| Focaccia |
$5.95 |
Thinly baked durham wheat with extra virgin olive oil and imported herbs |
| Portobelli Ai Ferri |
$8.95 |
Portobello mushrooms |
| Clams or Mussels Posillipo |
$10.95 |
Little neck clams or new zealand mussels in white wine and tomato broth |
| Escarole e Faggioli (For Two) |
$13.95 |
Sauteed escarole with hot and sweet sausage and cannelini beans |
| Fried Calamari |
$9.95 |
Squid battered, fried and served with hot or sweet marinara |
| Cajun Shrimp and Calamari (For Two) |
$14.95 |
Served over a bed of arugula with chopped fresh tomato in balsamic vinaigrette |
| Hotsy Totsy Shrimp |
$10.95 |
Lightly fried shrimp tossed with spicy marinara sauce |
| Melenzane Rollatini |
$7.95 |
Eggplant stuffed with riccotta, topped with fresh mozzarella and tomato sauce |
| Mozzarella Sticks |
$8.95 |
Served with tomato basil sauce |
| Brick Oven Buffalo Wings |
$9.95 |
|
| Insalata Mista Della Casa |
$6.95 |
House salad with slivers of parmesan |
| Caesar Salad |
$6.95 |
Romaine lettuce, caesar dressing and slivers of parmesan |
| Brick Oven Antipasto (For Two) |
$12.95 |
Artichoke hearts, roasted peppers, olives, provolone and mozzarella cheeses |
| Brick Oven Antipasto Supremo (For Two) |
$14.95 |
Artichoke hearts, roasted peppers, olives, salami, prosciutto and soppressata, provolone and mozzarella cheeses |
| Spinach Salad |
$9.95 |
Baby spinach with toasted prosciutto, gorgonzola, red onion, sun-dried tomato in red wine vinaigrette |
| Tricolore |
$8.95 |
Arrugula, radicchio, and endive |
| Organico |
$9.95 |
Baby greens topped with asparagus, sliced apple, walnuts, goat cheese and raspberry vinaigrette dressing |
| Panzanella Salad |
$9.95 |
Tomato, julienne cucumber, onion, croutons in a vinagrette dressing |
| Seafood Salad |
$15.95 |
Shrimp, clams, calamari, mussels, roasted peppers, celery, onions and olives in a lemon vinaigrette dressing |
| Minestrone Della Casa |
$5.95 |
Italian vegetable soup |
| Pasta Faggioli |
$5.95 |
Cannelini beans with tubetini pasta |
| Spaghettini Al Pomodoro E Basilico |
$10.95 |
Thin spaghetti with tomato and basil sauce |
| Spaghettini Con Polpette O Salsiccia |
$13.95 |
Thin spaghetti with homemade meatballs or sausage |
| Vermicelli Tre |
$15.95 |
Thin spaghetti with sundried tomato, asparagus and shrimp in brandy pink sauce |
| Penne Alla Vodka |
$12.95 |
Penne with vodka, peas, prosciutto, cream, and tomato sauce |
| Rigatoni Con Salsiccia |
$13.95 |
Rigatoni with ground sausage in light pink tomato sauce |
| Rigatoni Siciliano |
$12.95 |
Diced eggplant, mozzarella in tomato and basil sauce |
| Ravioli Toscana |
$12.95 |
Mix of pecorino romano, reggiano parmigiano, asiago, mozzarella and whole milk ricotta in egg pasta with tomato basil sauce |
| Fusilli Alla Primavera |
$12.95 |
Fusilli with fresh garden vegetables in garlic and extra virgin olive oil |
| Farfalle Tacchino |
$13.95 |
Bowtie pasta with broccoli rabe, turkey sausage, pine nuts in garlic and extra virgin olive oil |
| Penne Alla Roberto |
$12.95 |
Penne with arrugula, sundried tomatoes, fresh tomatoes with garlic and extra virgin olive oil |
| Pasta Bolognese |
$16.95 |
Choice of pasta with our homemade meat sauce |
| Fettuccini Con Portobelli |
$14.95 |
Fettuccini noodles with shrimp, portobello mushrooms, garlic and extra virgin olive oil |
| Linguine Pescatore |
$17.95 |
Shrimp, clams, mussels, calamari in marinara sauce |
| Melenzane Parmigiana |
$13.95 |
Eggplant topped with fresh mozzarella and tomato sauce |
| Melenzane Rollattini |
$13.95 |
Thinly sliced eggplant rolled and stuffed with riccotta and topped with mozzarella |
| Pollo Milanese |
$16.95 |
Chicken breast breaded and fried, topped with homemade mozzarella, fresh tomato, arugula, onion and house balsamic dressing |
| Pollo Con Funghi |
$8.95 |
Chicken with portobello mushrooms and roasted peppers |
| Pollo Con Rabe |
$8.95 |
Grilled chicken breast with broccoli rabe, roasted peppers and provolone |
| Suprema Di Pollo |
$8.95 |
Grilled chicken breast with homemade mozzarella, roasted peppers and arrugula with house dressing |
| Prosciutto Di Parma |
$8.95 |
Imported prosciutto with homemade mozzarella, roasted peppers, and arrugula with house dressing |
| Panini Di Manzo Alla Griglia |
$9.95 |
Thin sliced steak with sauteed onions topped with provolone |
| Chicken Parmigiana |
$8.95 |
|
| Eggplant Parmigiana |
$7.95 |
|
| Meatball Parmigiana |
$7.95 |
|
| Sausage |
$7.95 |
With peppers and onions |
| Blackened Chicken Wrap |
$8.95 |
With brick oven coleslaw and fresh tomato in a whole wheat wrap |
| Grilled Vegetable Wrap |
$8.95 |
With gorgonzola cheese |
| Brick Oven Angus Burger |
$9.95 |
Half-pound angus beef with fries or homemade chips, lettuce, tomato and provolone . |
| Cheese Calzone |
$8.95 |
|
| Sausage or Meatball Calzone |
$10.95 |
|
| Alla Margherita |
$8.95 |
Tomato sauce and mozzarella |
| Alla Calabrese |
$8.95 |
White pizza with mozzarella and hot peppers |
| Alla Salsiccia |
$9.95 |
Tomato sauce, mozzarella and sausage |
| Alla Diavola |
$10.95 |
Tomato sauce, mozzarella, and pepperoni |
| Alla Siciliana |
$9.95 |
Tomato sauce, mozzarella, eggplant, and parmesan cheese |
| Alla Cappricciosa |
$10.95 |
Tomato sauce, mozzarella, ham, artichoke hearts, and mushrooms |
| Alla Riccardo |
$10.95 |
Tomato sauce, mozzarella and vegetables |
| Al Fileto Di Pomadoro |
$10.95 |
Prosciutto, fresh tomato and basil drizzled with extra virgin olive oil |
| Homemade Tiramisu |
$5.95 |
Mascarpone, cream, espresso cake |
| Homemade Cannoli |
$5.95 |
|
| Chocolate Lava Cake |
$5.95 |
Dark chocolate cake filled with melted milk chocolate, served warm |
| Fresh Fruit Sorbetto |
$5.95 |
|
| Gelato |
$5.95 |
|
| Tartufo |
$5.95 |
|
| Dolce Di Giorno |
$6.95 |
Dessert of the day |
| Caffe Americano |
$1.75 |
|
| Tea |
$1.75 |
|
| Espresso |
$3.25 |
|
| Cappuccino |
$3.75 |
|
| Soda |
$1.95 |
|
| Pelligrino or Imported Mineral Water |
$3.50 - $5.00 |
|
