| Classic Nacho |
$9.95 |
a bed of refried beans & ground beef smothered with blended cheese, onions, olives & avocado, topped with lettuce, tomato, sour cream, salsa and homemade chips on the side |
| Spud Boat Potato Skins |
$7.95 |
smothered in cheese, bacon and chives w/sour cream |
| Beer Battered Onion Rings |
$5.95 |
|
| French Cheese Sticks |
$7.95 |
w/marinara |
| Chicken Strips |
$7.95 |
w/ranch |
| Our Signature 20 Oz Porterhouse steak |
$26.95 |
the king of all steaks, broiled to your perfection (complim with: mirassou pinot noir) |
| 12 Oz. Whiskey Rib Eye Steak |
$18.95 |
marinated in special bbq sauce with jack daniels, garlic and fresh cilantro (goes well with: mcwillams cabemet) |
| 8 Oz, Bacon Wrapped Top Sirloin |
$14.95 |
thick and juicy, cooked just the way you like it, topped with an onion ring (delicious with: rancho zabaco sonoma zinfandel) |
| Prime Rib |
$15.95 |
served wed. fri. & sat. add $1.00 per oz larger |
| Beer Battered Fish - N - Chips |
$12.95 |
english style fish made to order (best with: ecco domani pinot grigio) |
| Build A Burger American Classic |
$6.95 |
1/2 pound choice ground beef on a toasted bun built the way you like it. (add swiss or american cheese $0.50 bacon $0.95) w/fries (suggessted wine: st. josef pinot noir) |
| Classic French Dip Sandwich |
$9.95 |
our own take on this favorite, roast beef piled high on a toasted bun with sauteed onions, mushrooms, and swiss cheese w/au jus and fries |
| Chicken Cordon Bleu Sandwich |
$8.95 |
grilled chicken breast with ham, swiss cheese, and dijon mustard served on toasted sour dough bread w/fries |
| Clubhouse Sandwich |
$8.95 |
triple decker on toast, ham, turkey, bacon, swiss and american cheese, lettuce, tomatoes and mayo w/fries |
| Vegetarian Penne Provencal |
$11.95 |
penne pasta topped with house made vegetarian provencal sauce, topped with fresh grated parmesan cheese (complimented by: red rock merlot) |
| Taco Or Cobb Salad |
$11.95 - $9.95 |
(great with: st. josef riesling) |
