| Roasted Broccoli |
$4.00 |
with chili and lemon |
| Brussels Sprouts, Potato And Bacon Croquettes |
$6.00 |
|
| Butter Lettuce |
$9.00 |
with arugula pesto, roasted tomatoes & blue cheese |
| Baby Spinach |
$9.00 |
beets, onions, pine nuts and goat cheese |
| Cherry Bomb And Finger Peppers |
$7.00 |
with fried egg and toast |
| Venison Meatballs |
$9.00 |
fennel, cara cara orange and pecorino |
| Baby Turnip, Aged Provolone And Mole Flatbread |
$7.00 |
|
| Mussels |
$12.00 |
with roasted fennel and white beans |
| Red Kuri Squash |
$14.00 |
caramelized onion agnolotti |
| Venus Clams |
$12.00 |
with leeks, fennel and creme fraiche |
| Three Mushroom Red Wine Risotto |
$9.00 |
|
| Pomello And Cara Cara Orange Risotto |
$9.00 |
|
| Pulled Pork Ragu Papardelle |
$10.00 |
|
| Whole Roasted Branzino |
$24.00 |
red cabbage, capers and kalamata olives |
| Spit Roasted Chicken |
$14.00 |
flatbread potatoes and chard |
