Pure Indian Masala Tea |
$3.00 |
|
Homemade Indian Tea |
$2.50 |
With cardamom, ginger and milk, boiled with tea leaves. |
Coffee |
$3.00 |
|
Lassi |
$3.00 |
|
Bottled Mineral Water |
$2.00 |
|
Sparkling Water |
$2.50 |
|
Vegetable Samosa |
$4.00 |
Crispy turnover with seasoned potatoes and green peas. Vegetarian. |
Vegetable Pakora |
$4.00 |
Crispy vegetable fritters fried in a gram flour batter. Vegetarian. |
Paneer Pakora |
$5.00 |
Deep fried blend of Indian cheese and traditional spices. Vegetarian. |
Samosa Chat |
$6.00 |
Deep fried crispy samosa with robust flavor of ginger. Served on a bed of curried chickpeas and chutneys. Vegetarian. |
Pure Indian Special Vegetable Platter |
$9.00 |
Vegetable fritters, fried in a gram butter with samosa. Vegetarian. |
Lasoni Gobi |
$10.00 |
Butter fried cauliflower, garlic and onion sauteed in a tangy sauce. Vegetarian. |
Chicken Tikka |
$13.00 |
Tender pieced of chicken marinated in spices and yogurt, cooked on skewers in our clay oven and served with salad tray with green pepper, onion and pieces of lemon. |
Aloo Tikki |
$4.00 |
Potato patties seasoned with herbs and spices. Vegetarian. |
Fish Pakora |
$13.00 |
Seasonal fish, crisp fried and served with special mint and radish chutney. |
Mulligatawny Soup |
$4.00 |
Supreme blend of lentil and chicken cubes cooked to perfection and seasoned with cilantro. |
Dal Soup |
$4.00 |
Seasoned lentil soup, served hot with cilantro. Vegetarian. |
Tomato Soup |
$4.00 |
Soup made from tomatoes with a touch of Indian spices. Vegetarian. |
Pure Indian Green Salad |
$6.00 |
Healthy lettuce, tomato, onion and paneer. Vegetarian. |
Sweet Mango Chutney |
$2.50 |
Yogurt with cucumber, cumin seeds and fresh coriander. Vegetarian. |
Pappadam |
$2.00 |
Thin, crispy papadam cooked in our clay oven. Vegetarian. |
Chicken Tandoori |
$16.00 |
Chicken marinated with yogurt and spices. |
Chicken Tikka |
$17.00 |
Chicken marinated with yogurt and mild spices. |
Indian Kabob |
$18.00 |
Minced lamb with aromatic herbs. |
Shrimp Tandoori |
$20.00 |
Jumbo shrimp marinated in yogurt and mild spices. |
Pure Indian Mix Grill |
$21.00 |
Tandoori chicken, chicken tikka, sheekh kabob and shrimp tandoori. |
Fish Tikka |
$19.00 |
Sea bass marinated in a mixture of aromatic herbs. |
Ginger Chicken |
$16.00 |
Boneless chicken cubes marinated in fresh chopped ginger. Spicy. |
Naan |
$3.00 |
White flour bread cooked in our clay oven. Vegetarian. |
Garlic Naan |
$3.00 |
Bread topped with fresh minced garlic cloves cooked in our clay oven. Spicy. Vegetarian. |
Onion Kulcha |
$4.00 |
Onion stuffed bread cooked in our clay oven. Vegetarian. |
Cheese Naan |
$5.00 |
Bread stuffed with cheese. Vegetarian. |
Chicken Tikka Naan |
$5.00 |
Bread stuffed with chicken tikka. |
Lamb Keema Naan |
$5.00 |
Bread stuffed with ground lamb baked in our clay oven. |
Kabuli Naan |
$4.00 |
Bread stuffed with cashews, pistachios, raisins and dates. Vegetarian. |
Roti |
$3.00 |
Whole wheat bread baked in our clay oven. Vegetarian. |
Parantha |
$3.00 |
Multi layered whole wheat bread baked in our clay oven. Vegetarian. |
Aloo Parantha |
$4.00 |
Potatoes stuffed inside baked whole wheat bread. Vegetarian. |
Spinach Parantha |
$4.00 |
Bread stuffed with spinach. Vegetarian. |
Pulao |
$7.00 |
Green peas and basmati rice. Vegetarian. |
Jeera Rice |
$3.00 |
Roasted cumin seeds with aromatic clum rice biryani. Lusciuos recipes made with basmati rice, meat, vegetables and an array of spices served with raita. Vegetarian. |
Vegetable Biryani |
$14.00 |
Made with basmati rice, vegetables and an array of spices served with raita. Vegetarian. |
Chicken Biryani |
$15.00 |
Made with basmati rice, chicken, vegetables and an array of spices served with raita. |
Lamb Biryani |
$16.00 |
Made with basmati rice, lamb, vegetables and an array of spices served with raita. |
Shrimp Biryani |
$17.00 |
Made with basmati rice, shrimp, vegetables and an array of spices served with raita. |
Palak Paneer |
$14.00 |
Homemade cheese cubes in mild spinach. Served with basmati rice. Vegetarian. |
Paneer Tikka Masala |
$15.00 |
Homemade cheese in a creamy tomato sauce. Served with basmati rice. Vegetarian. |
Dal Tadka |
$13.00 |
Yellow lentils cooked with cumin seeds, tomato and garlic. Served with basmati rice. Vegetarian. |
Dal Makhani |
$14.00 |
Black lentils slow cooked with aromatic herbs and spices. Served with basmati rice. Vegetarian. |
Channa Masala |
$13.00 |
Chickpeas and tomato in freshly ground spices. Served with basmati rice. Vegetarian. |
Aloo Mutter |
$13.00 |
Potatoes, green peas and spices in a creamy sauce. Served with basmati rice. Vegetarian. |
Aloo Gobi |
$14.00 |
Potatoes, cauliflower, tomatoes and ginger. Served with basmati rice. Vegetarian. |
Jeera Aloo |
$13.00 |
Potatoes, sauteed cumin seeds, with garlic and ginger. Served with basmati rice. Vegetarian. |
Malali Kofta |
$15.00 |
Minced vegetable dumpling in creamy tomato and onion sauce. Served with basmati rice. Vegetarian. |
Mix Vegetable Curry |
$14.00 |
Seasonal vegetables cooked with onion and tomato sauce. Served with basmati rice. Vegetarian. Spicy. |
Mutter Paneer |
$14.00 |
Homemade cheese cubes and green peas in creamy sauce. Served with basmati rice. Vegetarian. |
Paneer Karahi |
$15.00 |
Fresh homemade cheese sauteed with onion, bell pepper, tomatoes and special spices. Served with basmati rice. Vegetarian. |
Baingan Bharta |
$14.00 |
Smoked eggplant puree, green peas and ginger. Served with basmati rice. Vegetarian. |
Navaratan Korma |
$15.00 |
Fresh vegetables cooked with a creamy cashew sauce. Served with basmati rice. Vegetarian. |
Paneer Bhurji |
$15.00 |
Indian cheese grated with mild spices. Served with basmati rice. Vegetarian. |
Aloo Saag |
$13.00 |
Fresh potato cubes in mild spinach puree. Served with basmati rice. Vegetarian. |
Punjabi Chicken Curry |
$16.00 |
Boneless chicken cooked with onion and tomato sauce. Served with basmati rice. Spicy. |
Chili Chicken |
$17.00 |
Boneless chicken cooked with flavorful chili. Served with basmati rice. Spicy. |
Chicken Tikki Masala |
$17.00 |
Chicken tikka chunks in thick tomato, onion and butter sauce. Served with basmati rice. |
Chicken Karahi |
$16.00 |
Boneless chicken sauteed with onion, bell peppers, tomatoes and special spices. Served with basmati rice. |
Butter Chicken |
$16.00 |
Red meat of tandoori chicken in fenugreek leaves, cooked with creamy tomato sauce. Served with basmati rice. |
Chicken Vindaloo |
$16.00 |
Chicken and potatoes in goan style, hot and tangy sauce. Served with basmati rice. |
Chicken Saag |
$17.00 |
Chicken cooked in mild spinach puree. Served with basmati rice. |
Chicken Jalfrezi |
$16.00 |
Stir fried chicken sauteed with onion, bell peppers and tomatoes in a tangy sauce. Served with basmati rice. |
Chicken Korma |
$17.00 |
Chicken cooked with a creamy cashew sauce. Served with basmati rice. |
Lamb Rogan Josh |
$16.00 |
Aromatic lamb chunks cooked with yogurt, onion, tomato and mild spices. Served with basmati rice. |
Lamb Tikka Masala |
$17.00 |
Clay oven grilled lamb cubes in creamy tomato sauce. Served with basmati rice. |
Lamb Saag |
$16.00 |
Lamb cooked with mild spinach sauce. Served with basmati rice. |
Keema Mutter |
$17.00 |
Ground lamb with green peas seasoned with spices. Served with basmati rice. |
Lamb Korma |
$17.00 |
Lamb soaked in special almond and saffron sauce. Served with basmati rice. |
Lamb Vindaloo |
$17.00 |
Lamb and potatoes in goan style, hot and tangy sauce. Served with basmati rice. |
Lamb Karahi |
$16.00 |
Lamb sauteed with onion, bell peppers, tomatoes and special spices. Served with basmati rice. |
Dal Balti Meat |
$16.00 |
Choice of chicken, lamb or shrimp cooked in aromatic lentils and herbs. Served with basmati rice. |
Shrimp Kabob Masala |
$18.00 |
Clay oven grilled shrimp in a creamy tomato sauce. Served with basmati rice. |
Balti Shrimp Curry |
$17.00 |
Shrimp cooked in Indian spices, tomato and yogurt. Served with basmati rice. Spicy. |
Shrimp Korma |
$17.00 |
Shrimp soaked in a special almond and saffron sauce. Served with basmati rice. |
Shrimp Karahi |
$17.00 |
Shrimp sauteed with onion, bell peppers, tomatoes and special spices. Served with basmati rice. |
Shrimp Vindaloo |
$17.00 |
Shrimp and potatoes in goan style, hot and tangy sauce. Served with basmati rice. |
Shrimp Saag |
$17.00 |
Shrimp cooked in a mild spinach sauce. Served with basmati rice. |
Pure Indian Fish Curry |
$17.00 |
Fish sauteed with mustard seeds, curry leaves, coconut and tomato. Served with basmati rice. Spicy. |
Goan Fish Curry |
$19.00 |
Goan style fish cooked in tangy tomato gravy, flavored with a touch of coconut milk. Served with basmati rice. Spicy. |
Fish Tikka Masala |
$18.00 |
Clay oven grilled fish in a creamy tomato sauce. Served with basmati rice. |
Rasmalai |
$4.00 |
Sweet, spingy, cottage cheese dumplings. |
Gaulab Jamun |
$4.00 |
Dry milk balls soaked in honey syrup. |
Kheer |
$3.00 |
Rice pudding flavored with cardamom. |