| 24 Wings |
$13.95 |
Your choice of mild, medium or hot, served with celery and bleu cheese. |
| Gator Bites |
$8.50 |
Last seen down the river now being served with a cajun dipping sauce. Careful, they might bite back! |
| Fresh Smoked Fish Dip |
$4.95 |
A fresh blended smoked fish dip served with rivergrille toast |
| 12 Wings |
$7.95 |
Your choice of mild, medium or hot, served with celery and bleu cheese. |
| Mozzarella Sticks |
$5.95 |
Breaded and fried to a golden brown, served with marinara sauce |
| Old Mr. Marly Calamari |
$8.50 |
Lightly coated in our secret stuff with hot pepper rings. Served with marinara sauce |
| River Bites |
$6.95 |
Lightly seasoned and fried local fish |
| Vidalia River Rings |
$5.50 |
Beer battered sweet onion rings with cajun dipping sauce |
| Sesame Seared Ahi Tuna |
$9.95 |
Lightly seared. Comes with seaweed salad, ginger and wasabi |
| Our Cracker Crab Cakes |
$8.95 |
Made from delicious stone crab and our own special seasonings |
| Shrimp Cocktail |
$7.95 |
Martini style, Six chilled shrimp with cocktail sauce |
| Peel n East Shrimp |
$8.95 - $15.95 |
Chilled or steamed. |
| Baked Asiago & Crab Dip |
$9.95 |
A delicious blend of freshly grated asiago cheese, artichoke, salsa and blue crab meat, served hot with crisp tri colored tortilla chips |
| Kings Highway Clam Chowder |
$3.95 - $4.75 |
From scratch. New England style. |
| Soup of the Day |
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| The Original Tomokan Salad |
$7.95 |
Crisp blend of iceberg lettuce, roma tomatoes and kalamata olives with sliced mozzarella, ham and turkey tossed in a light vinaigrette |
| Large House Salad |
$5.25 |
A generous portion of mixed greens, ripe tomato, cucumber and red onion with you choice of dressing |
| Timucuan Conch Chowder |
$3.95 - $4.75 |
Spicy red chowder. Add marinated grilled chicken or chilled shrimp over any of our salads $3.25 |
| Large Caesar Salad |
$5.50 |
Creamy caesar dressing over crispy romaine, shredded parmesan and seasoned croutons |
| House Salad |
$2.50 |
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| Caesar Salad |
$2.75 |
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| Rive Grille Salad Platter |
$8.95 |
Our own creation of tuna salad and shrimp salad served over a bed of crisp lettuce, tomato, red onion and fresh melon |
| Clams Italiano |
$14.95 |
Tender chopped clams in a white wine garlic aoilo over linguine |
| Atlantic Seafood Pasta |
$16.95 |
Shrimp, scallops, clams, mussels, artichokes and sun dried tomatoes in a light garlic cream sauce or house marinara over linguine |
| Shrimp Scampi |
$15.95 |
Jumbo shrimp sauteed in olive oil, white wine and lemon with fresh garlic, tomatoes and broccoli florets over linguine |
| Grouper Nocoroco |
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Grilled grouper drizzled with a thai peanut sauce. Served with house rice and vegetable of the day nocoroco was the tribal name for the indian settlement now known as tomoka state park |
| Tomokan Salmon |
$15.95 |
Grilled salmon with a delicate orange poppy infused sauce. Served with house rice and vegetable of the day |
| Jambalaya |
$13.95 |
Shrimp, chicken and andouille sausage simmered in our own spicy create spices served over seasoned rice |
| Top of the Bluff |
$6.95 |
Our famous lightly breaded fish fillet, gently fried and served with our homemade tartar sauce |
| Southwest Tuna Fillet |
$8.50 |
Fresh marinated tuna fillet with a spicy zip |
| Tuna Salad |
$6.95 |
Homemade tuna salad made with starkist white tuna |
| Shrimp Salad |
$8.95 |
Best around, with lemon and special spices |
| The River Grille Original Fish Sandwich |
$7.95 |
Fried, grilled or blackened |
| Po Boys |
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Served on grilled french bread with a taste of garlic butter and parmesan cheese. Topped with shredded lettuce, fresh sliced tomato and our creole remoulade sauce. Served with french fries, cole slaw |
| Fries Shrimp |
$8.95 |
Fish prepared fries, grilled or blackened |
| River Grille Burger |
$7.50 |
1/2 Pound of the best tasting beef we can get, seasoned while it grills. Add cheese $0.50, add bacon $1.00 |
| Bleu Cheeseburger |
$8.50 |
Our burger with delicious bleu cheese |
| Wine Burger |
$9.95 |
Two of our delicious bleu cheese burgers with a bottle of chateau lafite rothschild |
| Wino Burger |
$22.95 |
Two of our delicious bleu cheese burgers with a bottle of md 20/20 served in a brown paper bag |
| Marinated Grilled Chicken |
$7.50 |
A tender chargrilled favorite |
| Pulled BBQ Pork |
$7.95 |
A little bit sweet and a little bit spicy |
| The Dog |
$6.95 |
Our 8 oz. all beef hot dog gives new meaning to puttin on the dog |
| Peel and Eat Shrimp |
$17.95 - $10.95 |
Steamed to perfection. Choice of house seasoned, garlic or chef's cajun style. |
| Blackwater Seafood Combo |
$18.95 |
1/2 lb. Shrimp, clams and alaskan snow crab |
| Alaskan Snow Crab |
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Available in 1, 11/2 or 2 pound portions |
| Captain Frank's Platter for Two |
$41.95 |
A mountain of piping hot seafood, steamed in our own blend of seafood spices. Snow crab legs, shrimp and mussels with sweet corn on the cob, red roasted potatoes andouille sausage, hush puppies and c |
| Fish of the Day |
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Fresh and delicious. Ask your server for today's feature |
| Mahi Mahi |
$13.95 |
8 oz Choice fillet |
| Scallops |
$17.95 |
Sweet sea scallops tenderly broiled |
| North Atlantic Salmon |
$15.95 |
Chargrilled norwegian fillet |
| Crab Cake |
$14.95 |
Our delicious blend of stone crab and special seasonings |
| Dockside Combo |
$17.95 |
Shrimp, scallops and fish. Local favorite |
| Grouper |
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The reel thing, hand cut in our kitchen daily. Grilled or blackened |
| Shrimp |
$15.95 |
One dozen of our signature shrimp, golden brown and lightly breaded |
| River Bluff Combo |
$17.95 |
Tender shrimp, scallops and fish lightly breaded and golden browned |
| Fried Grouper |
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Lightly dusted and fried |
| Catfish |
$12.95 |
A real southern treat, delicious farm raised specialty |
| Scallops |
$17.95 |
Sweet and tender sea scallops lightly fried and served with our homemade tartar sauce |
| Fish & Chips |
$12.95 |
Lightly dusted and golden brown, ask your served for today's selection |
| Fried Shrimp |
$9.95 |
1/2 dozen |
| Fried Catfish |
$9.95 |
A great Southern treat |
| Fried Combo |
$9.95 |
Shrimp, scallops and fish in our special seasoning |
| Fish & Chips |
$9.95 |
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| The Grille |
$14.95 |
Sliced choice beef marinated and seasoned. Smothered with our spicy onion strips |
| Prime Rib |
$13.99 - $18.95 |
Frank's specialty, served after 4 pm. Friday - Sunday only |
| Ribeye |
$15.95 |
Hand cut 12 oz. Prime choice beef, try this one cajun style |
| N.Y. Strip |
$19.95 |
Handcarved. Thick, seasoned and chargrilled |
| Filet |
$21.95 |
8 oz. hand cut choice tenderloin of beef |
| Popcorn Shrimp |
$6.95 |
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| Chicken Nuggets |
$6.95 |
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| Tomahawk Burger |
$6.95 |
Junior hamburger |
| Swamp Dog |
$6.95 |
Junior hot dog |
| Pasta Bambino |
$6.95 |
Marinara or lightly buttered |
| Cole Slaw |
$1.25 |
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| Black Beans and Rice |
$1.25 |
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| French Fries |
$1.25 |
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| Sweet Cucumber Salad |
$1.25 |
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| Fresh Corn on the Cob |
$1.25 |
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| Hush Puppies (6) |
$1.25 |
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| Fresh Brewed Tea |
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| Raspberry Tea |
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| Pink Lemonade |
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| Coffee or Hot Tea |
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| Coke |
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| Diet Coke |
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| Sprite |
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| Mr. Pibb |
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