2 Fried Spring Rolls |
$3.75 |
Bean thread, ground pork, black mushrooms and green onion rolled in a spring roll shell and fried. |
2 Egg Rolls |
$3.75 |
Seasoned cabbage rolled in an egg roll shell and served with sweet carrot sauce. |
4 Crab Rangoons |
$4.99 |
Fried creamy crab stuffed wonton with our famous sweet and sour sauce. |
4 Tod Mun (Fish Cake) |
$5.95 |
Ground fish mixed with red curry, green beans and kaffir lime leaves and served with cucumber sauce. |
4 Sticks Chicken Sa-Tay |
$5.99 |
Tender lean strips of chicken marinated in yellow curry powder, coconut milk, grilled and served with our homemade peanut sauce. |
Thai Shrimp Satay |
$5.99 |
Shrimps marinated in yellow curry powder, coconut milk, grilled and served with our homemade peanut sauce. |
6 Hoy Jor |
$6.45 |
Special Thai sausage stuiffed with ground taro root, shrimps and pork wrapped in a bean curd sheet steamed then deep fried and served with sweet plum sauce. |
Fried Tofu |
$4.99 |
Fried bean curd served with ground peanut in homemade three flavors sauce. |
2 Kung Sa Choun |
$5.99 |
Shrimps, carrots and celery rolled in an egg roll shell and fried. |
2 Siam Wings |
$6.45 |
Two jumbo boneless fried chicken wings stuffed with ground pork, bean thread, green onions, black mushrooms and served with homemade chili sauce. |
Combo Appetizers |
$9.45 |
Two tom mun, two egg rolls, two crab rangoons, two hoy jor and fried mushrooms. |
2 Fresh Spring Rolls |
$6.45 |
Shrimp, egg, cucumber, bean sprouts, noodle rolled in a rice paper and served with sweet creamy coconut milk base sauce. |
6 Fried Wonton |
$5.99 |
Ground seasoned chicken stuff in wonton shell fried until golden and served with three flavor sauce. |
Coconut Milk Soup |
$4.99 |
Rich creamy coconut soup with galangal, chicken or tofu, mushrooms and lemon grass. |
Lemon Grass Soup |
$4.99 |
Spicy and tangy lemon grass soup with chicken, shrimp or tofu, mushrooms and kaffir leaves. |
Tofu Soup |
$4.75 |
Soft tofu and your choice of chicken or pork in clear broth. |
Woon Sen Soup |
$4.75 |
Bean threads, spinach and your choice of chicken or pork in a clear broth. |
Egg Drop Soup |
$4.75 |
Scrambled egg ribbon in searing broth with chicken and scallions. |
Yum Vegetarian |
$8.45 |
Cabbage, lettuce, cucumbers, mushrooms, carrots, snow peas, white onions, green bean, bell peppers, baby corn and tomatoes tossed with a tangy sauce. Hot and spicy. |
Yum Woon Sen Salad |
$8.45 |
Bean threads, carrots, ground pork, shrimp, green and red onions, chili powder and peanuts seasoned with a tangy sauce. Hot and spicy. |
Salad Khaek |
$8.99 |
Cabbage, lettuce, cucumbers, mushrooms, carrots snow peas, white onions, green bean, bell peppers, tofu, baby corn and tomatoes topped with peanut sauce. |
Yum Seafood Salad |
$9.95 |
Fresh squid, shrimp and mussels cooked with hot pepper, tomatoes and white onions tossed with tangy sauce. Hot and spicy. |
Yum Neor Salad |
$9.45 |
Beef cooked with hot pepper, white onions, mint, carrots, tomatoes and lime juice. Hot and spicy. |
Pra Kung Salad |
$9.45 |
Shrimp cooked with hot pepper, carrots, white and green onions, lemon grass and cilantro. Hot and spicy. |
Larb Salad |
$9.45 |
Ground chicken, pork, beef or tofu with mint leaves, green and red onions, rice, carrots, powder and lime juice. Served with sticky rice. Hot and spicy. |
Som Tum Salad |
$8.45 |
Shredded fresh green papaya tossed with diced tomatoes, crushed peanuts and lime juice. Hot and spicy. |
Papaya Salad |
$8.45 |
Shredded fresh green papaya tossed with diced tomatoes, crushed peanuts and lime juice. Served with sticky rice. Hot and spicy. |
Vegetable Pad Thai |
$10.95 |
Stir fried rice noodles with fried tofu, egg, bean sprouts and green onions, broccoli, carrots topped with crushed peanuts. |
Vegetable Curry |
$10.95 |
Assorted vegetables including cabbage, bell peppers, carrots, broccoli, mushrooms, bamboo shoots, baby corn and tofu cooked with coconut ilk and a red curry paste. Hot and spicy. |
Choo Chee Tofu |
$13.95 |
Fried tofu cooked with bell peppers, carrots and kaffir leaves in a red curry paste. Hot and spicy. |
Thai Rama Tofu |
$10.95 |
Soft boiled spinach and fried tofu topped with ground peanut sauce. |
Tofu Song Krueng |
$12.95 |
Steam soft tofu topped with cilantro, scallion, bean curd and dash with garlic and black pepper sauce. |
Regular Thai Fried Rice |
$8.45 |
Fried rice with egg, soy sauce, green and white onion, snow peas, tomatoes, green peas and your choice of meat. |
Special Fried Rice |
$9.45 |
A combination of beef, chicken and shrimp with egg, soy sauce, green and white onions, snow peas, green peas and tomatoes. |
Yellow Curry Fried Rice |
$8.45 |
Fried rice with egg, soy sauce, carrots, snow peas, green peas, yellow curry and your choice of meat. Hot and spicy. |
Thai Chili Fried Rice |
$8.45 |
Fried rice with special Thai chili sauce, egg, green and white onions, snow peas, green peas, tomatoes and your choice of meat. Hot and spicy. |
Khao Pad Tom Yum |
$8.99 |
Fried rice with lemon grass sauce, galangal, green onion, cucumbers, cilantro, kaffir leaves, mushrooms, your choice of meat and topped with cucumbers. Hot and spicy. |
Khao Pad Prik Paow |
$8.99 |
Fried rice with chili paste, cashew nuts, green and white onion, peas, bell peppers and your choice of meat. Hot and spicy. |
Khao Pad Gra Paow |
$8.99 |
Fried rice with green beans, bell peppers, basil and your choice of meat. Hot and spicy. |
Special Basil Fried Rice |
$8.99 |
Fried rice with soy sauce, green beans, bean sprouts, cashew nuts, basil leaves, bell peppers, chili sauce and your choice of meat. Hot and spicy. |
Plain Fried Rice |
$8.45 |
Fried rice with egg, soy sauce, green and white onions, snow peas and green peas. |
Thom Yum Noodle Soup |
$10.95 |
Rice noodles, shrimp, ground pork, bean sprouts, mushrooms and crushed peanuts in a spicy lemon grass soup. Hot and spicy. |
Rad Nar with Flat Rice Noodles |
$10.50 |
Flat soft noodles topped with your choice of meat, broccoli, carrots and gravy sauce. |
Rad Nar with Crispy Noodles |
$11.50 |
Crispy noodles topped with your choice of meat, broccoli, carrots, straw mushrooms, bamboo shoots and gravy sauce. |
Pad See U |
$10.50 |
Sauteed flat noodles with your choice of meat, egg, garlic, carrots and broccoli in a light soy sauce. |
Drunken Noodles |
$11.95 |
Sauteed rice noodles with your choice of meat, fresh peppers, bell pepper, carrots and Thai basil leaves. Hot and spicy. |
Noodle Nam Sai |
$10.50 |
Rice noodles, your choice of meat, bean sprouts, green onions, chicken broth and a touch of sesame oil. |
Tom Kra Noodle Soup |
$10.95 |
Rice noodles, your choice of meat, galangal, carrots, cabbage, straw mushrooms, lemon grass, kaffir leaves and coconut milk. Hot and spicy. |
Curry Noodle |
$10.95 |
Rice noodle, your choice of meat and curry, carrots, bamboo shoots, bell peppers, basil ground peanut and coconut milk. Hot and spicy. |
Yen Ta 4 Noodle Soup |
$10.95 |
Rice noodle, your choice of meat, carrots, mushrooms, bean sprouts and chili tomato sauce. Hot and spicy. |
Bai Mee Hang |
$10.50 |
Egg noodle tossed with your choice of meat, bean sprouts, cilantro, green onions, ground peanuts and a touch of garlic flavor oil. |
Pad Gra Paow |
$11.50 |
Stir fried your choice of meat with fresh peppers, garlic, bell peppers, carrots and Thai basil leaves. Served with steamed rice. |
Pad Khing (Ginger) |
$11.50 |
Sliced your choice of meat lightly stir fried with fresh slices if ginger, white and green onions, baby corn and straw mushrooms. Served with steamed rice. |
Pad Num Mun Hoi (Broccoli) |
$11.50 |
Stir fried your choice of meat with broccoli and corn starch sauce. Served with steamed rice. |
Pad Kra Tiem (Garlic and Black Pepper) |
$11.50 |
Your choice of meat sauteed in garlic, white onion, carrots and black peppers. Served with steamed rice. |
Pad Pak Roum Mit |
$11.50 |
Your choice of meat with a variety of fresh vegetables including baby corn, mushrooms, broccoli, bell peppers and cabbage. Served with steamed rice. Hot and spicy. |
Pad Prik Khing |
$11.50 |
Your choice of meat sauteed with curry paste, bell pepper, green beans and shredded kaffir lime leaves. Served with steamed rice. |
Pad Preaw Wan (Thai Sweet and Sour Style) |
$11.50 |
Stir fried your choice of meat in a tangy red sauce with tomatoes, pineapple, white onion, bell peppers and cucumber. Served with steamed rice. |
Pad Cashew Nuts |
$12.50 |
Stir fried your choice of meat with cashew nuts, mushrooms, white onions, bell peppers, baby corn and roasted chili paste. Served with steamed rice. Hot and spicy. |
Pad Ped |
$12.50 |
Stir fried your choice of meat with peppers, bamboo shoots, straw mushrooms, baby corn and Thai basil leaves. Served with steamed rice. Hot and spicy. |
Pad Prik Paow |
$12.50 |
Stir fried your choice of meat with garlic, white onion, bell peppers and roasted chili pasted. Served with steamed rice. Hot and spicy. |
Pad Eggplant Cashew |
$12.50 |
Stir fried your choice of meat with garlic, onion, eggplant, peas, cashew nuts and roasted chilly paste. Served with steamed rice. |
Pad Eggplant Gra Paow |
$12.50 |
Stir fried your choice of meat with garlic, eggplant, carrots, green beans and Thai basil leaves. Served with steamed rice. |
Pad Zucchini |
$12.50 |
Stir fried your choice of meat with garlic, zucchini, bean threads, carrots and cabbage. Served with steamed rice. |
Kang Keow Warn (Green Curry) |
$10.95 |
Your choice of meat with coconut milk in a spicy green curry sauce served with bell peppers, carrots, mushrooms, Thai basil leaves and bamboo shoots. Served with steamed rice. Hot and spicy. |
Kang Dang (Red Curry) |
$10.95 |
Your choice of meat with coconut milk in a spicy red curry sauce served with Thai basil leaves, bell peppers, mushrooms, carrots and bamboo shoots. Served with steamed rice. Hot and spicy. |
Choo Chee |
$15.50 |
Your choice of shrimp or catfish cooked with bell peppers, carrots and kaffir leaves in a red curry paste. Served with steamed rice. Hot and spicy. |
Kang Kra Ree (Yellow Curry) |
$10.95 |
Your choice of meat sauteed with coconut milk, bell peppers, carrots, green peas, bamboo shoots and mushrooms in a yellow curry sauce. Served with steamed rice. Hot and spicy. |
Panang Curry |
$10.95 |
Your choice of meat sauteed with coconut milk, panang curry paste, bell peppers, carrots and shredded kaffir leaves. Served with steamed rice. Hot and spicy. |
Muk Kra Tiem (Garlic and Black Pepper Squid) |
$14.95 |
Stir fried squid marinated with garlic, onions, carrots, celery and black pepper sauce. Hot and spicy. |
Kung Prik Paow (Shrimp and Roasted Chili Paste) |
$14.95 |
Stir fried shrimp with garlic, white onions, bell peppers and roasted chili paste. Hot and spicy. |
Pla Rad Prik |
$18.00 |
Deep fried white pomfret fish topped with bell peppers and fresh basil in a chili sauce. Hot and spicy. |
Pla Num Boey (Fish with Pickled Plum) |
$18.00 |
Steamed white pomfret with garlic, celery, mushrooms, sliced ginger and pickled plum. |
Hoy Tod |
$16.50 |
Mussels marinated in seasoned rice flour mix sauteed with bean sprouts, eggs, green onions and served with chili sauce. Hot and spicy. |
Pad Thai |
$11.95 |
Stir fried rice noodles with chicken, shrimp, egg, bean sprouts and fried topped with crushed peanut. |
Kan Mus Mun |
$10.95 |
Your choice of meat with sweet potatoes, bell peppers, kaffir leaves, carrots and coconut milk served with a masmun curry paste. Hot and spicy. |
Larb Pla Muk |
$14.95 |
Fresh squid tossed with chili peppers, carrots, mint leaves, green and red onions, rice powder and lime juice. Hot and spicy. |
Pla Sam Rod |
$18.00 |
Deep fried white pomfret fish topped with tomatoes, basil, bell pepper, carrots and pineapple ion a sweet, spice and sour sauce. Hot and spicy. |
Pla Kra Tiem (Garlic and Black Pepper Fish) |
$18.00 |
Deep fried omfret fish topped with basil leaves, bell peppers, carrots, kaffir leaves, garlic and black pepper sauce. Hot and spicy. |
Thai Rama |
$10.95 |
Soft boiled spinach and chicken with ground peanut sauce on top. |
Kung Op Mor Din |
$16.50 |
A special pot of shrimp with bean threads, ginger and sliced green onions seasoned with bean sauce. |
Kung Ka-Ree |
$14.95 |
Stir fried shrimp with yellow curry powder, eggs, white and green onion and celery. Hot and spicy. |
Neor Num Tok |
$14.95 |
Grill steak tossed with carrot, kaffir leaves, red and green onion, rice powder, coconut milk and basil. Hot and spicy. |
Kai Jel Moo Sup |
$9.95 |
Scrambled egg mixed with ground pork fried till golden brown topped with cucumber, tomatoes and served with chilly sauce. |
Kid's Deep Fried Chicken and French Fries |
$5.50 |
|
Kid's Stir Fried Chicken and Rice |
$5.50 |
|
Kid's Stir Fried Chicken and Noodles |
$5.50 |
|
Lunch Pad Gra Paow |
$9.50 |
Stir fried your choice of meat with fresh peppers, garlic, bell peppers, carrots and Thai basil leaves. Hot and spicy. |
Lunch Pad Khing (Ginger) |
$9.50 |
Sliced your choice of meat lightly stir fried with fresh slices of ginger, white and green onion, baby corn and straw mushrooms. |
Lunch Pad Num Mun Hoi (Broccoli) |
$9.50 |
Stir fried your choice of meat with broccoli and corn starch sauce. |
Lunch Pad Kra Tiem (Garlic and Black Pepper) |
$9.50 |
Your choice of meat sauteed in garlic, white onion, carrots and black peppers. |
Lunch Pad Pak Roum Mit |
$9.50 |
Your choice of meat with a variety of fresh vegetables including baby corn, mushrooms, broccoli, bell peppers and cabbage. Hot and spicy. |
Lunch Pad Prik Khing |
$9.50 |
Your choice of meat sauteed with curry paste, bell pepper, green beans and shredded kaffir lime leaves. |
Lunch Pad Preaw Wan (Thai Sweet and Sour Style) |
$9.50 |
Stir fried your choice of meat in a tangy red sauce with tomatoes, pineapple, white onion, bell peppers and cucumber. |
Lunch Pad Cashew Nuts |
$9.95 |
Stir fried your choice of meat with cashew nuts, mushrooms, white onions, bell peppers, baby corn and roasted chili paste. Hot and spicy. |
Lunch Pad Ped |
$9.95 |
Stir fried your choice of meat with peppers, bamboo shoots, straw mushrooms, baby corn and Thai basil leaves. Hot and spicy. |
Lunch Pad Prik Paow |
$9.95 |
Stir fried your choice of meat with garlic, white onion, bell peppers and roasted chili pasted. Hot and spicy. |
Sweet Sticky Rice with Mango |
$6.50 |
|
Fried Bananas with Ice Cream |
$6.00 |
|
Fried Ice Cream |
$6.00 |
|
Vanilla Ice Cream |
$3.50 |
|
Boa Loy |
$5.50 |
Sticky balls made form flour, sweet potatoes and pumpkin in coconut milk. |
Longan in Syrup |
$4.99 |
Msky grape flavor, sweet Asian fruit but not juicy. |
Rambutan Stuffed with Pineapple in Syrup |
$4.99 |
A bit chewey, soft, mildly sweet fruit. |