Ceviche |
$9.00 |
shrimp, scallops and white fish marinated in citrus juices with roasted peppers, grilled onion and cilantro |
Mango Gazpacho |
$5.00 |
served cold, made with mango nectar, mangos, roasted peppers, red onion, cilantro and basil |
Seared Tuna Napoleon |
$10.00 |
sesame crusted tuna is seared and served with a green papaya slaw, fried wontons and a honey sriracha sauce |
Cuban Bread Salad |
$4.00 - $7.00 |
mixed greens are tossed in a cumin vinaigrette and topped with roasted corn, tomatoes, red onions, roasted peppers and a Jack cheese crouton |
Caesar Salad |
$3.50 - $6.50 |
Romaine lettuce is tossed with a classic Caesar dressing, red onion, crotons and parmesan cheese |
Mixed Greens with Raspberry, black pepper merlot |
$4.00 - $7.00 |
mixed greens are tossed in vinaigrette and topped with raspberries, caramelized shallots, and toasted almond goat cheese |
Bruschetta |
$5.00 |
grilled bread topped with manchego cheese, tomato, basil and a sherry reduction |
Shrimp Chowder |
$6.00 |
made with fish stock, corn, roasted peppers, onions, garlic saffron, turmeric, coconut milk and turmeric |
Lemon - Rosemary Chicken Skewers |
$6.50 |
chicken skewers marinated in olive oil, lemon juice, rosemary and garlic, served with a lemon - rosemary dipping sauce |
Roasted Pork Empanada |
$7.75 |
roasted pork, corn, black beans, onions, cilantro and monterey Jack cheese |
Coconut Shrimp with Mango - Lime Dipping Sauce |
$8.50 |
shrimp are dipped in a coconut tempura batter, fried and served with a mango, lime juice, cilantro and honey dipping sauce |
Barbequed Crayfish Nachos |
$7.50 |
crayfish tails are sauteed in barbeque sauce, then served on corn tortillas and topped with cheese |
Bok Choy and Goat Cheese, Fried Ravioli |
$5.50 |
raviolis are stuffed with bok choy, garlic, and goat cheese |
Crab Stuffed Wontons with Orange Chipotle Mojo |
$7.00 |
wontons are stuffed with crabmeat, golden raisins, onions and garlic |
Pork Meat Balls with Chard and Spicy Tomato Sauce |
$7.50 |
we grind pork loin and mix it with beef sausage to make the meat balls, they are served with garlicky Swiss chard and spicy tomato sauce |
Fried Green Tomatoes with Roasted Pepper Coulis, Cilantro Lime Creme Fraiche, and Goat Cheese |
$5.50 |
green tomatoes are dusted with seasoned corn meal and flour, and fried |
Saffron Risotto Croquettes |
$5.75 |
arborio rice is cooked in vegetable stock, then rolled around gruyere cheese, breaded and fried, the croquettes are served with a spicy tomato sauce |
Grilled Flatbread with White Bean Spread |
$4.00 |
we grill our cafe made dough and top it with a spread made from pureed white beans, parmesan cheese, olive oil, and oregano |
Flatbread with Oven Roasted Tomatoes, Artichoke Hearts, and Fresh Mozzarella |
$6.00 |
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Flatbread with Sundried tomato Pesto, Roasted Mushrooms, and Mazzarella |
$6.75 |
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Fried Calamari with Sriracha Aioli |
$8.00 |
calamari is dusted with flour, fired, and served with a sriracha infused aioli |
Snow Crab Cakes |
$9.00 |
snow crab is combined with peppers, onions, herbs, breadcrumbs and eggs to make these cakes, the crab cakes are served with chipotle aioli |
Chicken and Chorizo Strudel |
$6.75 |
chicken and chorizo are sauteed with caramelized onions, cafe made barbecue sauce, and bread crumbs, the mixture is rolled in phyllo dough and baked |
Saute of Shrimp, Artichoke Hearts, Tomatoes, and Garlic |
$8.25 |
the saute is served with a slice of grilled bread |
Gruyere and Chorizo Fondue |
$6.75 |
the fondue is made with white wine, gruyere cheese, garlic and chorizo, it is served with crostini |
Sauteed Scallops with Citrus Buerre Blanc |
$8.75 |
scallops are dredged in flour, then sauteed and served with a citrus buerre blanc |
Grilled Beef Skewers with Avocado Aioli |
$8.50 |
beef is skewered with tomatoes, peppers and onions, then grilled and served with an aioli made from avocado, mayonnaise and lemon juice |
Chocolate Souffle Cake with House Made Ice Cream |
$6.50 |
this was favorite at Steve's cafe American for over ten years, a very rich chocolate cake, baked to order, hot cake like on the our side, warm runny chocolate on the inside, choose of our in house ma |
Key Lime - Coconut Tart |
$5.00 |
fresh lime juice and coconut are the flavors of this delicious tart |
Cheesecake |
$5.50 |
New York style cheese cake with graham cracker crumb crust |
Flan |
$5.00 |
vanilla custard with caramelized sugar |
Banana Phyllo Wrap |
$5.50 |
bananas, pecans and chocolate chips are wrapped in phyllo, baked and served with your choice of our ice creams |
House Made Ice Creams |
$3.00 |
chocolate, vanilla, cinnamon, coffee, white Russian |
Cosmopolitan |
$6.50 |
absoluter vodka, cointreau, cranberry and lime juice |
Sangria - Red or White |
$3.50 - $25.00 |
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Sangria - Sparkling |
$13.00 - $25.00 |
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Orange Drop |
$6.50 |
absolute orange, cointreau and orange juice |
Martini Bellini |
$6.50 |
absolute peach, lemon juice and a twist |
Dirty Martini |
$6.50 |
absolute vodka or tanqueray gin, dry vermouth, olive juice |
Captain Madras |
$6.50 |
captain morgan spiced rum, orange and cranberry juice |
Chocolate Martini |
$6.50 |
absolute vanilla, creme de cacao |
Chocolate - Raspberry Delight |
$7.00 |
equal parts bailey's and chambord |
Dos Equis Amber |
$3.00 - $7.00 |
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Samuel Adams Lager |
$3.00 - $7.00 |
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Killian's Red |
$3.00 - $7.00 |
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Miller Lite |
$2.00 - $5.00 |
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