| Mussels Fra Diavolo |
$10.00 |
A hearty bowl of prince edward island mussels served in a spicy marinara sauce |
| Wings |
$10.00 |
Your choice buffalo, oriental or BBQ, served bone in or boneless, with a side of our own bleu cheese dressing & celery |
| Garlic Bread |
$6.00 |
Garlic bread, topped with your choice of mozzarella or gorgonzola cheese, served with a side of marinara |
| Broccoli Rabe & Sausage or Chicken |
$12.00 |
Tender broccoli rabe sauteed with lean italian sausage or boneless chicken breast |
| Sams Clams |
$12.00 |
Little neck clams, pancetta, fresh herbs and garlic steamed in Sam Adams seasonal ale |
| Tuscan Shrimp |
$12.00 |
Grilled marinated shrimp, wrapped in prosciutto, atop a bed of tuscan beans, chopped tomato, sauteed with garlic, basil & olive oil with a touch of parmigiana cheese |
| Fried Calamari |
$10.00 |
Crisp calamari, served traditional or piccante style, with a side of marinara. Add Gorgonzola Cheese $2.00 |
| Mozzarella En Carozza |
$9.00 |
Panko breaded mozzarella cheese, lightly fried, dressed in marinara |
| Crispy Chicken |
$12.00 |
Crispy chicken served over mixed greens with bacon, tomatoes, red onions & monterey jack cheese with your choice of dressing |
| Caesar Salad |
$8.00 |
Crisp chopped romaine hearts topped with imported parmesan cheese, caesar dressing & toasted croutons. Add grilled chicken $4.00, add grilled shrimp $3.00 per shrimp |
| Spinach Portabella Salad |
$12.00 |
Grilled portabella over a medley of baby spinach, red grapes, chopped tomato, cucumbers, sliced almonds & bleu cheese with balsamic vinaigrette |
| Roasted Beet Salad |
$12.00 |
Sliced beets, goat cheese, candied walnuts, tomato and cucumber over mixed greens tossed in a mango vinaigrette dressing |
| Cobb Salad |
$12.00 |
Garden fresh blend of lettuce, b bacon, chick peas, avocados, tomatoes, chopped egg & turkey breast, served with your choice of dressing |
| French Onion |
$6.00 |
Rich onion soup, topped with swiss, mozzarella & provolone cheeses, baked until golden brown |
| Pasta Fagioli |
$4.00 - $6.00 |
Our own special version of this italian classic, served red or white |
| Linguini with Clams |
$13.00 |
A plentiful portion of chopped clams, sauteed with fresh herbs, olive oil & white wine over linguini. Served red or white |
| Chicken Parmigianino |
$13.00 |
Sauteed boneless chicken breast, topped with melted mozzarella cheese & marinara sauce, served with a side of pasta |
| Chicken Picatta |
$13.00 |
Tender chicken breast sauteed with lemon, butter, white wine & capers |
| Grilled Pork Chop Piccante |
$12.00 |
Our house favorite pork chop, maple marinated & perfectly grilled, served with sliced potatoes & hot peppers |
| Cavatelli, Sausage & Broccoli |
$12.00 |
Spicy italian Sausage & fresh broccoli florets sauteed with garlic & olive oil. Served over cavatelli pasta |
| Penne Ala Vodka |
$10.00 |
Quill shaped pasta tossed in an absolute vodka sauce with a touch of parmigiana cheese. Add chicken or sausage for $3.00 |
| Flat Iron Steak al Forno |
$14.00 |
Tender steak, grilled to your liking, dusted with parmigiana, served over a bed of greens with gorgonzola cheese & balsamic vinaigrette or with a side of pasta |
| Roast Beef Bleu |
$9.00 |
Thinly sliced roast beef, cheddar & bleu cheese with caramelized onions |
| Roasted Turkey Pesto |
$9.00 |
Sliced turkey breast with pesto, roasted peppers and fontina cheese |
| Grilled Vegetable |
$9.00 |
Grilled zucchini, portabella mushroom, eggplant, tomatoes & fresh mozzarella, accented with a balsamic glaze |
| Chicken BLT Panini |
$9.00 |
Grilled chicken breast crisp bacon, lettuce & tomato |
| Pulled Pork |
$9.00 |
Slow roasted BBQ pork shoulder covered with melted cheddar & BBQ sauce |
| Eggplant Sopressata |
$9.00 |
Thinly sliced eggplant, spicy sopressata, roasted peppers & melted provolone cheese with a touch of marinara |
| Italian Combo |
$9.00 |
Ham, salami, pepperoni & provolone cheese with roasted peppers and oil vinegar |
| Hot Roast Beef Swiss |
$9.00 |
Thinly sliced roast beef, onions, mushrooms & Swiss cheese |
| Buffalo Chicken |
$9.00 |
Crispy chicken breast tenders tossed in our buffalo sauce, with lettuce, tomato & a light bleu cheese dressing |
| Monterey Turkey |
$9.00 |
Roasted turkey breast, ripe avocado, monterey jack cheese and ranch dressing |
| 1/2lb. Angus Burger |
$8.00 |
1/2 lb. Angus burger, served with lettuce, tomato & raw onion. With your choice of toppings for additional $0.50 |
| French Fries |
$3.00 |
|
| Pasta Marinara |
$5.00 |
|
| House Salad |
$4.00 |
|
| Broccoli Rabe |
$6.00 |
|
| Sauteed Mushrooms |
$5.00 |
|
| Gorgonzola Cheese |
$1.00 |
|
