| Antipasto Italiano (for 2) |
$17.99 |
Italian meats, cheeses & olives |
| Polpette |
$7.00 |
All Beef Italian Meatballs |
| Shrimp Scampi |
$9.99 |
Served with garlic lemon butter |
| Ceviche* |
$8.99 |
Tilapia marinated in Lime and Lemon |
| Tomato Bisque or Soup of the Day |
$4.00 - $7.00 |
|
| Hand Cut Pappardelle “Showcases RosaMia” |
$18.49 |
Served with Bolognese and 3 meatballs |
| Ravioli |
$14.99 - $16.99 |
|
| Linguini Al Fresco |
$14.99 |
With diced tomatoes, speck, arugula and shaved Parmigiano |
| Shrimp Scampi Spaghetti* |
$17.99 |
Served with garlic lemon butter and fresh Tomato |
| Gamberi e Zucchini |
$17.99 |
Pasta served with shrimp and zucchini in a creamy pink sauce |
| Gnocchi |
$18.99 |
Homemade and Served with Pesto, Bolognese or alla Montanara |
| Cavatelli with Sausage and Broccoli |
$18.99 |
Homemade pasta with fresh Broccoli and mild Italian Sausage in our Unique Sauce |
| Bolognese* |
$12.99 - $15.99 |
Meat sauce |
| Pesto Farfalle* |
$13.99 |
|
| Pomodoro* |
$10.99 - $14.49 |
Tomato basil sauce |
| Con Erbe* |
$9.99 |
Tomato sauce with fresh herbs |
| Panna |
$12.49 |
White cream sauce |
| Panna e Speck |
$14.99 |
White cream sauce with speck |
| Amatriciana* |
$12.99 |
Tomato sauce with Italian bacon |
| Pasta al Burro or Aglio Olio* |
$7.99 |
With butter or Garlic and Olive Oil |
| Vegetable |
$4.00 |
|
| Vegetable Medley |
$7.00 |
|
| Chicken* |
$4.00 |
|
| Shrimp* |
$6.00 |
|
| Italiana |
$5.99 |
Field greens with olives, tomatoes, Grana Padano and house dressing |
| Caprese |
$9.49 |
Roma tomatoes, fresh mozzarella and basil |
| RosaMia |
$8.99 |
Field greens with red peppers, olives, artichokes and gorgonzola |
| Tonno Adriatico |
$10.99 |
Tuna salad with olives, eggs and onion (no mayo) |
| Chicken Milanese |
$10.99 |
Field greens with pineapple, provolone and cashews |
| Roast Beef Carpaccio |
$12.99 |
Served with arugula, capers and shaved Parmigiano |
| Lasagna |
$15.99 |
Made with Bolognese and béchamel |
| Eggplant Parmigiano |
$15.99 |
Layered eggplant dish |
| Seared Sole* |
$16.99 |
Served with spinach, haricot beans, olives and artichokes |
| Chicken Parmigiano |
$16.99 |
Served over penne Pomodoro with fresh herbs |
| Chicken Petronella* |
$17.99 |
House specialty served over Capellini pasta |
| Veal Parmigiano |
$21.99 |
Tender Veal served over Penne Pomodoro with fresh herbs |
| Veal Piccata* |
$21.99 |
Served with artichokes, capers and tomatoes over Capellini Pasta |
| Veal or Chicken Marsala* |
$21.99 |
Portobello mushrooms in Marsala reduction |
| Grilled Sweet Italian Sausage* |
$14.99 |
Served with peppers, onions and spaghetti al Pomodoro |
| Broccoli |
$4.00 |
|
| Spinach |
$4.00 |
|
| Green Beans |
$4.00 |
|
| Portobello Mushrooms |
$4.00 |
Aglio Olio |
| Cheese |
$7.75 - $14.95 |
|
| Pepperoni |
$8.25 - $16.95 |
|
| Cheese |
$2.75 - $14.95 |
|
| Pepperoni |
$2.95 - $16.95 |
|
| Tuttacarne |
$11.00 - $19.95 |
Pepperoni, Speck and Sausage |
| Vegetariana |
$11.00 - $19.95 |
Red bell pepper, zucchini and onion |
| Caprese |
$11.00 - $19.95 |
Fresh mozzarella, sliced tomato and basil |
| Pazza |
$11.00 - $19.95 |
Prosciutto, arugula and shaved Parmigiano |
| Alpina |
$11.00 - $19.95 |
Mushrooms, sausage and shaved Parmigiano |
| Montanara |
$11.00 - $19.95 |
Gorgonzola and speck |
| Isola |
$11.00 - $19.95 |
Speck and pineapple |
| Quattro Stagioni |
$11.00 - $19.95 |
Mushrooms, Speck and artichokes |
| Biancaneve |
$11.00 - $19.95 |
Ricotta, garlic and mozzarella |
| Focaccia |
$2.55 - $14.50 |
Choice of plain, rosemary, olive or onion |
| Tuttacarne |
$3.85 - $19.95 |
Pepperoni, Speck and Sausage |
| Vegetariana |
$3.85 - $19.95 |
Red bell pepper, zucchini and onion |
| Caprese |
$3.85 - $19.95 |
Fresh mozzarella, sliced tomato and basil |
| Pazza |
$3.85 - $19.95 |
Prosciutto, arugula and shaved Parmigiano |
| Alpina |
$3.85 - $19.95 |
Mushrooms, sausage and shaved Parmigiano |
| Montanara |
$3.85 - $19.95 |
Gorgonzola and speck |
| Isola |
$3.85 - $19.95 |
Speck and pineapple |
| Quattro Stagioni |
$3.85 - $19.95 |
Mushrooms, Speck and artichokes |
| Biancaneve |
$3.85 - $19.95 |
Ricotta, garlic and mozzarella |
| Millefoglie |
$5.95 |
French custard filled puff pastry |
| Apple Strudel |
$6.95 |
Served hot a la mode |
| Spicy Torta Cioccolato |
$6.95 |
Flourless Ganache cake served a la mode |
| Cannoli |
$5.00 |
Filled with citrus infused sweet ricotta |
| Limoncello Gelato Truffle |
$5.95 |
Imported lemon dessert |
| Affogato al Caffe |
$5.95 |
Shot of Espresso over Vanilla Ice-Cream |
| Millefoglie |
$5.95 |
French vanilla custard filled puff pastry |
| Apple Strudel |
$6.95 |
Served hot a la mode |
| Spicy Torta Cioccolato |
$6.95 |
Flourless Ganache cake served a la mode |
| Cannoli |
$4.75 |
Filled with citrus infused sweet ricotta |
| Limoncello Gelato Truffle |
$5.95 |
Imported lemon dessert |
| Affogato al Caffe’ |
$5.95 |
Shot of Espresso over Vanilla Ice-Cream |
| Pizza Slice |
$2.50 |
Cheese or Pepperoni |
| Pasta* |
$4.95 |
Pomodoro, Panna or Butter |
| Ricotta Ravioli |
$6.50 |
Pomodoro, Panna or Butter |
| Pizza Slice |
$2.50 |
Cheese or Pepperoni |
| Pasta* |
$4.95 |
Pomodoro, Panna or Butter |
| Ricotta Ravioli |
$6.50 |
Pomodoro, Panna or Butter |
| Sodas, Iced Tea & Juice |
$2.50 |
Coca-Cola, Diet Coke, Fanta, Root Beer, Sprite, Lemonade, Sweet & Unsweet Tea, Apple Juice, Aranciata, Rock Shandy |
| San Pellegrino |
$4.00 |
|
| Acqua Panna |
$3.00 |
|
| Milk |
$1.00 - $2.00 |
|
| Chocolate Milk |
$1.75 - $2.75 |
|
| Sodas, Iced Tea & Juice |
$2.50 |
Coca-Cola, Diet Coke, Fanta, Root Beer, Sprite, Lemonade, Sweet & Unsweet Tea, Apple Juice, Aranciata, Rock Shandy |
| San Pellegrino |
$4.00 |
|
| Acqua Panna |
$3.00 |
|
| Milk |
$1.00 - $2.00 |
|
| Chocolate Milk |
$1.75 - $2.75 |
|
| Black Mountain Pinot Noir |
$11.00 - $30.00 |
our California pick |
| Salice Salentino Epicuro |
$11.00 - $30.00 |
Rich, Floral red from the Puglia Region |
| Trentatre |
$11.00 - $30.00 |
Italy’s perfect trio, blend of Merlot, Cabernet Sauvignon, Montepulciano |
| Montepulciano D’Abruzzi |
$10.00 - $25.00 |
Smooth, well balanced, deep red fruit aroma. Our table red |
| Chianti |
$11.00 - $30.00 |
Classic Chianti |
| Malbec |
$11.00 - $30.00 |
Full bodied. Dark berry flavors with hint of Mocha |
| Black Mountain Pinot Noir |
$11.00 - $30.00 |
Our California pick |
| Salice Salentino Epicuro |
$11.00 - $30.00 |
Rich, Floral red from the Puglia Region |
| Trentatre |
$11.00 - $30.00 |
Perfect Italian trio, blend of Montepulciano, Merlot, Cabernet Sauvignon |
| Montepulciano D’Abruzzi |
$10.00 - $25.00 |
Smooth, well balanced, deep red fruit aroma. Our table red |
| Chianti Riserva |
$11.00 - $30.00 |
Classic Chianti |
| Malbec |
$11.00 - $30.00 |
Full bodied. Dark berry flavors with hint of Mocha |
| Gaetano Pinot Grigio |
$10.00 - $25.00 |
Full dry flavor. Our table light white from Italy |
| Black Mountain Chardonnay |
$11.00 - $30.00 |
Fruity aromas with hints of vanilla butter |
| Gaetano Pinot Grigio |
$10.00 - $25.00 |
Full dry flavor. Our table light white from Italy |
| Black Mountain Chardonnay |
$11.00 - $30.00 |
Fruity aromas with hints of vanilla butter |
| Beringer White Zinfandel |
$11.00 - $30.00 |
Berry and Melon flavors with a sweet citrus finish |
| Moscato |
$11.00 - $30.00 |
Floral aromas, deliciously sweet |
| Beringer White Zinfandel |
$11.00 - $30.00 |
Berry and Melon flavors with a sweet citrus finish |
| Moscato |
$11.00 - $30.00 |
Floral aromas, deliciously sweet |
| Fresh fruit and berries in Montepulciano |
$8.00 - $28.00 |
|
| Fresh fruit and berries in Montepulciano |
$8.00 - $30.00 |
|
| Peroni |
$4.00 |
|
| Moretti |
$4.00 |
|
| Stella |
$4.00 |
|
| Blue Moon |
$4.00 |
|
| Yuengling |
$4.00 |
|
| Corona Light |
$4.00 |
|
| Heineken |
$4.00 |
|
| O’Douls |
$4.00 |
|
| Moretti LaRossa |
$4.75 |
|
| Bud Light |
$3.50 |
|
| Miller Lite |
$3.50 |
|
| Peroni |
$4.00 |
|
| Moretti |
$4.00 |
|
| Stella |
$4.00 |
|
| Blue Moon |
$4.00 |
|
| Yuengling |
$4.00 |
|
| Corona Light |
$4.00 |
|
| Heineken |
$4.00 |
|
| O’Douls |
$4.00 |
|
| Moretti LaRossa |
$4.75 |
|
| Bud Light |
$3.50 |
|
| Miller Lite |
$3.50 |
|
| Espresso |
$2.50 |
|
| Americana |
$3.00 |
|
| Cappuccino |
$3.50 |
|
| Latte |
$3.50 |
|
| Espresso |
$2.50 |
|
| Cappuccino |
$3.50 |
|
| Latte |
$3.50 |
|
| Chicken Parmigiano |
$8.99 |
fresh mozzarella and Grana Padano cheese |
| Tonno Adriatico |
$8.99 |
no mayo, Italian dressing instead, olives, capers, Arugula and our marinated red roasted peppers |
| Seared Sole |
$8.99 |
our #1 seller - pesto mayo^, roasted peppers |
| Sweet Italian Sausage |
$8.99 |
peppers and onions |
| Prosciutto |
$8.99 |
fresh mozzarella and Arugula |
| Meatball |
$8.99 |
melted mozzarella and pomodoro sauce |
| Turkey |
$8.99 |
fresh mozzarella, Roma tomatoes, pesto mayo^ |
| Roast Beef |
$8.99 |
provolone, roasted peppers, horseradish mayo |
| Caprese |
$8.99 |
fresh mozzarella, Roma tomatoes, pesto mayo^, tapenade^ |
| Linguini Al Fresco |
$8.99 |
Diced tomatoes, speck, arugula and Grana Padano |
| Penne alla Romana* |
$8.99 |
Diced tomatoes, fresh Basil and Grana Padano |
| Bolognese* |
$8.99 |
all beef |
| Chicken Petronella* |
$9.99 |
House specialty served over Capellini |
| Pesto Farfalle^* |
$8.99 |
|
| Pomodoro* |
$8.99 |
Tomato basil sauce |
| Panna |
$8.99 |
White cream sauce |
| Homemade Gnocchi |
$18.99 |
Pesto^, Bolognese all beef, creamy pink, Montanara |
| Lasagna |
$15.99 |
Made with Bolognese and Béchamel |
| Eggplant Parmigiano |
$15.99 |
Layered Eggplant dish |
| Portobello mushroom in sage Panna |
$14.99 |
|
| Butternut with Amaretto di Saronno sage butter |
$16.99 |
|
| Ricotta with Bolognese (+2), Erbe or Pomodoro |
$14.99 |
|
| Tomato Bisque or Soup of the Day |
$4.00 - $7.00 |
|
| Cup of Soup and Side Salad |
$7.50 |
|
| Italiana |
$5.99 |
Field greens with olives, tomatoes, Grana Padano and house dressing |
| Caprese |
$9.49 |
Roma tomatoes, fresh mozzarella and basil |
| RosaMia |
$8.99 |
Field greens with red peppers, olives, artichokes and gorgonzola |
| Tonno Adriatico |
$12.99 |
Tuna salad with olives, eggs and onion (no mayo) |
| Chicken Milanese |
$10.99 |
Field greens with pineapple, provolone and cashews |
| Roast Beef Carpaccio |
$12.99 |
Served with arugula, capers and shaved Parmigiano |
| Slice of cheese Pizza |
$8.00 |
with a cup of soup or a side salad, and a Drink. Extra toppings additional |
