Julius Caesar |
$14.00 |
Romaine lettuce, shaved parmesan, croutons, tomatoes, caesar dressing |
Pollo |
$14.00 |
Gourmet greens, sauteed chicken, apples, walnuts, brie cheese, creamy calvados |
Gorgonzola |
$12.00 |
Gourmet greens, warm apple-maple dressing, fresh pears, candied walnuts, dolce gorgonzola |
Bistecca |
$13.00 |
Steak, caramelized onion, greens, cucumbers, tomatoes, croutons, buttermilk ranch |
Greek Feast |
$12.00 |
Red onion, olives, feta, greek peppers, tomato, cucumber, croutons, oregano, vinaigrette, pita |
Beef Stroganoff |
$19.00 |
Filet mignon tips, shallots, mushrooms, penne pasta in a rich smetana sauce |
Truffle Sacchetti |
$17.00 |
Black truffle, ricotta cheese, fontina cream, wild mushrooms, field greens, balsamic |
Chicken Parmesan |
$14.00 |
Parmesan-crusted breast, marinara sauce, penne noodles, shaved parmesan |
Two Fish Tacos |
$13.00 |
Grilled fish of the day, cabbage slaw, radishes, cilantro, cheeses |
Charcuterie Board |
$10.00 |
Proscuitto ham, sopresatta & calabrese sausages, pork pate' and stone mustard, crostini, crackers |
Bacon-Wrapped Stuffed Figs |
$4.00 |
Spanish chorizo, red wine-maple reduction |
Balsamic Steak Tips |
$5.00 |
Tender bites with caramelized onion on crostini |
Stuffed Mushrooms |
$4.00 |
Sausage, dolce gorgonzola, red pepper coulis |
Pork Carnitas |
$4.00 |
Braised pork, chevre cheese, spanish chorizo, adobo ranch sauce, on four fried masa tortillas |
Woodfired Wings |
$7.00 |
Six italian seasoned, breaded wings with marinara and bleu cheese dipping sauces |
Devils on Horseback |
$4.00 |
Two bacon wrapped jumbo shrimp in a sweet & spicy firecracker glaze |
Pint of Parmesan Fries |
$6.00 |
Flatbread strips, trio of dipping sauces: adobo ranch, marinara, roasted garlic butter |
Spinach Artichoke Dip |
$9.00 |
Served with herbed roman flat bread |
Spaghetti Imperial |
$14.00 |
House-made meatballs, fresh marinara |
Cheese Ravioli |
$13.00 |
Eight jumbo ravioli, creamy marinara rose sauce |
Lasagna Classico |
$13.00 |
Beef & pork, five cheeses, house-made marinara |
Fettuccine Alfredo |
$15.00 |
Rich cream sauce, fettuccine, sauteed chicken |
Sausage Arabiatta |
$14.00 |
Italian sausage spiked with black pepper, crushed chili marinara, linguini |
Butternut Squash Ravioli |
$15.00 |
In a sage & cinnamon cream, mushrooms, craisins |
Macaroni & Cheese |
$14.00 |
Sauteed chicken, smokehouse bacon, alfredo, american & bleu cheeses, green onions |
Shrimp Pomodoro |
$17.00 |
Jumbo shrimp, garlic, rosemary, tomatoes, white wine, lemon juice, angel hair pasta |
Gnocchi Bolognese |
$15.00 |
Sauteed potato dumplings, rich meat sauce |
Sausage Mostaccioli |
$15.00 |
Marinara, alfredo, penne, italian cheeses |
Carnival Linguini |
$17.00 |
Shrimp, chicken, andouille sausage, spiced cream |
Flatbread |
$5.00 - $8.00 |
Sauces: fresh marinara, alfredo, pesto, olive oil, barbecue, chimichurri, adobo ranch, spicy marinara. Cheeses: pizza blend, fresh mozz, provolone, cheddar, swiss, american, pepperjack, feta, chevre, |
Formaggio |
$8.00 - $14.00 |
Marinara sauce, italian pizza cheeses, calabro fresh mozzarella |
Supremo |
$13.00 - $24.00 |
Marinara sauce, pizza cheese, pepperoni, sausage, green peppers, caramelized onions, roasted red peppers, fresh mozzarella |
Margherita |
$11.00 - $20.00 |
Olive oil, marinara, pizza cheese, fresh basil, roma tomatoes, fresh mozzarella, sea salt |
Giardiniera (The Garden) |
$13.00 - $24.00 |
Marinara sauce, pizza cheese, onions, mushrooms, peppers, olives, roma tomatoes, calabro mozzarella, spicy giardiniera |
Vesuvio |
$13.00 - $24.00 |
Spicy marinara sauce, pizza cheese, italian sausage, pepperoni, cappicola ham, onions, sport peppers, and fresh mozzarella |
Gamberetto |
$10.00 - $18.00 |
Creamy pesto sauce, sauteed garlic shrimp, roasted tomatoes, chevre and fresh mozz |
Salumi |
$12.00 - $22.00 |
Marinara, pizza cheese, calabrese and soppresata salami, caramelized onions, pepperoncini, chevre cheese |
Carciofi |
$12.00 - $22.00 |
Marinara sauce, pizza cheese, sausage, onions, artichokes, fresh mozz, oregano |
Bianco |
$13.00 - $24.00 |
Alfredo sauce, pizza cheese, grilled chicken, garlic, roasted tomatoes, asparagus, artichokes, calabro |
Balsamico |
$12.00 - $22.00 |
Olive oil, candied figs, dolce gorgonzola, prosciutto di parma, balsamic reduction, gourmet greens, fig molasses |
Sparta |
$13.00 - $24.00 |
Creamy marinara sauce, pizza cheese, onions, roma tomatoes, kalamata olives, spinach, gyro meat, greek peppers, feta cheese |
Chimichurri |
$10.00 - $18.00 |
Cilantro-lime sauce, chicken, onions, tomatoes, pizza cheese, green onions |
Steak Flatbread Wrap |
$13.00 |
Seared steak, romaine, gourmet greens, tomato, red onion, four cheeses, buttermilk ranch dressing |
Chicken Caesar Wrap |
$12.00 |
Chicken breast, romaine lettuce, four cheese, roma tomatoes, caesar dressing, shaved parmesan cheese |
Stromboli |
$13.00 |
Pizza dough stuffed with hard salami, pepperoni, ham, four cheeses, fresh basil, marinara |
Shrimp Diavolo Wrap |
$15.00 |
Diced shrimp, jalapeno bacon, avacado, pepperjack, adobo ranch, tomatoes, arugula greens |
Big Wood Pub Burger |
$10.00 |
1/3 lb. Beef, bacon, swiss, crispy fried onion straws, coffee stout special sauce |
Roma Burger |
$9.00 |
Thick bacon, cheddar, lettuce, tomato, aioli sauce |
Italian Beef |
$11.00 |
Half-pound slow roasted beef on a grilled ciabatta chicago-style with spicy giardiniera french dip with swiss cheese & aujus gladiator english cheddar, red wine vin, aioli |
Greek Gyros |
$10.00 |
Grilled beef and lamb, warm pita, lettuce, tomato, onion, cucumber, fresh yogurt sauce |
Tuscan Chicken |
$11.00 |
Seared breast, grilled sourdough, roasted tomatoes, basil, mozzarella & chevre cheeses |
German Reuben |
$10.00 |
Corned beef, sauerkraut, baby swiss, 1000 island, grilled marble rye |
Hot Nero |
$12.00 |
Half-pound homemade italian sausage, provolone, marinara, spicy giardiniera relish, grilled ciabatta |
Barbecue Meatloaf |
$10.00 |
Half pounder , smoked thick bacon, smoked mozzarella, sweet & spicy BBQ sauce |
Trojan Tenderloin |
$17.00 |
Filet mignon steak, french hoagie, grilled onions,portabella mushrooms, provolone, au jus |