, red onion, chili powder, spring onion and mint. |
L5. Glass Noodle Salad |
$6.95 |
Spicy bean thread with lime juice, chili pepper, chicken, shrimp, red onion, spring onion, tomato, celery, peanut and mint. |
L6. Seaweed Salad |
$6.95 |
A healthy and refreshing salad made with fresh wakame seaweed, carrot, apple and beetroot with sesame vinaigrette. Veggie. |
Cabbage Salad |
$4.95 |
Veggie. |
Larb Tofu |
$7.95 |
Veggie. |
N1. Pad Thai |
$10.95 |
Thai-style thin rice noodle sauteed with egg, spring onion, and red tofu, garnished with bean sprouts, ground peanut and lemon. |
N2. Lard Na |
$10.95 |
Wide rice noodle sauteed and served with broccoli, Chinese broccoli, mushroom, baby corn and bell pepper in a brown gravy sauce. |
N3. Pad See Aew |
$10.95 |
Sauteed wide rice noodle with egg, broccoli, Chinese broccoli, tomato and Thai sauce. |
N4. Drunken Noodles |
$10.95 |
Pan-fried wide rice noodle with chili sauce, onion, broccoli, tomato, bell pepper and Thai basil. |
N5. Ruang Khao Noodle |
$12.95 |
Wide rice noodle sauteed with mixed seafood, spring onion, celery, tomato, bell pepper, egg and curry powder. |
N6. BBQ Pork Lo Mein |
$12.95 |
Egg noodle sauteed with Thai-style BBQ pork, broccoli, Chinese broccoli and bell pepper in brown sauce. |
C1. Red Curry |
$10.95 |
A spicy red curry made from mature red Thai chili and coconut milk, with bamboo shoots, eggplant, green bean, bell pepper and Thai basil. |
C2. Green Curry |
$10.95 |
Exotic green curry made from coconut milk, with bamboo shoots, eggplant, green bean, bell pepper and Thai basil. |
C3. Yellow Curry |
$10.95 |
A delicious sweet and less spicy yellow curry with turmeric, coconut milk, potato and carrot, garnished with spring onion and crispy fried red onion. |
C4. Gang Pa Curry |
$12.95 |
Flavored by lemongrass, rhizome, kafir lime leaf, young baby corn, eggplant, green bean, mushroom, carrot, bell pepper and Thai basil. |
C5. Panang Curry |
$10.95 |
Thick and extremely flavorful, panang curry is prepared with peanut, coconut milk and steamed broccoli. |
C6. Catfish Curry |
$12.95 |
Fresh crispy catfish filet in red curry, kafir lime leaf, rhizome, bamboo, eggplant, green bean and Thai basil. |
C7. Mango Curry |
$12.95 |
A sweet and spicy combination of mango and bell pepper in red curry. |
C8. Pumpkin Curry |
$12.95 |
Sweet pumpkin in spicy red curry with Thai basil and bell pepper. |
C9. Mussaman Curry |
$11.95 |
Chicken simmered in a traditional curry coconut sauce with roasted peanut, potato, carrot and aromatic spices like cardamom, clove and cinnamon. |
E1. Pad Ka Prow |
$10.95 |
Classic Thai basil stir-fry with onion, bell pepper and Thai chili. |
E2. Cashew Nut |
$10.95 |
Your choice of meat sauteed with cashew nut, onion, spring onion and bell pepper in a brown sauce. |
E3. Pad Prik Khing |
$10.95 |
A dry red curry stir-fried with green bean and bell pepper. |
E4. Khing Sod |
$10.95 |
Your choice of meat sauteed with fresh ginger, onion, spring onion, and fungus in black bean sauce. |
E5. Spicy Eggplant |
$10.95 |
Eggplant sauteed with Thai basil, onion and bell pepper in a spicy chili sauce. |
E6. Peaw Wahn |
$10.95 |
A savory-sweet melange of tomato, cucumber, pineapple, and other mixed vegetables sauteed in a sweet and sour sauce with your choice of meat. |
E7. Sesame Chicken |
$10.95 |
Crispy fried chicken in a sweet and sour sauce, garnished with sesame seeds and served with steamed broccoli. |
E8. Spicy Bamboo |
$10.95 |
Sliced bamboo, bell peppers, Thai basil and Thai chili sauteed in a brown sauce. |
E9. Pra Ram |
$10.95 |
Steamed broccoli and your choice of meat cooked in yellow curry with peanut sauce. |
E10. Siam Beef |
$10.95 |
Grilled slices of New York sirloin steak marinated in a Thai-style sauce, prepared with mixed vegetable and garnished with sesame seeds. |
E11. Pad Ped |
$10.95 |
Your choice of meat pan-fried with red chili paste, bamboo, basil, bell pepper and coconut milk. |
E12. Pad Woonsen |
$10.95 |
Glass noodle pan-fried with tomato, baby corn, mushroom, onion, spring onion, bell pepper, napa, egg and choice of meat. |
E13. Broccoli Stir-Fry |
$10.95 |
Broccoli and your choice of meat stir-fried in a light brown sauce. |
E14. Mixed Vegetables |
$10.95 |
Mixed vegetables and your choice of meat stir-fried in a light brown sauce. |
E15. Prik Pao |
$10.95 |
Your choice of meat sauteed with chili paste, onion, spring onion and bell pepper. |
E16. Kai Jeaw |
$10.95 |
Thai-style omelet is light and fluffy on the outside and crispy around the edges. Served with ketchup. |
E17. Snow Pea Shrimp |
$12.95 |
Shrimp sauteed in brown sauce with snow pea, carrots and mushroom. |
E18. Grilled Meats |
$12.95 |
Your choice of grilled chicken or beef marinated with fresh Thai herbs, served with sweet brown sauce and steamed mixed vegetables. |
Pad Ped Tilapia |
$13.95 |
Crispy tilapia in basil sauce. Spicy. |
Cabbage Sautee |
$7.95 |
Fresh and crisp white cabbage sauteed in light brown sauce. Veggie. |
F1. Fish with 3 Flavor Sauce |
$16.95 |
Crispy fried tilapia filet and vegetables in a fruity sweet and sour sauce. |
F2. Mu Ping |
$11.95 |
Grilled pork skewers marinated with fresh Thai herbs served with spicy dipping sauce, sticky rice and mixed fresh vegetables. |
F3. Asian Pumpkin |
$12.95 |
Golden pumpkin sauteed with Thai sauce, egg, spring onion, bell pepper and your choice of chicken, beef or seafood. |
F4. Ruang Khao Ginger Duck |
$16.95 |
Crispy duck and mixed vegetables in a delicious sweet ginger brown sauce. |
F5. Pattaya Seafood Delight |
$14.95 |
Scallops, squid, shrimp and mussels simmered in a Thai spicy basil sauce. |
F6. Siam Salmon |
$13.95 |
Crispy fried salmon fillet with choice of sauce. Panang curry, Thai basil sauce or powdered curry. |
F7. Bangkok Tilapia |
$13.95 |
Crispy fried tilapia fillet and vegetables in a Thai-style basil sauce. |
Crispy Eggplant |
$10.95 |
Crispy eggplant served with basil sauce. Veggie. |
Phuket Mussels |
$12.95 |
|
R1. Thai-style Fried Rice |
$10.95 |
Thai fried rice with egg, tomato, onion, spring onion, peas and carrot made with Thai sauce. |
R2. Crab Fried Rice |
$12.95 |
Thai fried rice with lump crab meat, egg, tomato, onion, spring onion, peas and carrot. |
R3. Fried Rice Kaprow |
$10.95 |
Thai fried rice with Thai chili-basil sauce, onion, bell pepper, peas and carrot. |
R4. Pineapple Fried Rice |
$11.95 |
Thai fried rice with pineapple, cashew nut, raisins, egg, tomato, onion, spring onion, peas, carrot and curry powder. |
R5. Fried Rice Talay |
$12.95 |
Thai fried rice with mixed seafood, egg, tomato, onion, spring onion, peas and carrot. |
Brown Rice |
$2.00 |
|
White Rice |
$1.00 |
|
Sauce |
$0.50 |
|
Sticky Rice |
$2.50 |
|
D1. Fresh Mango and Sweet Sticky Rice |
$4.95 |
Fresh mango served with steamed sweet rice flavored with coconut milk and lightly sprinkled with crispy yellow beans. |
D2. Fried Banana |
$4.95 |
Banana wrapped in spring roll skin, fried and drizzled with sweet honey. |
D3. Taro Roti and Coconut Ice Cream |
$5.95 |
A delicious combination of flavors. |
D4. Roti Sai Kai |
$4.95 |
Grilled roti bread with egg and sweetened condensed milk. |
D5. Green Tea Pudding |
$4.95 |
Japanese green tea and Chinese tofu come together to make an extraordinary western-style pudding. |