| Polenta with Spaghetti Sauce |
$6.99 |
|
| Polenta with Marinara Sauce |
$6.99 |
|
| Polenta |
$9.99 |
With melted fresh mozzarella and sautéed spinach |
| Polenta Guarlotti Style |
$7.99 |
A rizzos classic! polenta with melted gorgonzola cheese and topped with marinara sauce. |
| Polenta Rizzo Style |
$7.99 |
Polenta with melted asiago cheese and topped |
| Caprese Salad |
$7.99 |
From the sunny Isle of capri. Fresh mozzarella, tomatoes, and basil drizzled with olive oil and balsamic vinegar |
| Caesar Salad |
$7.99 |
Romaine lettuce topped with caesar dressing, shredded provolone, croutons, and anchovies. |
| House Tossed Salad |
$4.50 |
|
| Fresh Mixed Greens Salad |
$5.00 |
|
| Antipasto Salad |
$16.99 - $18.99 |
A bed of fresh lettuce mixed with our house dressing accompanied by imported and domestic italian meats and cheeses, crumbled bleu cheese, pepperoncini, green olives, black olives, marinated artichok |
| Garlic Toast |
$3.00 |
|
| Garlic Toast |
$4.00 |
With melted provolone cheese |
| Bowl of French Fries |
$5.99 |
|
| Beef Braciole Spaghetti Platter |
$15.49 |
One rolled stuffed steak on a bed of spaghetti. |
| Chicken Cacciatora Over Linguine |
$14.49 |
Sliced chicken breast and peppers sautéed in olive oil served with marinara sauce over linguine. |
| Spaghetti w/Italian Sausage |
$11.49 |
|
| Spaghetti w/Pepperoni Sauce |
$11.49 |
|
| Spaghetti w/Garlic and Oil |
$10.99 |
|
| Rigatoni |
$10.49 |
One meatball or meat sauce. |
| Small Spaghetti |
$7.99 |
One meatball or meat sauce. |
| Large Spaghetti |
$8.99 |
Two meatballs or meat sauce. |
| Three Meat Spaghetti |
$15.49 |
Large spaghetti with sausage, meatballs and meat sauce. |
| Fettuccine Alfredo |
$12.49 |
Noodles mixed with rich butter, cream, and parmesan cheese. Add chicken $14.49, add shrimp $16.49, add scallops $16.49 |
| Shrimp |
$19.99 |
Jumbo shrimp lightly breaded and deep fried. |
| Catch of the Day |
$17.99 |
|
| Broiled Scallops |
$19.99 |
Broiled sea scallops in a butter & garlic sauce with a hint of parsley. |
| Scallops over Linguine |
$17.99 |
Bed of linguine covered with italian vegetables and broiled scallops. |
| Shrimp Scampi over Linguine |
$17.99 |
Shrimp sauteed in margarine and garlic. |
| Frutti di Mare (Fruits of the Sea) |
$19.99 |
Shrimp, scallops, langostinos & calamari over linguine in a spicy or marinara sauce. |
| Plain |
$1.25 - $1.75 |
Toppings: pepperoni, mushrooms, sausage, peppers, anchovies, black olives onions, banana peppers, hot peppers in sauce , meat sauce. Small 8 cuts $1.25, large 15 cuts $1.75 |
| White Pizza |
$13.00 - $15.00 |
|
| Pizza alla Margherita |
$16.00 |
Topped with san marzano tomatoes, fresh mozzarella and fresh basil, drizzled with olive oil. Thin crust |
| Pizza alla Mary Frances |
$14.00 |
Topped with marinara sauce and asiago cheese. |
| Baked Lasagna |
$11.49 |
Layers of wide noodles and three types of cheeses, topped with meat sauce. |
| Lobster Ravioli |
$15.49 |
Light pasta ravioli stuffed with lobster and cheese, topped with marinara or alfredo sauce. |
| Chicken and Broccoli Rab Ravioli |
$15.49 |
Ravioli filled with a mixture of ricotta cheese, chicken and broccoli rab topped with melted asiago cheese and marinara or alfredo sauce. |
| Manicotti |
$11.49 |
Two crepes stuffed with ricotta cheese and baked with provolone cheese, topped with spaghetti sauce. |
| Cavatelli |
$10.49 |
A cercemaggiore specialty petite noodle made with ricotta cheese served with one meatball or meat sauce. |
| Meat Ravioli |
$11.49 |
Tender crepe ravioli filled with choice ground meat. |
| Cheese Ravioli |
$11.49 |
Tender crepe ravioli filled with ricotta cheese. |
| Spinach Ravioli |
$15.49 |
Spinach pasta ravioli filled with spinach and cheese, topped with marinara or alfredo sauce. |
| Gnocchi |
$10.49 |
Small dumplings made with pasta dough and potatoes and served with one meatball or meat sauce. |
| Combination Italian Food Platter |
$14.49 |
Spaghetti, gnocchi, meat & cheese ravioli, lasagna, one meatball or meat sauce. |
| Homemade Noodles |
$10.49 |
A round noodle, firm to taste served with one meatball or meat sauce. |
| Gnocchi alla Telefono |
$15.49 |
Rizzos homemade gnocchi tossed with melted fresh mozzarella then topped with our signature spaghetti sauce. |
| Veal Parmigiana |
$20.49 |
Fresh hand-breaded, milk-fed veal topped with mushrooms, melted provolone cheese and sauce. |
| Eggplant Parmigiana |
$15.49 |
Fresh hand-breaded eggplant topped with melted provolone cheese and sauce. |
| Chicken Romano |
$18.49 |
Boneless, skinless chicken breasts dipped in egg and romano cheese, lightly sautéed in olive oil and topped with a lemon butter sauce. |
| Broiled Pork Chops |
$18.49 |
Pork rib chops, naturally juicy and broiled to perfection. |
| Chicken Parmigiana |
$15.49 |
Boneless, skinless chicken breast baked in italian spices topped with melted provolone cheese and sauce. |
| Meatball Parmigiana |
$15.49 |
Rizzos homemade meatballs sliced and topped with melted provolone cheese and sauce. |
| Beef Braciole |
$19.99 |
Two rolled stuffed steaks in spaghetti sauce. |
| New York Strip Steak |
$25.99 |
Fresh, choice center cut 12 oz. Add sauteed mushrooms $1.50 Add sauteed onions $1.50 |
| New Zealand Rack of Lamb |
$26.99 |
Average weight 14oz broiled with special house |
| Spaghetti |
$6.99 |
Choice of one meatball or meat sauce. |
| Gnocchi |
$6.99 |
Choice of one meatball or meat sauce. |
| Rigatoni |
$6.99 |
Choice of one meatball or meat sauce. |
| Ravioli |
$6.99 |
Meat or cheese |
| Chicken Fingers & Fries |
$7.99 |
|
| Shrimp & Fries |
$7.99 |
|
| Bowl of French Fries |
$5.99 |
|
