Jenny's Fried Pickles |
$5.99 |
breaded kosher pickle slices fried and served with creole ranch dressing |
Firecracker Andouille |
$6.99 |
spicy cajun sausage bites, sauteed in sweet and spicy BBQ sauce on a bed of dirty rice |
Duck Tenders with Jezebel Sauce |
$5.99 |
domestic duck breast tenderloins, breaded and fried |
Fried Clams |
$5.99 |
with cocktail sauce |
E.J's Shrimp Brochettes |
$6.99 |
bacon-wrapped and charbroiled with BBQ sauce |
Sweet Corn Fritters |
$4.99 |
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Gator Bites with Jezebel Sauce |
$8.99 |
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Buffalo Shrimp |
$7.99 |
spicy, marinated shrimp, breaded and fried, served with ranch dressing |
Chilled Shrimp Peel |
$9.99 - $5.59 |
with cocktail sauce |
Boiled Mudbugs |
$9.99 - $5.59 |
whole crawfish |
Boudin |
$6.99 |
pork and rice sausage, sliced and served warm on dirty rice with creole mustard |
Fried Oysters with Cocktail Sauce |
$8.99 |
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Fresh Oysters on the Half-Shell |
$9.99 - $5.99 |
with cocktail sauce |
Oysters Boudreaux |
$8.99 |
six fresh oyster topped with sauteed sausage, bacon and onions with our slightly spicy creole cream sauce covered with parmesan cheese and then broiled, served with dirty rice |
Backbay Combo |
$9.99 |
fried shrimp doubloons, fried clams, duck tenders, and sweet corn fritters, served with jezebel sauce and cocktail sauce |
Beer Tray Combo |
$17.99 |
a bunch of cajun goodies, served on a large beer tray, includes: shrimp brochettes, oysters boundreaux, fried duck tenders, boudin, andouille sausage, and cajun popcorn (breaded crawfish), served wit |
Cajun Popcorn |
$8.99 |
a southern tradition-breaded crawfish tail meat, seasoned and fried, served with jezebel sauce |
Abbeyville Chicken |
$13.99 |
charbroiled chicken breasts on rice covered with New Orleans butter cream sauce, topped with bacon crumbles and served with our vegetable medley - mild and delicious |
Pork Loin Thibideaux |
$13.99 |
blackened pork loin medallions stacked with andouille cornbread dressing, topped with New Orleans butter cream sauce, served with red beans and rice and a cup of supreme seafood gumbo |
Cajun Chicken Cordon Blue |
$13.99 |
blackened chicken breast topped with a slice of grilled ham, New Orleans butter cream sauce and aged Swiss cheese, served with red beans and rice and a cup of tomato bisque |
Cajun Low Carb Sautee |
$12.99 |
Cajun shrimp, blackened shrimp, blackened chicken, crawfish, diced andouille, garlic tomatoes mushrooms, red onions, bacon and spices |
Firecracker Chicken and Shrimp |
$13.99 |
fried chicken bites and fried shrimp glazed with our own spicy Cajun BBQ sauce, served on dirty rice, with jambalaya and a cup of tomato bisque, this one is kicked up a notch! |
Fried Chicken Baton Rouge |
$12.99 |
fried chicken bites tossed in butter cream sauce and garlic tomatoes served over dirty rice and topped with Swiss cheese, served with red beans and rice and a cup of tomato bisque |
Catfish New Orleans |
$12.99 - $9.99 |
crispy, fried catfish fillets on dirty rice smothered in etouffee sauce |
Blackened Catfish New Orleans |
$13.99 |
a blackened catfish fillet on dirty rice smothered in etouffee sauce |
Dirty Pepper Jack Chicken |
$13.99 |
blackened chicken breast on dirty rice, smothered with sauteed Cajun dirt (sausage, bacon, onion, and spices), creole cream and pepper Jack cheese, served with red beans and a cup of tomato bisque |
Firecracker Pork Loin |
$13.99 - $15.99 |
center cut pork loin medallions, lightly blackened and glazed in our special Cajun BBQ sauce, served over dirty rice with jalapeno cheese grits, andouille combread dressing and a cup |
Voodoo Chicken |
$13.99 |
blackened chicken breast served on dirty rice and smothered with mushrooms, spicy creole sauce and pepper Jack cheese, served with red beans and rice and a cup of tomato bisque |
Red Beans and Rice |
$8.99 |
the most renowned, down-home Cajun classic topped with an andouille link |
Vegetarian Red Beans and Rice |
$8.99 |
you guessed it: classic red beans and rice, but just for the veggie lover |
Jambalaya |
$8.99 - $12.99 |
classic tomato and rice stew with, ham, chicken and andouille sausage |
Creole |
$10.99 |
tomatoes, onions, bell peppers and celery simmered with our special creole spice blend, served over rice and your choice of: cajun shrimp, crawfish tails, blackened chicken, blackened shrimp or buffa |
Etouffee |
$10.99 |
a rich, spicy sauce made with a medium dark roux and the cajun trinities of vegetables and spices, served over rice with your choice of: cajun chicken, cajun shrimp, crawfish tails, blackened chicken |
Grilled Scallops Alexander |
$15.99 |
tender sea scallops seared on the grill with mushrooms, served on a bed of rice, all smothered with creamy Alexander sauce laced with shrimp and crawfish, served with vegetables medley and a cup of t |
Alaskan Salmon |
$14.99 |
Alaskan salmon fillet blackened or grilled, served on rice and topped with lemon butter cream sauce, served with vegetables medley and a cup of tomato bisque |
Shrimp On a Sword, Grilled or Blackened |
$14.99 - $9.99 |
served with rice and our vegetable medley |
Fried Seafood |
$13.99 |
buttermilk shrimp, clams, a catfish fillet and battered cod with slaw and fries |
Oysters Boudreaux Dinner |
$10.99 |
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Seafood Pasta Alexander |
$15.99 |
grilled scallops on creamy Cajun Alexander sauce pasta with shrimp, crawfish and mushrooms, topped with fried calms and parmesan |
Gulf Coast Pasta |
$13.99 |
Cajun shrimp, crawfish and andouille sauteed with creole cream sauce and topped with fried clams and parmesan |
Catfish Filet, Grilled or Blackened |
$12.99 |
served with dirty rice, green tomato relish and meuniere sauce |
Blackened Grouper Alexander |
$16.99 |
large grouper fillet blackened, smothered with creamy seafood Alexander sauce laced with shrimp, crawfish and Cajun seasoning on a bed of rice, with our vegetable medley and a cup of tomato bisque |
E.J's Shrimp Brochettes |
$8.99 |
bacon wrapped and charbroiled with BBQ sauce served on dirty rice with our vegetable |
Double Shrimp |
$12.99 |
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Coconut Shrimp |
$15.99 |
six fresh oysters topped with sauteed sausages, bacon and onions with our slightly spicy creole cream sauce, covered with parmesan cheese and then broiled served with red beans and supreme seafood gu |
Cajun Boiled Dinner For Two |
$25.99 |
crab clusters, whole crawfish, shrimp, andouille links, new potatoes, onions, corn cobbettes and a bucket for the peels, you can really get your hands into this one |
Boiled Dinner For One |
$14.99 |
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Cajun Meat Loaf |
$8.99 |
served with tomato sauce, garlic mashed potatoes, country gravy and a corn cobbette |
Fried Catfish Fillets |
$10.99 - $8.99 |
served with fries and green tomato relish |
Chicken Fried Steak |
$9.79 |
served with garlic mashed potatoes, country gravy and a corn cobbette |
Chicken Fried Chicken |
$9.79 |
with garlic mashed potatoes, country gravy and a corn cobbette |
Fried Shrimp |
$10.99 |
one dozen buttermilk battered shrimp with slaw and fries |
Fish and Chips |
$8.99 |
battered cod with slaw and fries |
Fried Seafood Combo |
$13.99 |
buttermilk shrimp, clams, a catfish fillet and battered cod with slaw and fries |
Fried Oyster Dinner |
$9.99 |
served with slaw and fries |
Crab Cakes |
$12.99 |
with dirty rice, green tomato relish and meuniere sauce |
Firecracker Pasta |
$13.99 |
New Orleans butter cream pasta topped with fried chicken bites and fried shrimp, both glazed with sweet and spicy cajun BBQ sauce |
Cajun Pasta Carbonara |
$13.99 |
with blackened chicken, cajun dirt, mushrooms and garlic butter cream sauce, garnished with bacon crumbles |
Creole Sauce Pasta |
$12.99 |
the classic spicy tomato sauce sauteed with penne pasta and your choice of blackened chicken, cajun shrimp, crawfish tails, blackened shrimp, or buffalo shrimp |
New Orleans Butter Cream Sauce Pasta |
$12.99 |
a mild and creamy white sauce with garlic and your choice of cajun chicken, cajun shrimp, crawfish tails, sauteed veggies, blackened chicken, blackened shrimp, or buffalo shrimp |
Creole Cream Sauce Pasta |
$12.99 |
with your choice of: cajun chicken, cajun shrimp, andouille, crawfish tails, blackened chicken, blackened shrimp, or buffalo shrimp |
Maytag Pasta |
$13.99 |
garlic butter cream and bleu cheese sauce with blackened chicken and sauteed mushrooms, topped with bleu cheese crumbles |
Richard's Pork Chops |
$13.99 - $10.99 |
two chops charbroiled or blackened, served with red beans and rice and jalapeno cheese grits or garlic mashed potatoes and gravy |
Fabulous Smokey BBQ Ribs |
$12.99 - $17.99 |
tender pork ribs grilled with our special BBQ glaze, served with red beans and rice, sweet potato fries and slaw |
Chicken Breast |
$12.99 - $10.99 |
charbroiled or blackened with rice and our vegetable medley |
Voodoo Sirloin |
$16.99 |
grilled or blackened smothered with mushrooms, spicy creole sauce and pepper Jack cheese, served with garlic mashed potatoes, country gravy and our vegetable medley |
Field and Stream |
$19.99 |
grilled bacon wrapped filet mignon served with six fried buttermilk shrimp, garlic mashed potatoes, country gravy and our vegetable medley |
KC Alexander Royale |
$19.99 |
grilled or blackened KC strip topped with creamy Alexander sauce with shrimp and blue crab meat, served with garlic mashed potatoes, country gravy and our vegetable medley |
Prime Rib |
$16.99 |
charbroiled or blackened, served with garlic mashed potatoes, country gravy and our vegetable medley |
Sirloin |
$14.99 |
grilled or blackened, served with garlic mashed potatoes, country gravy and our vegetable medley |
Ribeye |
$16.99 |
grilled or blackened, served with garlic mashed potatoes, country gravy and our vegetable medley |
K.C Strip |
$16.99 |
grilled or blackened, served with garlic mashed potatoes, country gravy and our vegetable medley |
Bacon Wrapped Filet Mignon |
$16.99 |
grilled only, served with garlic mashed potatoes, country gravy and our vegetable medley |
Voodoo |
$2.29 |
we add mushrooms, spicy creole sauce and pepper Jack cheese |
Royale |
$3.99 |
we add our rich creamy Alexander sauce blended with shrimp and blue crab wow! |
Add Six Buttermilk Shrimp to Your Steak |
$3.75 |
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Add Three or Our Bacon Wrapped Shrimp Brochettes |
$3.75 |
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Supreme Seafood Gumbo |
$3.99 - $11.99 |
blue crab, crawfish, andouille and shrimp in a traditional dark roux grumbo, with rice and topped with fried clams |
Tomato Bisque |
$2.99 - $5.99 |
a classic creole blend of tomatoes and vegetables in a rich, creamy stock |
House Salad |
$3.99 - $8.79 |
crispy mixed greens with tomato wedges, red onion rings, cucumber slices, bacon bits, croutons and shredded parmesan specialty salads |
Sodas, Tea and Coffee |
$1.89 |
(with free refills) |
Juices and Milk |
$1.99 |
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Charbroiled Chicken Breast |
$9.99 |
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Steak Sandwich, Sterling Silver Sirloin |
$10.99 |
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Burger, Charbroiled on a Toasted Bun |
$6.99 - $7.29 |
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The Famous Burger, The Legend, with Cheese and Bacon |
$7.99 |
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Catfish Po' Boy |
$7.99 |
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Fried Shrimp Doubloon Po' Boy |
$7.99 |
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Fried Oyster Po' Boy |
$8.99 |
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Andouille Po' Boy |
$7.99 |
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