| Hot Dog |
$5.25 |
All beef, sauerkraut, and onion marmalade. |
| Haus Battered Fries |
$5.25 |
Curried ketchup. |
| Giant Pretzel |
$10.95 |
Honey mustard aioli. |
| Cast Iron Baked Brie |
$9.75 |
Smoked Peppercorn crisps. |
| Beer Battered Pickles |
$7.95 |
Horseradish aioli. |
| Red Cabbage Salad |
$8.75 |
Sliced apple, shaved fennel and red wine vinaigrette. |
| Haricot Verts Salad |
$9.25 |
Caramelized onions and toasted almonds. |
| Berlin Mac and Cheese |
$9.50 |
Egg noodle, aged cheddar bechamel and herb panko crust. |
| Pretzel Sliders |
$11.75 |
Havarti bechamel, sliced kielbasa and shaved pickles on a pretzel bun. |
| Crispy Sauerbraten Wings |
$12.50 |
Rosenborg blue cheese dip. |
| New York Brat |
$14.25 |
Horseradish aioli, caramelized apples, shaved cheddar and brioche. |
| Haus Burger |
$16.95 |
Smoked Gouda, shaved pickles and horseradish aioli on a kaiser roll. |
| Chicken Kebab |
$14.75 |
Marinated chicken, red cabbage cucumber slaw and goat cheese on a tomato flatbread. |
| White Bean and Beet Burger |
$14.75 |
Avocado crema and fennel slaw on a kaiser roll. |
| Hanger Cheesesteak |
$17.75 |
Swiss, onion marmalade and garlic aioli on a French bread. |
| Steak Frites |
$22.75 |
NY strip steak, fresh cut fries and lemon herb butter. |
| Bratwurst Plate |
$19.75 |
Beer brats, mustard fingerling salad, pickled cabbage and sauerkraut. |
| Spinach and Watercress Salad |
$13.95 |
Goat cheese, cucumbers, cherry tomatoes and honey almond vinaigrette. |
| Chicken Schnitzel |
$19.75 |
Fried egg, peppercorn potatoes, haricot verts and dill cream sauce. |
| Baked Pollock |
$21.25 |
Stewed tomatoes, potato dumplings and white wine garlic sauce. |
| Apple Strudel |
$9.25 |
With cinnamon gelato. |
| Bavarian Cream Puff |
$7.75 |
With dark chocolate ganache. |
| Black Forrest Cake |
$8.75 |
With glazed cherries and fresh whipped cream. |
| Gelato and Sorbet |
$8.95 |
Please call restaurant for weekly selection. |
