| Soup of The Day |
$9.00 |
|
| Seared Yellowfin Tuna |
$15.00 |
Yuzu kosho tahini sauce, cucumber, avocado |
| Roasted Spinach Blue Crab Dip |
$18.00 |
Pita chips, naan |
| Avocado Feta Toast |
$12.00 |
Heirloom tomatoes, basil, evoo |
| Hummus |
$13.00 |
Crispy chickpeas, naan, pita, cucumber, picholine olives |
| Butcher's Meatballs |
$13.00 |
Ricotta, grana padano |
| Crispy Spicy Chickpeas |
$6.00 |
|
| Little Gems Caesar |
$12.00 |
Watermelon radish, croutons, frico, traditional dressing |
| Kale & Quinoa |
$13.00 |
Dried apricots, grana padano, almonds, preserved lemon vinaigrette, yogurt |
| Crab Cake |
$18.00 |
Citrus, red watercress, shaved cucumber, piquillo, citronette dressing, aioli |
| Market Greens |
$12.00 |
Baby beets, pepitos, sunflower seeds, shaved egg, vinaigrette |
| Chef's Daily |
|
|
| Fresh Mozz |
$13.00 |
San marzano tomatoes, parmesan, basil |
| Nduja |
$14.00 |
Guacamatillo, cotija, cilantro |
| Olli Pepperoni |
$13.00 |
Pickled chilies, smoked mozz, sauce, mike's hot honey |
| Grilled Lamb Sandwich |
$19.00 |
Ciabatta, grilled lettuce, harrisa, goat cheese, salsa verde |
| Burger 2 |
$19.00 |
Year Grafton cheddar, caramelized onions, brioche, sour pickle |
| Pressed Cauliflower Sandwich |
$14.00 |
Red pepper jam, curry aioli, jalapeno jack |
| Pressed Cauliflower Sandwich_A |
$18.00 |
With a cup of soup or grilled avocado with crema |
| Chef's Daily Panini |
|
|
| Market Fish Special |
|
Not served with kettle chips or salad |
| Hand Cut Fries |
$6.00 |
|
| Wild and Cultivated Mushrooms |
$10.00 |
|
| Seasonal Vegetable |
$9.00 |
|
| 1/2 Grilled Avocado with Spicy Crema |
$7.00 |
|
