Vegetable Samosa |
$7.00 |
Triangle pastry filled with herbs, spiced potato and green peas. |
Garlic Shrimp |
$10.00 |
Sauteed shrimp with garlic, black pepper, cilantro and wine sauce. |
Trio Mixed Grill |
$12.00 |
Combination of chicken tikka, cilantro chicken and sutra chicken kabab. |
Hot and Spicy Chaat |
$9.00 |
Cold appetizer. Grilled chicken tossed with really nice blend of flavors, green chilies, ginger, garlic, cucumber, freshly squeezed lime and red onions. A spicy treat. |
Chili Chicken |
$9.00 |
Chicken or cottage cheese sauteed with fresh ginger, garlic, bell pepper, onion, and soy sauce. |
Moo Mustang |
$8.00 |
Organic baby potato tossed with fresh lime, green chili, sesame seeds, timur (Sichuan pepper). |
Fresh Mixed Green Salad |
$7.00 |
Tomato, red onion, cucumber, and romaine lettuce tossed with freshly squeezed lemon. |
Mango Shrimp Salad |
$12.00 |
Fresh green salad with grilled shrimp and mango. |
Grilled Chicken Salad |
$10.00 |
Grilled chicken tikka with garden fresh salad. |
Madras |
$16.00 - $20.00 |
Cooked in coconut milk, mango chutney, and traditional spices. |
Vindaloo |
$16.00 - $20.00 |
Tangy and spicy, prepared with rice wine vinegar, with hot chilies. |
Tikka Masala |
$16.00 - $20.00 |
Slow cooked in an aromatic creamy tomato sauce. |
Korma |
$16.00 - $20.00 |
Cooked in rich cashew creamy almond sauce and dry fruits. |
Jalfrezi |
$16.00 - $20.00 |
Cooked with bell pepper, onions, aromatic herbs and spices. |
Dal Tadka |
$14.00 |
Yellow lentils slow cooked and tempered with cumin, red chili, ginger, and roasted garlic. |
Spicy Lamb Kali Mirch |
$22.00 |
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Shrimp Bhuna |
$23.00 |
Herbs and spiced marinated lobster with chef's special wine sauce. |
Butter Chicken |
$18.00 |
Grilled chicken enriched with buttery cashew sauce and topped with melon seeds. |
Yogik Saag Paneer |
$16.00 |
Cottage cheese cooked with fresh mustard green, spinach, fenugreek, enriched with roasted spices. |
Saffron Drunken Kabab |
$22.00 |
Chicken breast marinated with champagne cognac, hung yogurt, spices, herbs, and saffron. |
Lamb Chunky Kabab |
$25.00 |
Tender leg of lamb marinated with green papaya, yogurt, ginger, fresh mint, and spices. |
Royal Mixed Grill |
$25.00 |
Delicious combination of chicken, lamb, and shrimp grilled in a clay oven. |
Cilantro Chicken Kabab |
$22.00 |
Tender juicy morsels of chicken marinated with vodka, cilantro, yogurt, rosted herbs, and spices. |
Sutra Chicken Kabab |
$22.00 |
Boneless chicken marinated in hung yogurt, cashews, almonds, berries, and freshly ground exotic spices. |
Vegetable Biryani |
$16.00 |
Long grained basmati rice slow cooked with vegetable and saffron. Served with raita whipped yogurt, seasoned, herbs, spices and combination of diced onion, tomato and cucumber, flavored with roasted |
Chicken Biryani |
$18.00 |
Long grained basmati rice slow cooked with chicken and saffron. Served with raita whipped yogurt, seasoned, herbs, spices and combination of diced onion, tomato and cucumber, flavored with roasted cu |
Lamb Biryani |
$20.00 |
Long grained basmati rice slow cooked with lamb and saffron. Served with raita whipped yogurt, seasoned, herbs, spices and combination of diced onion, tomato and cucumber, flavored with roasted cumin |
Shrimp Biryani |
$20.00 |
Long grained basmati rice slow cooked with shrimp and saffron. Served with raita whipped yogurt, seasoned, herbs, spices and combination of diced onion, tomato and cucumber, flavored with roasted cum |
Plain Naan |
$3.00 |
White flour bread baked in clay oven. |
Garlic Naan |
$4.00 |
Naan topped with roasted garlic. |
Jalapeno Naan |
$5.00 |
Naan topped with chopped and seasoned jalapeno. |
Sweet Sutra Naan |
$6.00 |
Wheat flour bread topped with pure honey glaze, dry fruits, and nuts. |
Bread Basket |
$11.00 |
A combination of naan, garlic naan, and cheese jalapeno naan. |
Rasmalai |
$7.00 |
"Lip Smacking" cold juicy green cardamom flavored flattened cheese dumpling in creamy saffron syrup. |
Ice Cream |
$7.00 |
Pistachio or mango ice cream with a sprinkle of berries. |
House Special Dessert |
$7.00 |
Please contact restaurant for today's house special dessert. |