| Crispy Calamari |
$8.95 |
Hot peppers, marinara, roasted garlic aioli. |
| Bruschetta |
$5.95 |
Melted gorgonzola, caramelized onions, tomatoes. |
| Rizzutos Meatballs Al Forno |
$5.95 |
pecorino romano and melted fresh mozzarella, prepared in your choice of either marinara or parmigiano garlic sauce. |
| Steamed Mussels |
$7.95 |
Garlic, white wine, tomatoes, and parsley. |
| Vine Ripened Tomatoes |
$7.95 |
Fresh burrata, saba, basil oil, fleur de sel. |
| White Bean Minestrone |
$3.95 - $5.95 |
Toasted pesto bruschetta. |
| Old Fashioned Italian House Salad |
$8.95 |
Crisp iceberg and romaine lettuces, grape tomatoes, sliced red onion, english cucumber and hot cherry peppers with tonys house-made red wine vinaigrette. Topped with pecorino. |
| Baby Arugula |
$8.95 |
Fresh pear, goat cheese, toasted pecans, and grape tomatoes, fig balsamic. |
| Gorgonzola Chopped Salad |
$8.95 |
Romaine, tomatoes, red onion, olives, artichokes, cucumber, salami, balsamic. |
| Caesar |
$8.95 |
Focaccia croutons, traditional caesar dressing, shaved parmigiano reggiano. |
| Roasted Turkey Breast |
$9.95 |
Gorgonzola, pancetta, vine ripened tomatoes, baby greens, cranberry mostarda, wheat berry multi grain bread. |
| The Steakhouse Burger |
$9.95 |
All natural beef, crispy pancetta, fresh mozzarella, vine-ripened tomato, baby arugula, garlic-toasted ciabatta bun. |
| Chicken Cutlet |
$9.95 |
Breaded chicken breast, prosciutto, melted mozzarella, ciabatta, basil pesto. |
| Wood-Grilled Chicken |
$9.95 |
Roasted garlic artichoke aioli, baby arugula, vine ripened tomatoes, ciabatta. |
| Wood-Grilled Beef Tenderloin |
$9.95 |
Caramelized onions, aged provolone, mushrooms, horseradish, vine ripe tomatoes, ciabatta. |
| Crispy Eggplant Panini |
$9.95 |
Sweet garlic spinach, roasted red peppers, smoked mozzarella. |
| The Sampler |
$9.95 |
Half sandwich of your choice, cup of soup, organic field green salad. |
| Penne Alla Vodka |
$11.95 |
Roma tomatoes, fresh basil, light cream. Additions: fennel sausage $2.95, wood grilled chicken $3.95, shrimp $6.95. |
| Spaghetti With Meatballs |
$11.95 |
House made meatballs with marinara. |
| Whole Wheat Penne |
$11.95 |
Roasted red peppers, baby spinach, artichokes, capers, roasted garlic, extra virgin olive oil additions: fennel sausage $2.95, wood grilled chicken $3.95, shrimp $6.95. |
| Cavatelli Pesto Chicken |
$11.95 |
Grilled chicken, basil pesto, roasted tomato, light cream, parmigiano reggiano. |
| Rigatoni Bolognese |
$11.95 |
Classic ragu of beef, veal and pork, ricotta garnish. |
| House Made Fennel Sausage And Orecchiette |
$11.95 |
Broccoli rabe, plum tomatoes, extra virgin olive oil, roasted garlic. |
| Margherita |
$11.95 |
Fresh mozzarella, basil, extra virgin olive oil. |
| Funghi |
$11.95 |
King oyster and shiitake mushrooms, roasted garlic, pancetta, baby arugula, smoked mozzarella, extra virgin olive oil. |
| Parma |
$11.95 |
Fresh mozzarella, basil, extra virgin olive oil, thinly sliced prosciutto di parma. |
| Grown-Up Pepperoni Pie |
$11.95 |
Hot sopressata, caramelized onions, sweet garlic, tomato sauce, basil, extra virgin olive oil, parmigiano reggiano. |
| Fig Barbequed Chicken |
$11.95 |
Fig-infused sweet and spicy barbeque sauce, caramelized onions, hot cherry peppers, smoked mozzarella. |
| Sausage And Cherry Pepper |
$11.95 |
Plum tomatoes, fresh mozzarella, basil, extra virgin olive oil. |
| Prosciutto Arugula |
$11.95 |
Fresh mozzarella, extra virgin olive oil, fig-infused balsamic. |
| Meat Lovers |
$11.95 |
Rizzutos meatballs, fennel sausage, pepperoni and smoked bacon with mozzarella cheese and tomato sauce. Whole wheat crust and gluten free crust available $1.95. |
| Three Cheese Roasted Garlic Bread |
$6.95 |
Ricotta, fresh mozzarella and provolone on rustic pane di casa. Served with marinara and parmigiano garlic cream dipping sauces. |
| Wood-Grilled Chicken Wings |
$8.95 |
With your choice of either cherry pepper buffalo or parmigiano garlic sauce. Served with gorgonzola dip. |
| Street Festival Fries |
$5.95 - $7.95 |
With grated parmigiano reggiano and fresh herbs or avenue style with smoked bacon, hot cherry peppers and melted mozzarella. Both served with parmigiano garlic and arrabiata dipping sauces. Avenue |
| Combination |
$18.95 |
Two meats, two cheeses and two vegetables. |
| Cured Meat & Cheese |
$22.95 |
Combine up to six items. |
| Cheese & Vegetable |
$18.95 |
Three cheeses and three vegetables. |
| Cured Meats |
$6.95 - $23.95 |
|
| Sopressata |
|
Organic calabria, aged 12 weeks, fra mani. |
| Salami Toscana |
|
Pg molinari. |
| Finocchiona Salami |
|
Emilia romagna, pg molinari. |
| Coppa |
|
Calabria, pg molinari, hot. |
| Prosciutto Di Parma, Dop |
|
Parma, aged 18 months. |
| Artisan Cheeses |
$6.95 - $19.95 |
|
| Parmigiano Reggiano, Dop |
|
Cow, aged 30 months, carvero, 2oz. |
| Gorgonzola Cremificato |
|
Cow, lombardy, aged 2 months. |
| Warm Fresh Hand-Dipped Ricotta |
|
Cow, liuzzi, north haven, on warm crostini with jone s farm apiary honey, farmington, ct. |
| Pistachio Crusted Goat |
|
Served warm. |
| Vegetables |
$5.95 - $19.95 |
|
| San Pellegrino |
|
|
| Acqua Panna |
|
|
| San Pellegrino Or Acqua Panna |
$2.95 - $3.95 |
|
