| Shrimp Cocktail |
$13.00 |
5 large shrimp with house made cocktail sauce. |
| Ceviche |
$10.00 |
Fresh tilapia and shrimp mixed with poblano, jalapeno, cilantro and lime juice. |
| Spicy Tuna Tartar |
$19.00 |
AAA sashimi grade tuna seasoned to perfection. |
| Rexican Cocktail |
$16.00 |
Fresh boiled shrimp with pico de gallo, lime juice, jalapeno and avocado. |
| Fried Calamari |
$15.00 |
Lightly seasoned and served with a homemade marinara sauce. |
| Bacon Wrapped Scallops |
$15.00 |
Diver scallops wrapped in Applewood smoked bacon. |
| Mini Lump Crab Cakes |
$12.00 |
2 pieces. |
| Fried Oysters |
$16.00 |
Served with homemade cocktail sauce. |
| Smoked Salmon |
$13.00 |
Capers, red onions, egg and toast points. |
| Shrimp Cocktail |
$13.00 |
5 large shrimp with housemade cocktail sauce. |
| Fried Gulf Oysters |
$14.00 |
Served with housemade cocktail sauce. |
| Spicy Tuna Tartar |
$16.00 |
AAA sashimi grade tuna seasoned to perfection. |
| Bacon Wrapped Scallops |
$15.00 |
2 pieces. |
| Fried Calamari |
$13.00 |
Lightly seasoned and served with a homemade marinara sauce |
| Ceviche |
$10.00 |
Fresh tilapia and shrimp mixed with poblano, jalapeno, cilantro and lime juice. |
| Smoked Salmon |
$13.00 |
With capers, onion, egg and toast points. |
| House Salad |
$7.00 |
Mixed greens, tomato, cucumber, carrots and red onion. |
| Coastal Cobb Salad |
$24.00 |
Fresh Maine lobster, shrimp and crabmeat tossed in field greens with avocado, Kalamata olives, egg, bacon and blue cheese. |
| Bleu Cheese Wedge Salad |
$9.00 |
Iceberg lettuce, bacon, tomato and bleu cheese dressing. |
| Caesar Salad |
$8.00 |
Romaine lettuce and Parmesan cheese tossed in Caesar dressing. |
| Scottish Salmon Salad |
$23.00 |
With field greens, aji-mirin slaw and pico. |
| Rex's Shrimp Salad |
$20.00 |
Gulf shrimp tossed & seasoned in a remoulade sauce with chopped celery and onions. Served on a bed of mixed greens. |
| Kale Salad |
$11.00 |
Chopped kale mixed with Granny Smith apples, manchego cheese and pine nuts tossed in an oriental peanut dressing. |
| Soup of the Day |
$7.00 - $10.00 |
Made from scratch with fresh ingredients. Call restaurant for daily soup selection. |
| Soup of the Day |
$7.00 - $10.00 |
Made from scratch with fresh ingredients. Call restaurant for daily soup selection. |
| House Salad |
$7.00 |
Mixed greens, tomato, cucumber, carrots and red onion. |
| Kale Salad |
$9.00 |
Chopped kale mixed with Granny Smith apples, manchego cheese and pine nuts tossed in an oriental peanut dressing. |
| Bleu Cheese Wedge Salad |
$9.00 |
Iceberg lettuce, bacon and tomato, served with a homemade bleu cheese dressing. |
| Scottish Salmon Salad |
$16.00 |
With field greens, aji-mirin slaw and pico. |
| Caesar Salad |
$8.00 |
Romaine lettuce and Parmesan cheese tossed in Caesar dressing. |
| Rex's Shrimp Salad |
$16.00 |
Gulf shrimp tossed and seasoned in a remoulade sauce with chopped celery and onions. Served on a bed of mixed greens. |
| Coastal Cobb Salad |
$18.00 |
Fresh Maine lobster, shrimp and crabmeat tossed in field greens with avocado, Kalamata olives, egg, bacon and blue cheese. |
| Scottish Salmon |
$24.00 |
With raspberry chipotle sauce. Served with choice of 2 sides. |
| Sea Scallops |
$28.00 |
Pan seared with lemon butter. Served with choice of 2 sides. |
| Sword Fish |
$29.00 |
Simply grilled with sea salt and pepper. Served with choice of 2 sides. |
| Blackened Gulf Red Snapper |
$31.00 - $38.00 |
|
| Crab Cake |
$18.00 |
With house remoulade. Served with choice of 2 sides. |
| Blackened Redfish |
$27.00 |
Topped with lemon caper butter sauce. Served with choice of 2 sides. |
| Trout Almondine |
$28.00 |
Topped with lump crab and lemon butter. Served with choice of 2 sides. |
| Chilean Sea Bass |
$33.00 |
With ginger miso. Served with choice of 2 sides. |
| Seafood Pasta |
$29.00 |
Lobster, scallops and shrimp tossed with mushrooms and spinach in a scampi sauce. |
| Gulf Shrimp |
$22.00 |
Sauteed with white wine, shallots and garlic or lightly seasoned and golden fried. Served with choice of 2 sides. |
| USDA Prime Tenderloin |
$33.00 - $42.00 |
Served with choice of 2 sides. |
| Texas Bone-in Grilled Ribeye |
$42.00 |
Served with choice of 2 sides. |
| Hawaiian Bone-in Ribeye |
$42.00 |
Served with choice of 2 sides. |
| New York Strip |
$35.00 |
Served with choice of 2 sides. |
| Double Bone Pork Chop |
$22.00 |
Glazed with Marsala demi-glaze sauce. Served with choice of 2 sides. |
| Wood Grilled Neighborhood Burger |
$9.00 |
Angus burger topped with choice of cheese, lettuce, tomato and pickles. Serves with fries. |
| Crab Cake Sandwich |
$12.00 |
Served with choice of side. |
| Rex's Grouper Reuben Sandwich |
$16.00 |
Served with choice of side. |
| Blackened Red Fish Sandwich |
$15.00 |
Served with choice of side. |
| Classic Po Boy |
$14.00 |
Lettuce, tomato, onion, pickle and a spicy red sauce. Served with choice of side. |
| Grilled Chicken Sandwich |
$12.00 |
Wood fired breast of chicken with Swiss cheese, sauteed mushrooms, lettuce, tomato and onions. Served with choice of side. |
| Wood Grilled Neighborhood Burger |
$9.00 |
Angus burger topped with choice of cheese, lettuce, tomato and pickle. Served with fries. |
| Bert's Tacos |
$10.00 - $12.00 |
Fresh fish, grilled shrimp or blackened salmon with a side of pico and remoulade. Served with choice of side. |
| Sashimi Grade Ahi Tuna |
$19.00 |
Sesame crusted. Served with choice of 2 sides. |
| Atlantic Salmon |
$13.00 |
With raspberry chipotle sauce. Served with choice of 2 sides. |
| Gulf Shrimp Fettuccine |
$16.00 |
With a light cream sauce, fresh mushrooms and vine ripe tomatoes. |
| Orange Roughy |
$15.00 |
Served with choice of 2 sides. |
| Blackened Tilapia |
$12.00 |
Served with choice of 2 sides. |
| Trout Almondine |
$17.00 |
Served with choice of 2 sides. |
| Sea Scallops |
$18.00 |
Pan seared with lemon butter. Served with choice of 2 sides. |
| Crab Cake |
$14.00 |
With house remoulade. Served with choice of 2 sides. |
| Gulf Shrimp |
$16.00 |
Sauteed with white wine, shallots and garlic or lightly seasoned and golden fried. Served with of 2 sides. |
| Fish and Chips |
$16.00 |
Battered and served with coleslaw and fresh cut fries. |
