Crispy Fried Calamari |
$9.00 |
Semolina dusted and served with hot cherry peppers over arugula and garlic aioli for dipping. |
Minestrone Soup |
$4.00 |
House made with spring vegetables, white beans and orzo pasta. |
Bruschetta |
$6.00 |
Marinated tomatoes, basil, parma-grana cheese, extra virgin olive oil, on our own house made bread. |
Garlic Bread |
$4.00 |
Herbed garlic butter with mozzarella cheese on our own house made bread. |
Prince Edward Island Mussels |
$8.00 |
With either toasted garlic and basil in a white wine butter broth or spicy marinara. |
Chicken Tenders |
$7.00 |
With honey mustard or buffalo style with celery, carrots and our own house made bleu cheese dressing or honey mustard. |
Eggplant and Zucchini Terrain |
$6.00 |
Layered with ricotta and mozzarella cheeses topped with roasted tomatoes. |
Shrimp Cocktail |
$10.00 |
With spring mix and a zesty lemon-horseradish-chili sauce for dipping. |
Antipasto For Two |
$12.00 |
Roasted red peppers, marinated mushrooms, asparagus, caponata, fresh mozzarella, proscuitto di parma and sopresatta. |
Caprese |
$8.00 |
Vine-ripe tomatoes, fresh mozzarella, basil and extra virgin olive oil. |
Caesar |
$7.00 |
Crisp romaine lettuce, buttery croutons, parma-grana cheese and our own house made creamy caesar dressing. |
Caesar with Grilled Chicken |
$10.00 |
|
Caesar with Grilled Shrimp |
$14.00 |
|
House |
$4.00 |
Spring mix, cucumbers, tomatoes, shaved carrots, red onions. |
Pan Roasted Pork Loin |
$14.00 |
Served with an apple glaze, red bliss mashed potatoes and roasted green beans. |
Grilled Sirloin |
$17.00 |
Served with a red wine demi glaze, red bliss mashed potatoes and grilled asparagus. |
Chicken Marsala |
$14.00 |
Pan seared medallions with mushrooms and your choice of penne or linguini. |
Veal Marsala |
$16.00 |
Pan seared medallions with sauteed mushrooms and your choice of penne or linguini. |
Chicken Parmigiana |
$14.00 |
Mozzarella cheese, roasted tomato sauce, topped with fresh basil and choice of penne or linguini. |
Veal Parmigiana |
$16.00 |
Mozzarella cheese, roasted tomato sauce, topped with fresh basil and choice of penne or linguini. |
Sausage Trio |
$12.00 |
Three sweet sausages grilled, smothered with carmelized onions and peppers served with white rice. |
Baked Haddock |
$14.00 |
Topped with herbed and buttery crumbs served with marinated tomatoes and house made rice pilaf wood grilled salmon $16.00. Served with buttered pea tendrils and white rice with garlic aioli. |
Eggplant and Zucchini Terrine |
$12.00 |
Layered with ricotta and mozzarella cheeses, baked and topped with roasted tomatoes & grilled asparagus. |
Shrimp Scampi |
$17.00 |
Served with toasted garlic, white wine butter sauce over angel hair pasta. |
Linguine Julia |
$11.00 |
Pancetta, fresh tomatoes, sweet peas, basil, toasted garlic, parmesan cheese and a touch of cream, tossed with linguine. |
Linguine Julia with Chicken |
$14.00 |
|
Linguine Julia with Shrimp |
$17.00 |
|
Mafalda Bolognese |
$15.00 |
Ground pork, veal, beef, roasted tomatoes, porcini mushroom cream tossed with fresh mafalda pasta. |
Sausage Piculini |
$14.00 |
Seared sweet sausage, broccoli rabe, garlic, cannellini beans, sun-dried tomatoes with bow tie pasta. |
Penne Chicken and Broccoli |
$13.00 |
Chicken saueed with toasted garlic, chicken broth, parmesan cheese and broccoli tossed with penne. |
Baked Penne |
$11.00 |
Roasted tomato cream, fontina cheese served with seared spinach. |
Baked Penne with Grilled Chicken |
$14.00 |
|
Portobella Mushroom Burger (Meatless) |
$6.00 |
Marinated in rosemary, garlic, olive oil and balsamic and served on a roll with french fries. |
Pulled Pork |
$7.00 |
In sweet and tangy barbecue sauce and served on a roll with french fries. |
Burger |
$6.50 |
Hand formed and served with lettuce, tomato and onion on a roll with french fries. |
Grilled Chicken |
$6.25 |
Served on a roll with roasted red peppers, shaved red onions and lemon-basil mayo with french fries. |
Proscuitto di Parma |
$6.50 |
With fresh mozzarella, tomato and basil. |
Fresh Mozzarella |
$5.50 |
With tomato and basil. |
Soppressata |
$6.50 |
With prosciuttini, mortadella and provolone cheese. |
Honey Turkey |
$5.50 |
With roasted red peppers and provolone cheese. |
Sirloin Tips |
$12.00 |
|
Lamb Tips |
$13.00 |
|
Turkey Tips |
$10.00 |
|
Vinnie the Sausage Guy |
$6.50 |
Grilled italian sweet sausage smothered with grilled peppers and onions. |
Baby Back Ribs |
$10.00 - $16.00 |
Slow roasted with sweet and tangy barbeque sauce. |
Baby Back Ribs - Double Combo |
$12.00 |
For combos with baby back ribs or lamb tips, please add $1.00 for each item. Any 2 barbeque items. |
Baby Back Ribs - Triple Combo |
$13.00 |
For combos with baby back ribs or lamb tips, please add $1.00 for each item. Any 2 barbeque items. |
16" Thin Crust Pizza |
$10.00 |
|
Giardino |
$13.00 |
Fresh tomato slices, broccoli, eggplant, sliced black olives, mozzarella cheese & tomato sauce. |
Tutto Carne |
$14.00 |
Italian sausage, ground beef, pepperoni, mozzarella cheese & tomato sauce. |
Pollo Raso |
$14.00 |
Chicken, bacon, sliced tomatoes, mozzarella cheese & ranch dressing. |
Margherita |
$13.75 |
Fresh mozzarella cheese, basil & tomato sauce. |
Siciliano |
$11.00 |
Fresh basil, romano cheese, tomato sauce finished with a touch of olive oil. |
Reginaldo |
$15.75 |
Soppressata, prosciutto di parma, mozzarella & tomato sauce. |
Vincenzo |
$15.50 |
Sausage, peppers, onions, mozzarella & tomato sauce. |
Fra Diavolo |
$13.75 |
Sliced hot cherry peppers, onions, mozzarella, crushed red peppers & a spicy tomato sauce. |
Via San Franceso |
$14.25 |
Peppers, onions, mushrooms, black olives, pepperoni, mozzarella & tomato sauce. |
The Five |
$14.50 |
Mozzarella, ham & pineapple. |
Quattro Formaggio |
$13.50 |
Fresh mozzarella, ricotta, romano and shredded mozzarella, olive oil and a touch of garlic. |
Florentine |
$13.50 |
Fresh spinach, chopped garlic, mozzarella & romano. |
Terra |
$14.50 |
Porcini mushroom cream, balsamic-marinated red onions & marinated portobello mushrooms. |
Pizza Mama |
$14.00 |
Roasted red peppers, eggplant, ricotta and romano cheese & a touch of garlic. |
Belle Ragazze |
$13.00 |
Carmelized onions, romano cheese with a garlic cream sauce. |
Pizza-Ella |
$16.00 |
Figs, prosciutto di Parma and goat cheese. |
10" Just Your Size Cheese Pizza |
$5.95 |
Thin crust, tomato sauce and cheese. Add pepperoni for $1.00 more. |
Pasta and Meatballs |
$5.95 |
Your choice of linguini or penne with either butter or marinara sauce. |
Chicken Fingers and Fries |
$5.95 |
Hand battered and made fresh to order. |
Hot Dog and French Fries |
$4.25 |
|
Salad |
$4.25 |
Caesar or garden add grilled chicken for $1.00 more. |
Brownie Sundae |
$5.50 |
With hot fudge and whipped cream. |
Boston Cream Pie |
$5.00 |
Topped with chocolate sauce. |
Cheesecake |
$5.50 |
With fresh raspberry sauce. |
Gourmet Spumoni |
$5.00 |
Served with grenadine. |
Mississippi Mud Pie |
$5.50 |
On a chocolate river. |
Chocolate Mousse |
$6.00 |
Topped with fresh cream. |
Cannoli |
$4.00 |
traditional italian shell filled with a thick vanilla cream. |
Tiramisu |
$6.00 |
Served with lady fingers. |