Robert Oliver Seafood menu with price

item price description
cantaloupe martini. ketel one vodka, house made melon puree $13.00
georgia peach. stoli peach vodka, peachtree, orange, grenadine $12.00
cucumber martini. hendricks gin, huse cucumber puree $13.00
plum sake. stoli raspberry, plum sake, pineapple, cranberry $12.00
raspberry lemonade. grey goose citron, chambord $13.00
hypnotic pear, absolut pear, hypnotiq, grapefruit sugar rum $12.00
grapetini, ciroc grape vodka, white grape juice, tarragon sugar rim $12.00
espresso martini. stoli vanil, kahlua, frangelico, espresso shot $12.00
Robert Oliver mojito, choice of traditional, mango, peach, strawberry with basil, or blood orange with tarragon $12.00
grilled thai papaya. slivered ham, olive oil and pomegranate syrup $7.00
shrimp cocktail. traditional cocktail sauce and lemon $11.00
lamb meatballs. tomato sauce, pine nuts, dried cherries, yogurt $7.00
lobster and crab martini. fresh greens, avocado and a mango vinegrette $13.00
carpaccio of seared beef tenderloin. asian cole slaw and roasted corn salsa $12.00
mussels. steamed in a bloody mary mix of tomato juice, vodka, celery, lemon and Worcestershire sauce $9.00
fried calamari. red pepper relish and harissa aioli $8.00
oysters in the raw. preserved lemon, spicy tomato sauce $12.00
oysters rockefeller. spinach, ham, parmesan, bread crumbs, triple sec and hollandaise sauce $14.00
the great cheese. cheese tray featuring sage gurby, stilton, drunken goat, fruit compote, pita crackers, figs and dates $12.00
Robert Oliver seafood bisque. lobster, shrimp, crab and a touch of cream $8.00
seasonal soup of the day $8.00
house salad. arugula, spinach, corn bread croutons, olive oil, white balsamic vinegar $7.00
Robert Oliver Caesar. creamy garlic dressing, corn bread croutons, white anchovy $9.00
shaved fennel. lamb’s lettuce, oranges, dried cranberries, olive oil $8.00
beef steak tomato and lobster. mesculine greens, grilled asparagus, wasabi, ranch dressing $16.00
Robert Oliver crab cake $28.00 served with shallow fried hash brown potato, broccoli rabe, roasted garlic and caper aoli sauce
pan-seared day scallops $27.00 harb and red wine risotto, brown butter sauce with truffle oil
Australian lobster tail served with warm couscous salad and brussel sprouts
bouillabaisse $29.00 shrimp, scallops, crab, salmon, chorizo sausage, mussels and grouper cooked in a fish fumet
shrimp kabob $24.00 shrimp brushed with fresh herbs and olive oil, grilled and served with Persian rice and vegetables
black grouper $22.00 served with rice pilaf, tomato, cucumber and olive salsa
pecan crusted salmon $24.00 served with herbed risotto and pernod spinach
sirloin steak $27.00 served with garlic mashed potatoes and a grilled vegetable trio
french chicken breast $25.00 served with Swiss chard, apples, chorizo sausage and a black bean rice cake
beef kabob $22.00 Spanish onion marinated beef, grilled and served with Persian rice and seasonal vegetables
chicken kabob $21.00 chicken marinated in yogurt and saffron, grilled and served with Persian rice and seasonal vegetables
breast of duck $22.00 served with herb risotto, demi glaze, brussel sprouts
pesto linguini $16.00 alfredo sauce topped with crabmeat and tomato
Robert Oliver seafood pasta $22.00 fettuccini, shrimp, mussels, scallops, and crab tossed in a light white wine garlic sauce, beef
kabob $22.00 served with herb risotto, demi glaze, brussel sprouts
vegan trio $19.00 Swiss chard, tofu, chilled white bean soup and roasted root vegetables
soba noodle salad $17.00 carrots, green beans, peppers, red onions, sesame oil and grapefruit sauce
green beans $5.00
rice pilaf $5.00
warm couscous salad $5.00
Swiss chard with apples and chorizo sausage $5.00
baby carrots $5.00
herb and red wine risotto $5.00

Robert Oliver Seafood relate restaurants