| Thai Egg Rolls |
$6.25 |
crispy veggie rolls stuffed w/ cellophane noodles and mushrooms served w/ our own special sweet and sour sauce. |
| Fresh Rolls |
$6.25 |
vegetarian rolls wrapped with fresh spring rolls crepe paper accompained with our own unique sauce. |
| Satay |
$6.95 |
popular bangkok chicken, beef, or tofu marinated on skewers grilled and served with homemade peanut sauce and fresh cucumber relish. |
| Curry Puff |
$6.95 |
stuffed with minced chicken, potatoes, onion and curry powder and served with homemade peanut sauce. |
| Pad Thai |
$7.95 |
thai national noodles dish rice noodles stir fried w/ shrimp, bean spout, green onion, egg & topped w/ crushed peanuts. |
| Kee Mao Kai |
$7.95 |
slices of chicken stir-fried with wide rice noodles, egg, basil, chili sauce, onion, tomato, carrot, and bell pepper. |
| Pad See Ew |
$7.95 |
pan fried wide rice noodles with choices of chicken, beef, pork or vegetables, broccoli, carrot and egg. |
| Roasted Duck Noodle Soup |
$8.95 |
rice noodles soup with roasted duck and bean sprout. |
| Hot & Sour Noodles Soup |
$7.95 |
rice noodles soup with choices of chicken or pork, bean sprout, ground peanut, and carrot. |
| Tender Beef Noodles Soup |
$7.95 |
rice noodles soup w/ sliced beef,bean sprout & carrot. |
| Fried Rice |
$7.95 |
served w/ your choices of chicken, beef, pork or vegetables, cooked with tomato, onion, and egg in a very flavorful chef's sauce. (shrimp instead add $2.00). |
| Sweet & Sour Thai Style |
|
with onion, bell pepper, zucchini, tomato and pineapple in tasty red sauce. |
| Lucky Bamboo Shoots |
|
stir-fried with hot chili paste, bamboo shoot, onion, carrot, bell pepper and basil. |
| Param |
|
with soft-boiled spinach topped with homemade peanut sauce. |
| Five Star BBQ Chicken |
$10.95 |
charcoal grilled 1/2 of whole chicken with thai herbs served with sweet and sour sauce. |
| Passion Beef |
|
slices of flank steak marinated for 2 days, cooked in high heat, and served on a sizzling platter. |
| Sweet Basil |
$7.95 |
stir-fried chicken w/ chili, onion, bell pepper, carrot & basil. |
| Cashew King |
$7.95 |
stir-fried chicken w/ cashew nuts, onion, celery, & carrot in homemade sauce. |
| Healthy Ginger |
$7.95 |
stir-fried chicken w/ fresh ginger, onion & mushroom in our homemade bean sauce. |
| Param Chicken |
$7.95 |
chicken with soft-boiled spinach topped with peanut sauce. |
| Siam Grilled Pork |
$7.95 |
grilled slices of pork chops marinated w/ lemongrass & thai herbs. |
| Beef With Bamboo Shoot |
$7.95 |
stir-fried w/ hot chili paste, bamboo shoot, onion, carrot, bell pepper & basil. |
| Pleasanton's Roasted Duck |
$8.95 |
our fantastic marinated duck is boneless & served on a bed of steamed spinach and glazed w/ our own special sauce. |
| Shrimp Royal |
$8.95 |
shrimps in red curry sauce w/ eggplant, basil, onion& bell pepper. |
| Seafood Casserole |
$8.95 |
stir-fried parade of shrimps, squids, scallops, and mussels w/ chilli, onion, bell pepper, carrot, & basil over rice in a clay pot. |
| Veggie Red Curry |
$6.95 |
spicy red curry w/ mixed vegetables & coconut milk. |
| Tofu Basil |
$6.95 |
stir-fried tofu w/ chili, bell pepper, onion, bamboo shoot, carrot & sweet basil in protein sauce. |
| Tofu Ginger |
$6.95 |
stir-fried tofu w/ ginger, mushroom, soy bean, onion, pepper & brown sauce. |
| Tofu Cashew |
$6.95 |
stir-fried tofu w/ cashew nut, onion, celery, & carrot in homemade sauce. |
| Tofu & Eggplant |
$6.95 |
stir-fried tofu w/ hot chili paste, bamboo shoot, eggplant, onion & basil leaves. |
| Vegetables In Peanut Sauce |
$6.95 |
steamed mixed vegetables w/ peanut coconut curry sauce. |
| Mixed Vegetable |
$6.95 |
stir-fried mixed vegetables w/ a light bean sauce. |
| Mixed & Matched Vegetables |
$7.95 |
stir-fried mixed vegetables with a light bean sauce. |
| Green House |
$7.95 |
stir-fried with broccoli, spinach and green bean with garlic and bean sauce served on a sizzling platter. |
| Tofu Basil |
$7.95 |
stir-fried and fried tofu with chili, bell pepper, onion, bamboo shoot, carrot and sweet basil in protein sauce. |
| Param |
$7.95 |
soft-boiled combination of vegetables topped with tofu and special homemade peanut sauce. |
| Spicy Eggplant |
$7.95 |
grilled eggplant cooked in high heat w/ special chili & garlic sauce, onion, carrot & basil & served on a sizzling platter. |
| Tofu Cashew |
$7.95 |
stir-fried tofu with cashew nut, onion, celery and carrot in special sauce. |
| Tofu With Bamboo Shoots |
$7.95 |
stir-fried tofu with chili paste, bamboo shoot, carrot, onion, bell pepper and basil. |
| Green Curry |
$7.95 |
chicken, zucchini, green bean, bamboo shoot, basil, carrot & coconut milk. (seafood instead add $ 2.00). |
| Yellow Curry |
$7.95 |
chicken, potato, onion, mild yellow chili paste & coconut milk. |
| Panang Curry |
$7.95 |
a rich, thick red curry cooked w/ your choice of chicken or beef, carrot bell pepper,basil, zucchini & coconut milk. |
| Red Curry |
$7.95 |
spicy red curry w/ your choice of chicken or pork, bamboo shoot,baby corn,carrot,bell pepper,basil and coconut milk. |
| Duck Curry |
$8.95 |
roasted tender boneless duck covered w/ tropical fruit, tomato,carrot & bell pepper in red curry sauce. |
| Siam Grilled Pork |
$8.95 |
grilled slices of pork chops marinated with lemongrass, galangal, and thai herbs. |
| Garlic Pork |
$8.95 |
stir-fried with garlic and pepper in our homemade brown sauce served on a bed of soft-boiled carrot and cabbage. |
| Eggplant With Pork |
$8.95 |
stir-fried with chili, bell pepper, onion, carrot & basil in oyster sauce. |
| Jack & The Beanstalk |
$8.95 |
stir-fried mixed vegetables with a light bean sauce. |
| Duck Curry |
$11.95 |
roasted tender boneless duck covered with tropical fruit tomato, and bell pepper in red curry sauce. |
| Duck Basil |
$11.95 |
braised with garlic, onion, chili paste, green bean, bell pepper carrot and fresh basil leaves in spicy sauce. |
| Pleasanton's Roasted Duck |
$11.95 |
our fantastic marinated duck is boneless & served on a bed of steams spinach and glazed with special sauce. |
| Ocean's Four |
$12.95 |
stir-fried parade of shrimps, squids, scallops, and mussels with chili, onion, bell pepper, carrot, and basil leaves and served on a sizzling platter. |
| Cashew Shrimp |
$12.95 |
stir-fried shrimp with cashew nut, onion, celery, and carrot in homemade sauce. |
| Garlic Shrimp |
$12.95 |
stir-fried shrimp with garlic, black pepper, served on abed of soft boiled carrot and cabbage. |
| Calamari & Shrimps |
$12.95 |
w/ bamboo shoot stir-fried calamari and shrimps with hot chili paste, bamboo shoots, bell pepper, carrot, onion and fresh basil. |
| Choo-Chee |
$12.95 |
prawns in red curry sauce with pineapple, sweet basil leaves and bell pepper. |
| Pad Thai |
$8.95 |
rice noodles stir-fried w/ shrimps, bean spout, green onion, egg & topped w/ crushed peanuts. |
| Kee Mao Kai |
$8.95 |
slices of chicken stir-fried with rice noodles, egg, basil, chili sauce, onion, carrot & bell pepper. |
| Fried Rice |
$8.95 |
served w/ your choices of chicken, beef, pork or vegetables cooked with tomato, onion, and egg in a very flavorful chef's sauce. (shrimp instead add $2.00). |
| Spicy Basil Fried Rice |
$8.95 |
fried rice served w/ your choices of chicken, beef, pork or vegetables cooked with fresh sweet basil, onion, and chili paste.(shrimp instead add $2.00). |
| Pineapple Fried Rice |
$10.95 |
fried rice served with combination of seafood (shrimps squids, scallops, and mussels) with pineapple, cashew nuts, raisins, egg, onion and tomatoes. |
