Zuppa |
$6.00 |
soup made fresh daily |
Di Campo |
$6.00 |
oraganic mixed greens, plum, tomato, red onions and julienne carrots, house Italian dressing |
Cesare |
$6.00 |
traditional style caesar salad, with anchovies add $1 |
Di Pera |
$7.00 |
thinly sliced pear, fontina cheese, arugula, walnuts and crispy bacon bits, lemon dressing |
Baby Spinach |
$8.00 |
organic baby spinach, crispy bacon, bits, goat cheese, sherry vinaigrette |
Portobello E Pecorino |
$9.00 |
portobello mushrooms, arugula, roasted peppers, pecorino romano cheese |
Tre Amici |
$9.00 |
suced beets, red onions and beepsteak, tomato, gorgonzola cheese |
Di Buffala |
$9.00 |
imported bufala mozzarella cheese, tomato, basil |
Zucchini Fritti |
$7.00 |
lightly fried zucohini with spicy fra diavolo sauce |
Calamari |
$8.00 |
fried baby calamari with spicy fra diavolo sauce |
Verdure Alla Griglia |
$8.00 |
grilled seasonal vegetables, parmigiano Chunks |
Cozze Primitivo |
$8.00 |
steamed mussels, fresh herbs, white wine broth |
Carpaccio Di Manzo |
$9.00 |
paper thin slices of raw beef, arugula, parmigiano cheese |
Polipo |
$9.00 |
grilled baby portuguese octopus, arugula, diced tomatoes, lemon dressing |
Prataioli Ripieni |
$9.00 |
stuffed mushrooms caps, pancetta, herbed bread crums,mozzarella cheese |
Tartar Di Salmone |
$9.00 |
salmon, egg white, red onion, capers, lemon dressing |
Melone |
$9.00 |
prociutto di parma and cantaloupe slices |
Melanzane Alla Rollatini |
$10.00 |
rolled breaded eggplant stuffed with ricotta cheese, pink aurora sauce |
Misto Platter |
$15.00 |
half order for one $9, selection of imported cured meats, cheeses olivers, anchovies, roasted peppers, stuffed mushrooms, |
Penne Margherita |
$9.00 |
tomato basil sauce with melted mozzarella cheese |
Penne Alla Puttanesca |
$9.00 |
spicy tomato sauce, anchovies, black olves, capers |
Pennette Campagnola |
$9.00 |
gauliflower, garlic, olive oil, pecorino, breadcrumbs |
Rigatoni Alla Siciliana |
$10.00 |
eggplant, tomato, basil, grated ricotta salata |
Fusilli Norcia |
$11.00 |
sweet and hot Italian sausage ragu, creamy pink aurora sauce |
Melanzane |
$11.00 |
baked eggplant, mozzarella cheese, basil, spaghetti |
Rigatoni Pollo Pazzo |
$12.00 |
chicken, garlic, basil and sun-dried tomatoes creamy pink vodka sauce |
Linguine |
$12.00 |
manila clams, herbs, white wine or red sauce |
Spaghetti Alla Casalinga |
$13.00 |
seasoned meatballs, herbs, hearty marinara sauce |
Bucatini Alla Spiaggia |
$13.00 |
tubular pasta, grilled baby portuguese octopus, spicy tomato sauce |
Trenette Al Pesto |
$12.00 |
green linguine, pesto, garlic, pinoli nuts |
Cavatelli Alla Bolognese |
$12.00 |
tomato, basil, hearty country meat sauce |
Pappardelle Al Funghi |
$13.00 |
ribbons of pasta, mixed mushrooms, fresh herbs, truffles oil sauce |
Tortellini |
$13.00 |
meat filled tortellini, mushrooms, green peas, prosciutto, creamy parmigiano sauce |
Malfatti |
$13.00 |
chopped salon, sun-dried tomatoes, scallions, light garlic and olive oil sauce |
Ravioli Alla Vodka |
$13.00 |
herbed goat cheese and sun-dried tomato filled ravioli, creamy pink vodka sauce |
Gnocchi Alla Sorentina |
$13.00 |
potato dumplings, tomato, basil mozzarella |
Strozzapreti |
$15.00 |
stozzapreti pasta with veal and vegetable ragu |
Mezze Lune D Aragosta |
$16.00 |
half-moon shaped ravioli filled with lobster meat, creamy brandy shrimp sauce |
Risotto Gorgonzola |
$15.00 |
slow cooked arborio rice, spinach, gorgonzola cheese |
Risotto Gamberoni |
$16.00 |
slow cooked arborio rice, green peas, tiger shrimps |
Risotto Alla Pescatore |
$17.00 |
slow, cooked arborio rice, shrimps, calamari, clams, spicy tomato sauce |
Pollo Al Paillard |
$14.00 |
grilled chicken breast, arugula, tomato, red onions, pan roasted potato wedges |
Parmigiana Della Mamma |
$15.00 |
onions secret recipe, breaded chicken breast, parmesan cheese, spaghetti pomodoro |
Fegato Alla Veneziana |
$16.00 |
sauteed calve's liver, balsamic reduction, baby pearl onions, soft polinta |
Scaloppine Piccata |
$16.00 |
sauteed veal cutlets, lemons, capers, white wine, seasonal vegetable and potato |
Scaloppine Saltimbocca |
$17.00 |
sauteed veal cutlets, sage, mozzarella cheese, prosciutto, seasonal vegetable and potato |
Salmone |
$17.00 |
grilled north atlantic salmon, lite mustard sauce, seasonal vegetable and potato |
Branzino |
$17.00 |
grilled mediterranean sea bass, lemon, olive oil, mixed grilled vegetables |
Dentice Al Prosecco |
$17.00 |
sauteed red snapper filet, lemon capers, sparking wine, moroccan style cous cous |
Il Cioppino |
$18.00 |
fruits of the sea traditional Italian stew, garlic, white wine broth |
Costellete Di Manzo |
$19.00 |
slow cooked beef short ribs, barolo wine, mushrooms, whole wheat pappardelle ribbons of pasta |
Stinco Di Agnello |
$20.00 |
braised lamb shank, porcini mushrooms, risotto milanese |
Bistecca Alla fiorentina |
$22.00 |
grilled rib-eye steak, chianti wine reduction, seasonal vegetable and potato |
Scampi Al Limone |
$22.00 |
grilled whole jumbo shrimp, lemon and caper sauce, over bed of baby spinach |
Pane D Aglio |
$3.00 |
baked garlic bread |
Brushchetta |
$3.00 |
diced onions and tomatoes on tuscan bread |
Stagional Di Patate |
$4.00 |
potato of the day |
Polenta |
$4.00 |
grilled or soft cornmeal |
Cous Cous |
$4.00 |
moroccan style |
Verdure Del Giorno |
$5.00 |
vegetable of the day, steamed or sauteed |
Cavolfiore |
$5.00 |
baked cauliflower, au graton |
Panna Cotta |
$6.00 |
vanilla custard pudding, seasonal fruit |
Tartina Al Cioccolato |
$6.00 |
chocolate torte with hazenut gelato |
Tiramisu |
$6.00 |
traditional style |
Fragolette Miste |
$6.00 |
seasonal mixed berries with amaretto cookie crumbs and whipped cream |
Gelato |
$6.00 |
chocolate, venilla and hazelnut flavors |
Sorbetti |
$6.00 |
strawberry, pineapple, mango, passion fruit, lemon |
Tres Leches |
$6.00 |
sponge cake, strawberry, banana |
Caprese |
$6.00 |
chocolate almond flour cake |