Egg Roll |
$3.95 |
Two pieces. |
Spicy Dumplings |
$6.50 |
10 pieces. Hot and spicy. |
Scallion Pancake |
$4.50 |
|
Vegetarian Spring Rolls |
$3.95 |
Two pieces. |
Beef Teriyaki Appetizer |
$8.25 |
Six pieces. |
Boneless Sparerib |
$7.95 |
|
Chicken Teriyaki Appetizer |
$8.25 |
Six pieces. |
Peking Ravioli |
$6.50 |
Six pieces. |
Chicken Wings |
$7.95 |
Six pieces. |
Chicken Fingers |
$8.25 |
10 pieces. |
Crab Rangoons |
$7.95 |
10 pieces. |
Fried Calamari |
$8.95 |
|
Tidbit Sampler |
$9.25 |
Two pieces of chicken teriyaki, boneless sparerib and two spring rolls. |
Mini Tidbit Sampler |
$9.95 |
One egg roll, crab rangoons, beef teriyaki, chicken fingers, chicken wings and boneless sparerib. |
PuPu Platter for 2 |
$17.95 |
Two egg rolls, four crab rangoons, two pieces of beef teriyaki, six chicken fingers, four chicken wings and boneless sparerib. |
PuPu Platter for 3 |
$25.95 |
Egg rolls, crab rangoons, beef teriyaki, chicken fingers, chicken wings and boneless spareribs. |
Edamame |
$4.50 |
Boiled soy beans. |
Ohitashi |
$5.50 |
Boiled spinach. |
Agedashi Tofu |
$5.95 |
Fried tofu with scallion and bonito flake. |
Vegetable Tempura Appetizer |
$5.95 |
Broccoli, sweet potato, eggplant, onion and green bean. |
Shrimp and Vegetable Tempura Appetizer |
$7.95 |
|
Hotate Hokkaiyaki |
$8.95 |
Baked scallop with crab stick, tobiko and spicy mayo. |
Hamachi Gama |
$10.95 |
Broiled yellowtail neck with special ponzu sauce. |
Shumai |
$5.95 |
Shrimp dumplings, served fried or steamed. |
Gyoza |
$5.95 |
Pork dumplings, served fried or steamed. |
Kushi-Yaki Chicken |
$5.50 |
Hibachi tender chicken on a skewer. |
Kushi-Yaki Beef |
$5.95 |
Hibachi prime fillet of beef on a skewer. |
Beef Tataki |
$8.95 |
Thin sliced prime beef, slightly seared. Served with scallion and ponzu sauce. |
Soft Shell Crab Tempura Appetizer |
$9.95 |
|
Lobster Kaiyaki |
$11.95 |
Baked lobster with avocado, tobiko and spicy mayo. |
Sushi Appetizer |
$9.00 |
Five pieces of assorted nigiri sushi. |
Sashimi Appetizer |
$10.00 |
Six pieces of assorted fresh fish. |
Sushi and Sashimi Appetizer |
$11.00 |
Three pieces of nigiri sushi and three pieces of sashimi. |
Spicy Tuna Tartar |
$10.00 |
Tuna, cilantro, serrano peppers, tobiko and bay berry. |
Truffle Salmon Tartar |
$12.00 |
Salmon, yuzu tobiko, kaiwari and truffle oil. |
Jalapeno White Tuna |
$9.00 |
Slightly seared white tuna with jalapeno pepper, tobiko and ponzu sauce. |
Rainbow Salad |
$8.00 |
Tuna, white tuna and salmon with horseradish sauce and wasabi sauce served over a bed of lettuce. |
Seafood Salad |
$9.00 |
Ebi shrimp, tako, kanikama and cucumber topped with tempura flakes and spicy mayo dressing. |
Spicy Tuna Salad |
$9.00 |
Tuna, crab stick, tobiko and spicy mayo served on cucumber. |
Spicy Salmon Salad |
$9.00 |
Salmon, crab stick, tobiko and spicy mayo served on cucumber. |
Tuna Tataki |
$10.00 |
Seared tuna with ginger and daikon sauce. |
Uni Shooter |
$7.00 |
Sea urchin and quail egg yolk in ponzu sauce. |
Hand Roll Appetizer |
$6.00 |
Your choice of one roll. |
Naruto |
$8.00 |
Kanikama, avocado and tobiko wrapped in cucumber. |
Spicy Yellowtail Hand Roll |
$6.25 |
One piece. |
Seaweed Salad |
$5.25 |
|
Hot and Sour Soup |
$3.50 - $6.75 |
Hot and spicy. |
Wonton Soup |
$3.50 - $6.75 |
|
Miso Soup |
$3.00 - $5.50 |
|
Chicken Rice Soup |
$3.50 - $6.50 |
|
Chicken Noodle Soup |
$3.50 - $6.50 |
|
Chicken Veggie Soup |
$3.50 - $6.50 |
|
Egg Drop Soup |
$3.50 - $6.50 |
|
Onion Soup |
$2.50 - $5.00 |
|
Vegetable Soup |
$3.00 - $5.50 |
|
Sweet Corn Soup |
$6.95 |
With chicken. |
Triple Delight Soup |
$7.95 |
With pork, chicken, shrimp and vegetables. |
Crab Meat and Asparagus Soup |
$8.95 |
|
Hot and Sour Seafood Soup |
$9.95 |
Shrimp, scallop, crab stick and veggies. Hot and spicy. |
Chengdu Fish Fillet Soup |
$10.95 |
Hot and spicy. |
|
$10.95 |
With cilantro. |
Maguro |
$5.55 |
Tuna. |
Shrio Maguro |
$5.55 |
White tuna. |
Sake |
$4.95 |
Salmon. |
Hamachi |
$5.95 |
Yellowtail. |
Suzuki |
$4.95 |
Sea bass. |
Saba |
$4.95 |
Salted mackerel. |
Hotetegai |
$6.95 |
Fresh scallop. |
Kanikama |
$4.25 |
Crab stick. |
Ebi |
$4.75 |
Cooked shrimp. |
Ika |
$5.95 |
Squid. |
Tako |
$5.95 |
Octopus. |
Unagi |
$5.75 |
Cooked eel. |
Hokkigai |
$4.50 |
Surf clam. |
Tobiko |
$5.00 |
Flying fish roe. |
Ikura |
$6.25 |
Salmon roe. |
Large Amaebi |
$7.50 |
Jumbo sweet shrimp. |
Uni |
$6.95 |
Sea urchin. |
Uni with Quail Egg Yolk |
$7.25 |
Sea urchin. |
Inari |
$4.50 |
Tofu skin. |
Tamago |
$4.50 |
Sweet egg. |
Avocado Maki |
$3.25 |
|
Kappa Maki |
$3.25 |
Cucumber. |
Oshinko Maki |
$3.25 |
Pickled radish. |
Inari Maki |
$4.00 |
Tofu skin, yamagobo and cucumber. |
Asparagus Maki |
$3.75 |
|
Avocado and Cucumber Maki |
$3.95 |
Avocado and cucumber. |
AAC Maki |
$4.95 |
Asparagus, avocado and cucumber. |
Sweet Potato Tempura Maki |
$3.95 |
|
Veggie Maki |
$5.95 |
Avocado, cucumber and oshinko. |
Kanpyo Maki |
$3.75 |
Pickled gourd. |
Sake Maki |
$4.95 |
Salmon. |
Salmon Avocado Maki |
$5.75 |
|
Tuna Avocado Maki |
$5.75 |
|
Negihama Maki |
$6.25 |
Yellowtail. |
Alaskan Maki |
$5.95 |
Salmon, avocado and cucumber. |
Tekka Maki |
$5.00 |
Tuna. |
White Tuna Avocado Maki |
$5.75 |
|
Philadelphia Maki |
$5.95 |
|
Spicy Salmon Maki |
$5.95 |
|
Spicy Tuna Maki |
$6.50 |
|
Spicy Yellowtail Maki |
$6.75 |
|
Spicy Scallop Maki |
$8.95 |
Fresh scallop, cucumber and tobiko wrapped in soy paper. |
Crunch Maki |
$6.75 |
Spicy tuna and tempura flakes. |
Negi Maguro Maki |
$5.00 |
Tuna and scallion. |
Gokudo Maki |
$4.75 |
Mackerel. |
Tuna and Siso Maki |
$6.50 |
With cucumber, siso leaf and cream cheese. |
California Maki |
$5.75 |
Crab stick, avocado and cucumber. |
Cooked Salmon Maki |
$6.95 |
Avocado and cucumber. |
Ebi Maki |
$5.95 |
Ebi shrimp, avocado and cucumber. |
Spicy California Maki |
$5.95 |
|
Shrimp Tempura Maki |
$6.95 |
|
Crazy Shrimp Tempura Maki |
$7.95 |
Shrimp tempura with tobiko, cucumber and spicy mayo. |
Spicy Lobster Maki |
$9.95 |
Lobster, cucumber and spicy mayo wrapped in soy paper. |
Salmon Skin Maki |
$6.95 |
Cooked salmon skin, cucumber and yamagobo. |
Futo Maki |
$7.50 |
Tamago egg, crab stick, oshinko, avocado, cucumber, kanpyo and yamagobo. |
Unagi Maki |
$6.25 |
Cooked eel. |
Unagi Cucumber Maki |
$6.95 |
Cooked eel and cucumber. |
Unagi Avocado Maki |
$6.95 |
Cooked eel and avocado. |
Cooked Salmon Maki |
$6.95 |
With avocado and cucumber. |
Caterpillar Maki |
$10.95 |
Unagi roll with cucumber and tobiko, topped with avocado. |
Scorpion Maki |
$10.95 |
Unagi roll with tobiko and cucumber, topped with ebi shrimp. |
Spider Maki |
$10.95 |
Soft shell crab tempura, tobiko, avocado and cucumber. |
Volcano Maki |
$10.95 |
Avocado maki topped with broiled spicy scallop, kanikama and tobiko mixed with spicy mayo. |
Rainbow Maki |
$11.50 |
California roll topped with tuna, salmon and white tuna. |
Elephant Maki |
$12.95 |
Spicy crunch tuna maki topped with salmon and unagi. |
Dragon Maki |
$13.95 |
Spicy tuna maki topped with unagi and avocado. |
Crazy Salmon Maki |
$14.95 |
Spicy salmon, mango and cucumber maki topped with salmon, avocado, tempura flake and tobiko. |
Alligator Maki |
$15.95 |
Shrimp tempura maki topped with avocado, tobiko, scallion, unagi sauce and spicy mayo. |
Ruyi Maki |
$12.00 |
Spicy tuna, tobiko, unagi, asparagus, yamagobo and avocado maki deep fried and served with hibachi sauce. |
O.M.G. Maki |
$13.00 |
Kanikama, tobiko and cucumber maki topped with tuna, radish sprout, horseradish sauce and wasabi sauce. |
Tropical Salmon Maki |
$13.00 |
Avocado and cucumber maki topped with salmon, chef's own mango sauce, red tobiko and key lime. |
Spicy Saku Maki |
$13.00 |
Yamagobo, avocado and cucumber maki with pepper paste, topped with super white tuna and hot pepper thread. |
Huon Salmon Maki |
$14.00 |
Avocado, cucumber, asparagus and tobiko maki topped with seared salmon and spicy Korean pepper sauce. |
Tuna Tatki Maki |
$15.00 |
Asparagus and cucumber maki topped with seared tuna, tataki sauce and kaiwari. |
Lemon Tree Maki |
$15.00 |
Avocado, cucumber siso leaf and tobiko maki topped with tuna, salmon and lemon. |
French Maki |
$16.00 |
Shrimp tempura maki with cucumber, topped with seared yellowtail, truffle oil, truffle salt and tobiko. |
Spicy Pink Lady Maki |
$16.00 |
Tuna, salmon, yellowtail, unagi, avocado and tempura flake wrapped with soy paper, topped with Korean chili pepper sauce. |
Veggie Maki Trio |
$13.95 |
Avo-kyu maki, sweet potato maki and inari maki. Served with ginger salad and miso soup. |
Spicy Maki Trio |
$17.95 |
Spicy California roll, spicy tuna roll and spicy salmon roll. Served with ginger salad and miso soup. |
Cooked Maki Trio |
$17.95 |
Cooked salmon maki, uni-avo maki and shrimp tempura maki. Served with ginger salad and miso soup. |
Sushi Dinner |
$18.95 |
Chef's choice of six pieces of nigiri sushi and spicy salmon maki. Served with ginger salad and miso soup. |
Sashimi Dinner |
$22.95 |
Chef's choice of 15 pieces of fresh fish with sushi rice on the side. Served with ginger salad and miso soup. |
Sushi and Sashimi Dinner |
$28.95 |
Six pieces of sashimi, five pieces of nigiri and spicy salmon maki. Served with ginger salad and miso soup. |
Una-Ju Don |
$14.95 |
Cooked eel (unagi) over a bed of sushi rice. Served with ginger salad and miso soup. |
Chirashi Don |
$18.95 |
Assorted fresh fish sashimi over a bowl of sushi rice. Served with ginger salad and miso soup. |
Hwe Dup Bop |
$14.95 |
Assorted fish salad rice bowl with hot pepper paste. Served with ginger salad and miso soup. |
Te-Maki Combo |
$14.95 |
Spicy tuna, California and una-avo hand roll. Served with ginger salad and miso soup. |
Sushi Dinner for 2 |
$39.95 |
Chef's choice of 12 pieces of nigiri sushi with shrimp tempura maki and spicy tuna maki. Served with ginger salad and miso soup. |
Hibachi Chicken |
$18.95 |
Juicy tender chicken breast prepared with teriyaki sauce. Served with onion soup, salad with ginger dressing, shrimp appetizer, hibachi vegetables and your choice of rice or lo mein. |
Hibachi Steak |
$21.95 |
Premium choice N.Y. sirloin steak. Served with onion soup, salad with ginger dressing, shrimp appetizer, hibachi vegetables and your choice of rice or lo mein. |
Hibachi Filet Mignon |
$23.95 |
Prime fillet of beef tenderloin grilled to perfection. Served with onion soup, salad with ginger dressing, shrimp appetizer, hibachi vegetables and your choice of rice or lo mein. |
Hibachi Teriyaki Steak |
$19.95 |
Sliced sirloin steak marinated with chef's special teriyaki sauce. Served with onion soup, salad with ginger dressing, shrimp appetizer, hibachi vegetables and your choice of rice or lo mein. |
Hibachi Lamb Rack |
$24.95 |
Gold medal New Zealand rack of lamb prepared with our own hibachi sauce. Served with onion soup, salad with ginger dressing, shrimp appetizer, hibachi vegetables and your choice of rice or lo mein. |
Hibachi Vegetable Delight |
$16.95 |
Served with onion soup, salad with ginger dressing, shrimp appetizer and your choice of rice or lo mein. |
Hibachi Shrimp |
$20.95 |
Served with onion soup, salad with ginger dressing, shrimp appetizer, hibachi vegetables and your choice of rice or lo mein. |
Hibachi Scallop |
$22.95 |
Served with onion soup, salad with ginger dressing, shrimp appetizer, hibachi vegetables and your choice of rice or lo mein. |
Hibachi Calamari Steak |
$19.95 |
Served with onion soup, salad with ginger dressing, shrimp appetizer, hibachi vegetables and your choice of rice or lo mein. |
Hibachi Salmon |
$20.95 |
Fresh salmon fillet with a slight touch of garlic. Served with onion soup, salad with ginger dressing, shrimp appetizer, hibachi vegetables and your choice of rice or lo mein. |
Hibachi Tuna Steak |
$21.95 |
Fillet of yellowfin tuna served with teriyaki sauce. Served with onion soup, salad with ginger dressing, shrimp appetizer, hibachi vegetables and your choice of rice or lo mein. |
Hibachi Twin Lobster Special |
$26.95 |
Two Maine cold water lobster tails. Served with onion soup, salad with ginger dressing, shrimp appetizer, hibachi vegetables and your choice of rice or lo mein. |
Chicken Combo |
$22.95 |
Served with your choice of shrimp, scallop, calamari, salmon or tuna, onion soup, salad with ginger dressing, shrimp appetizer, hibachi vegetables and your choice of rice or lo mein. |
Steak and Chicken Combo |
$23.95 |
Served with onion soup, salad with ginger dressing, shrimp appetizer, hibachi vegetables and your choice of rice or lo mein. |
Steak Combo |
$24.95 |
Served with your choice of shrimp, scallop, calamari, salmon or tuna, onion soup, salad with ginger dressing, shrimp appetizer, hibachi vegetables and your choice of rice or lo mein. |
Filet Mignon Combo |
$25.95 |
Served with your choice of shrimp, scallop, calamari, salmon or tuna, onion soup, salad with ginger dressing, shrimp appetizer, hibachi vegetables and your choice of rice or lo mein. |
Seafood Combo |
$27.95 |
With your choice of two pieces of seafood. Served with onion soup, salad with ginger dressing, shrimp appetizer, hibachi vegetables and your choice of rice or lo mein. |
Surf and Turf a la Ruyi Combo |
$29.95 |
Lobster tail and filet mignon served with onion soup, salad with ginger dressing, shrimp appetizer, hibachi vegetables and your choice of rice or lo mein. |
The Wonderland Combo |
$39.95 |
A royal treat for two with chicken, steak, lobster and scallops served with onion soup, salad with ginger dressing, shrimp appetizer, hibachi vegetables and your choice of rice or lo mein. |
Mixed Vegetable Tempura |
$13.95 |
Deep-fried in light tempura batter, served with miso soup, ginger salad and steamed rice. |
Chicken and Vegetable Tempura |
$14.95 |
Deep-fried in light tempura batter, served with miso soup, ginger salad and steamed rice. |
Shrimp and Vegetable Tempura |
$16.95 |
Deep-fried in light tempura batter, served with miso soup, ginger salad and steamed rice. |
Scallop and Vegetable Tempura |
$16.95 |
Deep-fried in light tempura batter, served with miso soup, ginger salad and steamed rice. |
Pork Katsu |
$14.95 |
Deep-fried in crunchy bread crumb batter, served with miso soup, ginger salad and steamed rice. |
Chicken Katsu |
$15.95 |
Deep-fried in crunchy bread crumb batter, served with miso soup, ginger salad and steamed rice. |
Shrimp Katsu |
$16.95 |
Deep-fried in crunchy bread crumb batter, served with miso soup, ginger salad and steamed rice. |
Salmon Katsu |
$17.95 |
Deep-fried in crunchy bread crumb batter, served with miso soup, ginger salad and steamed rice. |
Beef Teriyaki Dinner |
$17.95 |
Broiled and topped with special teriyaki sauce, served with miso soup, ginger salad and steamed rice. |
Chicken Teriyaki Dinner |
$15.95 |
Broiled and topped with special teriyaki sauce, served with miso soup, ginger salad and steamed rice. |
Shrimp Teriyaki Dinner |
$16.95 |
Broiled and topped with special teriyaki sauce, served with miso soup, ginger salad and steamed rice. |
Scallop Teriyaki Dinner |
$16.95 |
Broiled and topped with special teriyaki sauce, served with miso soup, ginger salad and steamed rice. |
Salmon Teriyaki Dinner |
$17.95 |
Broiled and topped with special teriyaki sauce, served with miso soup, ginger salad and steamed rice. |
Calamari Teriyaki Dinner |
$16.95 |
Broiled and topped with special teriyaki sauce, served with miso soup, ginger salad and steamed rice. |
Yaki Soba |
$10.95 |
Pan-fried egg noodle with choice of chicken or beef. |
Seafood Yaki Soba |
$12.95 |
Pan-fried egg noodle with seafood. |
Sauteed Udon |
$11.95 |
Sauteed noodle with choice of chicken or beef. |
Sauteed Soba |
$13.95 |
Sauteed noodle with choice of chicken or beef. |
Sauteed Seafood Udon |
$12.95 |
|
Tempura Udon |
$12.95 |
Japanese hot pot noodle soup with shrimp and vegetable tempura. |
Tempura Soba |
$12.95 |
Japanese hot pot noodle soup with shrimp and vegetable tempura. |
Nabe Yaki Udon |
$13.95 |
Japanese style noodle soup with shrimp tempura, chicken, egg and vegetable. |
Nabe Yaki Soba |
$13.95 |
Japanese style noodle soup with shrimp tempura, chicken, egg and vegetable. |
Seafood Nabe Yaki Udon |
$14.95 |
Japanese noodle soup with seafood. |
Yaki Nihon Soba |
$14.95 |
Soft soba baked with hibachi steak and egg. |
Broccoli with Oyster Sauce |
$8.50 |
|
Family Style Beancurd |
$8.95 |
|
Kung Pao Beancurd |
$8.50 |
Hot and spicy. |
Mushroom Egg Foo Young |
$7.95 |
|
Ma Po Tofu |
$8.50 |
Served with the option of pork. |
Sauteed Chinese Spinach with Garlic |
$8.95 |
|
Tangy and Spicy String Bean |
$8.50 |
Hot and spicy. |
Sauteed Peapod and Chinese Black Mushrooms |
$8.95 |
|
Vegetable Chow Mein |
$7.95 |
|
Vegetarian's Delight |
$8.95 |
|
Yu Hsiang Tofu with Steamed Broccoli |
$8.95 |
Hot and spicy. |
Buddha's Delight |
$9.95 |
Mixed vegetables in brown sauce. |
Sweet and Sour Sesame Boneless Spareribs |
$9.95 |
|
General Gau's Chicken |
$10.95 |
Served over a bed of broccoli. Hot and spicy. |
Dragon and Phoenix |
$13.95 |
Jumbo shrimp, chicken and vegetables. |
Crisp Aromatic Steak |
$12.95 |
|
Mongolian Steak |
$12.95 |
Grilled steak in spicy black pepper sauce. Hot and spicy. |
Szechuan Lamb |
$12.95 |
Sliced lamb with pepper and onion. Hot and spicy. |
Clams with Black Bean Sauce |
$13.95 |
|
Scallop in Black Pepper Sauce |
$12.95 |
|
Crispy Shrimp |
$13.95 |
Hot and spicy. |
Szechuan Fish Fillet and Napa |
$12.95 |
Cabbage in spicy chili sauce. Hot and spicy. |
Peppery Seafood Delight |
$14.95 |
Jumbo shrimp, scallop and calamari seasoned with salt and pepper. Hot and spicy. |
Neptune's Harvest |
$15.95 |
A collection of jumbo shrimp, sea scallop, fish filet, calamari and kanikama crab stick, sauteed with selected garden greens in a light seafood sauce. |
Yum Yum 3 Treasures |
$14.95 |
Shrimp, scallop, chicken and vegetables. |
Gai Po Lo Mein |
$16.95 |
Pork, beef, chicken, shrimp and vegetables with chicken finger over a bed of noodles. |
Salt and Pepper Fried Pork Chop |
|
|
Roasted 1/2 Duck |
|
|
Crispy Whole Fish |
|
A whole fish rolled in lotus flour, deep-fried to ensure crispiness, and blended with tantalizing Ruyi's spicy fish sauce. |
Twin Lobsters Chinese Style |
|
Sauteed lobster with ginger and scallion. |
Crispy Fish Fillet |
$10.95 |
Hot and spicy. |
4 Delicacy Fish Fillet |
$10.95 |
Stir-fried with peapods, carrots and water chestnuts in a light wine sauce. |
Steamed Fish Fillet |
$12.95 |
|
Moo Shu Shrimp |
$10.95 |
Served with four crepes. |
Shrimp in Black Bean Sauce |
$12.95 |
|
Shrimp with Asparagus |
$12.95 |
|
3 Delicacy Shrimp |
$13.95 |
Stir-fried with peapods, water chestnuts and carrots in a light wine sauce. |
Shrimp with Cashew Nut |
$12.95 |
|
Shrimp with Lobster Sauce |
$12.95 |
|
Kung Pao Shrimp |
$12.95 |
With peanuts. Hot and spicy. |
Lake Tung Ting Shrimp |
$13.95 |
Sauteed with mixed vegetables in light sauce. Hot and spicy. |
Peppery Fried Shrimp |
$12.95 |
Hot and spicy. |
Orange Flavored Shrimp |
$13.95 |
Hot and spicy. |
Shrimp Chow Mein |
$10.95 |
|
Sesame Shrimp |
$12.95 |
|
Yu Hsiang Shrimp |
$12.95 |
Hot and spicy. |
Szechuan Spicy Shrimp |
$12.95 |
Hot and spicy. |
Shrimp Egg Foo Young |
$9.95 |
|
Rainbow Shrimp with Tofu |
$10.95 |
|
Jade Scallop |
$12.95 |
In white wine sauce. |
Kung Pao Scallop |
$11.95 |
With peanuts. Hot and spicy. |
Peppery Fried Scallop |
$11.95 |
Hot and spicy. |
Scallop with Broccoli |
$11.95 |
|
Peppery Fried Calamari |
$10.95 |
Hot and spicy. |
Stir-Fried Calamari with Pickled Green |
$10.95 |
Hot and spicy. |
Ginger Shrimp |
|
Jumbo shrimp with white and green onion. |
Szechuan Calamari with Mixed Vegetables |
|
|
Chicken Chow Mein |
$9.25 |
|
Chicken Egg Foo Young |
$9.25 |
|
Chicken with Asparagus |
$10.95 |
|
Chicken with Black Bean Sauce |
$10.25 |
|
Chicken with Broccoli |
$10.95 |
|
Chicken with Cashew Nut |
$10.95 |
|
Curry Chicken |
$10.25 |
With onion. |
Ginger Chicken |
$10.95 |
|
Hawaii Chicken |
$10.95 |
With pepper and pineapple. |
Kung Pao Chicken |
$10.25 |
Hot and spicy. |
Lemon Flavored Chicken |
$11.50 |
|
Lotus White Chicken |
$10.95 |
With mixed vegetables in white sauce. |
Moo Goo Gai Pan |
$10.95 |
Sliced chicken stir-fried with pea pods, mushrooms, water chestnuts and carrots in a light sauce. |
Moo Shu Chicken |
$9.95 |
With four crepes. |
Orange Flavored Chicken |
$11.50 |
Hot and spicy. |
Sesame Chicken |
$10.95 |
|
Smoky Hot Shredded Chicken |
$10.95 |
With cayenne. Hot and spicy. |
Sweet and Sour Chicken |
$9.95 |
|
Tai Chen Chicken |
$10.25 |
With pepper and celery. Hot and spicy. |
Szechuan Shredded Chicken |
$10.95 |
With celery, carrot and bamboo shoot. Hot and spicy. |
Yu Hsiang Chicken |
$10.95 |
Hot and spicy. |
Beef with Broccoli |
$11.95 |
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Beef with Mushroom |
$11.95 |
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Beef with Pea Pods |
$11.95 |
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Beef with Pineapple |
$11.95 |
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Ginger Beef |
$11.95 |
With green and white onion. |
Beef with Black Bean Sauce |
$11.95 |
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Kung Pao Beef with Peanut |
$11.95 |
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Moo Shu Beef |
$9.95 |
Served with four crepes. |
Orange Flavored Beef |
$12.95 |
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Pepper Steak |
$11.95 |
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Sesame Beef |
$12.95 |
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Szechuan Spicy Beef with Mixed Vegetables |
$12.95 |
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Steak Chinese Style |
$12.95 |
Prime filet of beef stir-fried with onion in Chinese BBQ sauce. |
Szechuan Shredded Beef |
$11.95 |
Bamboo shoot, pepper and carrot. |
Yu Hsiang Beef in Garlic Sauce |
$11.95 |
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Spicy Shredded Beef with Hot Green Pepper |
$11.95 |
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Sliced Beef and Napa in Spicy Hot Chili Sauce |
$12.95 |
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Delight of 3 |
$11.95 |
Pork, chicken and shrimp stir fried with mixed vegetables in a light oyster sauce. |
Mandarin Country Style Pork |
$9.95 |
Sliced pork sauteed with pepper, cabbage and black mushrooms in a spicy hoisin sauce. Hot and spicy. |
Kung Pao Pork |
$9.95 |
With peanuts. Hot and spicy. |
Ginger Pork |
$9.95 |
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Moo Shu Pork |
$9.25 |
Served with four crepes. |
Shredded Pork with Peking Sauce |
$10.95 |
Served with four crepes. |
Szechuan Sweet and Sour Pork |
$9.95 |
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Minced Pork with Szechuan Long Green Beans |
$9.95 |
Hot and spicy. |
Yu Hsiang Pork in Garlic Sauce |
$9.95 |
Hot and spicy. |
Lobster Sauce with Ground Pork |
$8.95 |
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Pork Chow Mein |
$8.95 |
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Roast Pork Egg Foo Young |
$8.50 |
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Satay Lamb |
$12.95 |
Sliced spring lamb marinated in Chinese BBQ sauce, sauteed with onions. Hot and spicy. |
Dry Fried Spring Lamb |
$12.95 |
With cumin. Hot and spicy. |
Curry Lamb |
$12.95 |
With onion. Hot and spicy. |
Kung Pao Lamb |
$12.95 |
With peanuts. Hot and spicy. |
Pork Chop Suey |
$9.95 |
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Lo Mein Noodle |
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Soft egg noodle with pork, chicken, beef, shrimp or vegetables. |
House Lo Mein |
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With pork, chicken and shrimp. |
Peking Meat Sauce Noodle |
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Lo mein noodles served with house special meat sauce. |
Singapore Vermicelli Noodle |
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With roasted pork and shrimp in curry sauce. |
Pad Thai |
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With chicken and shrimp in our own Thai sauce. Topped with crushed peanut. |
Chow Foon |
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Wide rice noodle with choice of pork, chicken, beef, shrimp or vegetables. |
House Chow Foon |
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With pork, chicken and shrimp. |
Hong Kong Style Pan-Fried Noodle |
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With choice of pork, beef, shrimp or vegetables only. Served over a bed of crunchy pan-fried Cantonese thin noodles. |
Pan-fried Seafood Noodle |
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Hunan Pan-Fried Noodle |
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With pork, chicken and shrimp over a bed of pan-fried thin yellow noodles. |
Steamed Mixed Vegetables |
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Steamed Chicken with Vegetables |
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Steamed Shrimp with Broccoli |
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Chicken a la Bean Sprout |
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Steamed Rice |
$1.50 - $3.00 |
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Vegetable Fried Rice |
$3.75 - $7.25 |
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Roast Pork Fried Rice |
$3.95 - $7.95 |
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Chicken Fried Rice |
$3.95 - $7.95 |
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Beef Fried Rice |
$3.95 - $7.95 |
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Shrimp Fried Rice |
$4.25 - $8.25 |
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House Fried Rice |
$4.75 - $8.95 |
Pork, chicken and shrimp. |
Yang Chow Fried Rice |
$9.25 |
Pan-fried white rice with roast pork, chicken and shrimp. |
Teriyaki Bento |
$9.99 |
Choice of beef, chicken or salmon, broiled and served with teriyaki sauce. Served with miso soup, salad, two shrimp shumai and steamed rice. |
Katsu Bento |
$9.99 |
Choice of beef, chicken or salmon, deep fried in bread crumb batter. Served with citrus katsu sauce. Served with miso soup, salad, two shrimp shumai and steamed rice. |
Shrimp and Vegetable Tempura Bento |
$9.99 |
Served with miso soup, salad, two shrimp shumai and steamed rice. |
Vegetable Tempura Bento |
$9.99 |
Served with miso soup, salad, two shrimp shumai and steamed rice. |
Sashimi Bento |
$9.99 |
Tuna, salmon and white fish. Served with miso soup, salad, two shrimp shumai and steamed rice. |
Sushi Bento |
$9.99 |
Tuna, salmon and white fish. Served with miso soup, salad, two shrimp shumai and steamed rice. |
Kiji Bento |
$9.99 |
Stir-fried chicken with ginger and onion. Served with miso soup, salad, two shrimp shumai and steamed rice. |
Gyu Bento |
$9.99 |
Slices of steak stir-fried with ginger and onion. Served with miso soup, salad, two shrimp shumai and steamed rice. |
Junior Hibachi Chicken |
$10.00 |
Served with onion soup, hibachi vegetables and your choice of rice or lo mein. |
Junior Hibachi Steak |
$11.00 |
Served with onion soup, hibachi vegetables and your choice of rice or lo mein. |
Junior Hibachi Filet Mignon |
$13.00 |
Served with onion soup, hibachi vegetables and your choice of rice or lo mein. |
Junior Hibachi Shrimp |
$12.00 |
Served with onion soup, hibachi vegetables and your choice of rice or lo mein. |
Junior Hibachi Scallop |
$13.00 |
Served with onion soup, hibachi vegetables and your choice of rice or lo mein. |
Junior Hibachi Tuna Steak |
$13.00 |
Served with onion soup, hibachi vegetables and your choice of rice or lo mein. |
Hibachi Single Lunch |
$11.99 |
Your choice of one protein served with onion soup, salad with ginger dressing, hibachi vegetables and rice. |
Hibachi Combo Lunch |
$13.99 |
Your choice of two proteins served with onion soup, salad with ginger dressing, hibachi vegetables and rice. |
Nigiri Sushi Lunch Platter |
$10.95 |
Four pieces of nigiri sushi and a California roll. Served with miso soup and salad. |
Sashimi Lunch Platter |
$10.95 |
Six pieces of assorted fresh fish with sushi rice on the side. Served with miso soup and salad. |
Spider Roll Combo Lunch Platter |
$11.95 |
Spider maki and shrimp tempura maki. Served with miso soup and salad. |
Spicy Maki Combo Lunch Platter |
$11.95 |
Spicy salmon roll, spicy tuna roll and spicy California roll. Served with miso soup and salad. |
Sushi and Sashimi Lunch Platter |
$12.95 |
Three pieces of nigiri sushi and four pieces of fresh fish. Served with miso soup and salad. |
Te-Maki Lunch Platter |
$12.95 |
Spicy tuna hand roll, salmon hand roll and California hand roll. Served with miso soup and salad. |
Unagi Don Lunch |
$9.95 |
Broiled fresh water eel with unagi sauce served over a bed of sushi rice. Served with miso soup and salad. |
2 Maki Mono Roll Lunch Platter |
$9.95 |
Your choice of two maki rolls. Served with miso soup and salad. |
3 Maki Mono Roll Lunch Platter |
$12.95 |
Your choice of three maki rolls. Served with miso soup and salad. |
Beef Teriyaki Lunch Platter |
$6.95 |
Served on bamboo skewer with your choice of soup, appetizer and fried or steamed rice. |
Chicken Teriyaki Lunch Platter |
$6.95 |
Served on bamboo skewer with your choice of soup, appetizer and fried or steamed rice. |
Sweet and Sour Sesame Boneless Spareribs Lunch Platter |
$6.95 |
Served with your choice of soup, appetizer and fried or steamed rice. |
Sesame Chicken Lunch Platter |
$7.75 |
Served with your choice of soup, appetizer and fried or steamed rice. |
Sweet and Sour Chicken Lunch Platter |
$6.95 |
Served with your choice of soup, appetizer and fried or steamed rice. |
Kung Pao Chicken Lunch Platter |
$7.25 |
With peanuts. Served with your choice of soup, appetizer and fried or steamed rice. |
Chicken with Peapod and Mushroom Lunch Platter |
$7.50 |
Served in a light sauce with your choice of soup, appetizer and fried or steamed rice. |
Chicken Chow Mein Lunch Platter |
$7.25 |
Served with fried noodles. Served with your choice of soup, appetizer and fried or steamed rice. |
Chicken with Broccoli Lunch Platter |
$7.50 |
Served in brown sauce with your choice of soup, appetizer and fried or steamed rice. |
Szechaun Shredded Beef Lunch Platter |
$7.95 |
With bamboo shoots, green peppers and celery. Served with your choice of soup, appetizer and fried or steamed rice. |
Szechuan Spicy Shrimp Lunch Platter |
$8.25 |
Jumbo shrimp sauteed with pepper and onion in red wine sauce. Served with your choice of soup, appetizer and fried or steamed rice. |
Lake Tung Ting Shrimp Lunch Platter |
$8.25 |
With mixed vegetables in white wine sauce. Served with your choice of soup, appetizer and fried or steamed rice. |
Mandarin Country Style Pork Lunch Platter |
$7.50 |
Pepper and cabbage stir fried with sliced pork. Served with your choice of soup, appetizer and fried or steamed rice. |
Vegetarian's Delight Lunch Platter |
$7.25 |
Served with your choice of soup, appetizer and fried or steamed rice. |
Ma Po Tofu Lunch Platter |
$6.95 |
With the option of pork. Served with your choice of soup, appetizer and fried or steamed rice. |
Tangy and Spicy String Bean Lunch Platter |
$6.95 |
Served with your choice of soup, appetizer and fried or steamed rice. |
General Gau's Chicken Lunch Platter |
$7.95 |
Served with your choice of soup, appetizer and fried or steamed rice. |
Smoky Hot Chicken Lunch Platter |
$7.75 |
With cayenne. Served with your choice of soup, appetizer and fried or steamed rice. |
Yu Hsiang Pork in Garlic Sauce Lunch Platter |
$7.50 |
Served with your choice of soup, appetizer and fried or steamed rice. |
Beef with Broccoli Lunch Platter |
$7.95 |
Served with your choice of soup, appetizer and fried or steamed rice. |
Szechuan Lamb Lunch Platter |
$8.95 |
With pepper and onion. Served with your choice of soup, appetizer and fried or steamed rice. |
Peking Meat Sauce Noodle |
$6.95 |
With lo mein noodles. |
Beef Chow Foon |
$6.95 |
With thick rice noodles. |
Pad Thai |
$7.95 |
Thai style rice noodles with chicken and shrimp. |
Tripe Delight Pan-Fried Noodle |
$7.95 |
With thin egg noodles. |
Pan-Fried Seafood Udon |
$7.95 |
With thick Japanese noodles. |
Pan-Fried Rice Stick |
$6.95 |
With shredded pork and garden green. |
Singapore Rice Noodle |
$7.95 |
With vermicelli noodles. |