| Sampler |
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Two huarachitos, two mini cheese quesadillas, two mini chicken flautas and guacamole. |
| Guacamole |
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Made to order avocado dip. |
| Mini Quesadillas De Pollo or Requeson |
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Hand made corn mini tortilla folded with your choice of chicken or Mexican ricotta. |
| Huarachitos |
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Hand made little tortillas topped with green tomatillo sauce, diced red onion, cilantro and Mexican grated cheese. |
| Moyetes |
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Mexican bolillo topped with beans, melted cheese and pico de gallo. |
| Queso Fundino Con Chorizo |
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Cheese fondue with Mexican sausage. |
| Shrimp Ceviche |
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Cooked shrimp in a citrus lime juice with cilantro, tomato, onions and avocado. |
| Cocktel De Camaron |
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Cooked shrimp in a special tomato citrus sauce, pico de gallo and avocado made into a cocktail. |
| Tortilla Soup |
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Crispy tortilla served on a pasilla pepper tomato broth topped with queso fresco and avocado. |
| House Salad |
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| Caesar Salad |
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| Aguacate Relleno De Atun |
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Open face avocado filler with tuna salad. |
| Enchiladas Verdes Con Frijoles De Olla |
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Two folded corn tortillas stuffed with your choice of chicken or ground beef, topped with a green tomatillo sauce, romaine lettuce, red onion, sour cream, avocado and Mexican grated cheese. Served wi |
| Enchiladas Mole |
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Two folded corn tortillas stuffed with your choice of chicken or ground beef, topped with a unique dark chocolate sauce with crunchy peanuts and Mexican queso fresco. Served with rice and refried bea |
| Enchiladas Ranchera |
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Two folded corn tortillas stuffed with your choice of chicken or ground beed topped with a mom's unique tomato non-spicy sauce, melted chihuahua cheese and sour cream. Served with rice and refried be |
| Enfrijoladas |
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Two folded corn tortillas stuffed with mexican sausage, topped with a 'special bean sauce', grated mexican queso fresco, sour cream and rice. |
| Taco Salad |
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Served on a tortilla shell with your choice of chicken or ground beed, topped with beans, lettuce, tomato, cheese, avocado and sour cream. |
| Flautas De Pollo |
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Two crispy rolled tortillas filled with chicek, topped with romaine lettuce, tomato, grated Mexican cheese and source cream. Served with rice and beans. |
| Tostadas De Tinga |
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Two flat crispy corn tortillas topped with beans, marinated chicken chipotle, romaine lettuce, tomatoes, grated Mexican cheese and sour cream. Served with rice. |
| Chicken Tacos |
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Three chicken taquitos with soft corn tortillas, topped with cilantro, red onions. Served with rice and refried beans. |
| Mom's Skirt Steak Tacos |
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Two open-faced hand made corn tortillas, topped with cilantro, red onions. Served with rice and refried beans. |
| Moms Tacos Acorazados |
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Two open faced hand made corn tortillas, topped with rice and beef Milanese. Served with house potatoes made with caramelize onions and jalapenos. |
| Moms Skirt Steak Quesadilla |
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Folded flour tortilla filled with chihuahua cheese and your choice of chicken or steak. Served with guacamole and sour cream. |
| Mom's Shrimp Quesadilla |
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Folded flour tortilla filled with chihuahua cheese, shrimp marinated in a special sauce. Served with guacamole and sour cream. |
| Tortas |
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Mexican bolillo filled with tinga chicken chipotle, topped with beans, romaine lettuce, tomato, jalapeno and sour cream. Served with fries. With beed milanese or steak add $1.00 |
| Burrito Suizo |
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Your choice of chicken or steak served with beans, lettuce, tomato, cheese and sour cream; topped with ranchero sauce and melted cheese. |
| Burrito |
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Burrito filled with your choice of chicken or ground beef, beans,lettuce, tomato, cheese and sour cream. Served with rice. |
| Chile Relleno De Queso |
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Poblano pepper, fried in egg batter, filled with chihuahua cheese, served on a tomato sauce. Served with rice and refried beans. |
| Chile Relleno De Picadillo |
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Poblano pepper fried in egg batter, filled with a mom's old recipe ground beef made with potatoes, carrots, raisins and almonds. Topped with a cream sauce and served with rice and refried beans. |
| Combo Enchilada-Burrito |
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One enchilada ranchera and one mini burrito, your choice of chicken or ground beef. Served with rice and refried beans. With skirt steak add $1.00 |
| Carne Asada |
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9 oz. grilled skirt steak served with our house potatoes made with caramelize onions and jalapenos, with a touch of the chefs secret delicious organic basil sauce, rice and beans. |
| Shrimp Ajillo |
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Sauteed in a pasilla pepper cranberry red wine sauce, slice garlic, and guajillo peppers. Served with rice. |
| Shrimp Tacos |
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Breaded shrimp served on a flour tortilla topped with a coleslaw, mix with sesame seeds and chipotle mayonnaise. Served with rice |
| Fish Tacos |
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Tilapia filet marinated in a special sauce breaded and pan fried, served on a coleslaw mix with vegetables, topped with chef's secret organic basil sauce on corn tortillas. Served with rice. |
| Taco Trio |
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One fish, one steak, one chicken served with rice and beans |
| Enchiladas Trio |
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One mole with skirt steak, one ranchera with chicken, one verde with cheese. Served with rice and beans. |
| Tilapia Filet |
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Sauteed in a tequila lemon butter sauce, capers, cilantro. Served with rice. |
| Chipo-Tilapia |
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Tilapia filet sauteed in a chipotle garlic spicy sauce served with black bean sauce and with white rice. |
| Pollo En Mole |
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Grilled chicken breast cover in a unique dark chocolate sauce with crunchy peanuts. Served with rice and fried plantains. |
| Camarones Diablos |
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Shrimp sauteed in a spicy sauce. Served with white rice. |
| Shrimp Fajitas |
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Sauteed with green peppers, red peppers, tomatoes and onions. served with cheese, sour cream, rice and beans with flour tortillas. |
| Steak Fajitas |
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Sauteed with green peppers, red peppers, tomatoes and onions. Served with cheese, sour cream, rice and beans with flour tortillas. |
| Chicken Fajitas |
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Sauteed with green peppers, red peppers, tomatoes and onions. served with cheese, sour cream, rice and beans with flour tortillas. |
| Combination Plate |
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5 oz. grilled skirt steak, one chile relleno cheese, one enchilada mole chicken served with rice and beans. |
| Carne Asada Tampiquena |
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9 oz. grilled skirt steak service with an enchilada mole cheese with house potatoes, rice and beans. |
| Carne Asada |
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9 oz. grilled skirt steak served with our house potatoes made with caramelize onions and jalapeños, with a touch of the chef's secret delicious organic basil sauce, rice and beans. |
| Jalapenos |
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| Beans |
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| Avocado |
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| House Potatoes made with Jalapenos and Onions |
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| Mom's Homemade Vegetable Pickles |
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| Rice |
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| Sour Cream |
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| Chips and Salsa |
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Mom's secret salsa |
| Pico De Gallo |
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| Homemade Caramel Flan |
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| Tres Leches |
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Home made cake with a unique spice three milk sauce. |
| Banana Chimichangas |
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Served with chocolate and caramel sauce with vanilla ice cream whipping cream and powder sugar. |
| Choco Flan |
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Chocolate cake topped with caramel flan |
| Sopapillas |
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A crispy binuelo with cinnamon sugar topped with honey served with vanilla ice cream whipped cream and chocolate sauce. |
| Ice Cream Sundae |
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Vanilla ice cream with whipped cream, chocolate sauce and cherries. |
| Regular or Decaf |
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| Café Con Leche |
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| Kahlua and Coffee |
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Topped with whipped cream and cinnamon. |
| Mexican Bottle Drinks |
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Jarrito tamarind, mandarin, coca-cola, sidral, sangria. |
| Juices |
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Cranberry, orange, pineapple |
| Horchata Water |
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| Chocolate Calientito |
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Hot mexican chocolate abuelita with whipped cream, cinnamon, and sopapillas. |
| Coffee and Baileys |
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Topped with whipped cream and cinnamon. |
| Mexican Coffee |
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Shot of tequila, shot of kahlua topped with whipped cream and cinnamon. |
| Soft Drinks |
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Cola, diet cola, 50/50 grapefruit, pink lemonade, lemon and lime. |
| Tamarind Water |
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| Jamaica Water |
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