| Crispy Crab Wontons |
$15.00 |
Wonton skins stuffed with crab, cream cheese & green onion in a sweet & sour plum sauce |
| Shrimp Martini |
$9.50 |
Tiger prawn tempura basked in a creamy spicy aioli |
| Jalapeno Poppers |
$7.00 |
Jalapeno fruit filled w/ spicy crab & cream cheese, deep fried then topped w/ unagi sauce & asian chili |
| Nobashi Shrimp & Veggie Tempura |
$10.00 |
Served with tempura dipping sauce |
| Chips & Salsa |
$9.50 |
Carrot tempura, avocado, spicy tuna & creamy spicy aioli |
| Wagyu Kobe Sliders |
$12.50 |
Iron grilled wagyu beef, american cheese, bacon & avocado w/ creamy spicy aioli spread |
| Pot Stickers |
$7.50 |
Pan fried dumpligs served with a mild dipping sauce vegetarian |
| Pot Stickers |
$8.75 |
Pan fried dumplings served with a mild dipping sauce vegetarian and pork |
| Dirty Fries |
$7.25 |
Thin fingerling fries topped w/ chopped bacon & red onion in spicy cream sauce |
| Crispy Taco-Licious |
$10.00 |
Crispy wonton shells stuffed w/ spicy crab salad, avocado & spicy tuna w/ unagi sauce & aioli drizzle |
| Calamari Rings |
$8.75 |
Tempura battered calamari, ring and tencacles served with thai aioli |
| Dynamite Shrimp |
$11.50 |
Tempura prawns dipped in sweet chili sauce, served w/ arugula, cotija cheese & spiced pumpkin seeds |
| Hamachi Kama |
$12.75 |
Grilled fresh yellowtail collar w/ citrus ponzu |
| 7 Pc. Nigiri |
$17.50 |
Chefs choice |
| 12 Pc. Sashimi |
$20.75 |
Chef's choice of assorted fresh fish |
| 20 Pc. Sashimi |
$29.75 |
Omakaze chefs best selection |
| Edamame |
$4.75 |
Par boiled soybeans tossed in sea salt |
| Miso Soup |
$3.25 |
Tofu, green onion and seaweed in a shiro miso bonti broth |
| Cucumber Salad |
$8.00 |
Served w/ minced crab in a sesame vinaigrette |
| Garden Salad |
$7.00 |
House greens, cucumber, onion & carrot in sesame ginger dressing |
| Oriental Chicken Salad |
$11.00 |
Grilled chicken breast strips, bell pepper & crispy wontons in asian sesame vinaigrette |
| Screaming Oh Salad |
$17.00 |
Seared ahi tuna, micro cilnatro and mixed greens and served with a creamy spicy orgasmic sauce |
| Seaweed Salad |
$8.25 |
Assorted seaweed served on a bed of lettuce |
| Train Wreck Roll |
$15.75 |
Spicy tuna, nobashi shrimp tempura, cucumber, unagi, avocado, creamy spicy aioli, tobiko & green onion |
| The Last Samurai Roll |
$12.95 |
Nobashi shrimp tempura, spicy tuna, cucumber, avocado, tempura crunch & tobiko w/ unagi sauce drizzle |
| Flava Flave Roll |
$16.95 |
Fried calamari, spicy tuna, spicy salmon, masago roe, avocado & cucumber in soy wrap w/ a screaming orgasmic sauce |
| Spicy Tuna Crunch |
$11.95 |
Spicy tuna & cucumber topped w/ crispy tempura crunch served w/ unagi sauce drizzle |
| Wet n Wild |
$15.95 |
Spicy tuna, cucumber, fresh maguro tuna, avocado, spicy garlic ponzu, scallions & masago roe |
| Rainbow Roll |
$14.75 |
5 Types of fish, masago roe, crab salad, cucumber & avocado |
| BoatHouse Roll |
$15.75 |
Slices of fresh maguro tuna, salmon, hamachi, masago roe, cucumber & avocado wrapped in soy paper |
| Cry Baby Roll |
$12.75 |
Jalapeno fruit, cream cheese, spicy crab, spicy tuna & spicy citrus ponzu |
| World Series Roll |
$14.50 |
Chopped nobashi shrimp tempura, spicy mayo, seared ahi tuna, fresh salmon, green & tempura yellow onion w/ spicy ninja sauce |
| 49 ER Roll |
$14.75 |
Nobashi shrimp tempura, spicy mayo, maguro tuna, fresh sake & fried jalapeno fruit w/ spicy unagi sauce & sesame |
| Mexican Roll Spicy Crab |
$12.75 |
Cucumber, ebi, avocado & jalapeno fruit ponzu |
| Spider Roll |
$13.75 |
Soft shell crab, cucumber, avocado, crab salad & fresh lettuce served w/ unagi sauce drizzle |
| Britts Roll |
$14.95 |
Nobashi shrimp tempura, spicy tuna, cucumber, fresh salmon & avocado topped w/ togarashi chili flakes, wasabi tobiko & spicy aioli |
| Lahaina Roll |
$15.95 |
Soft shell crab, shrimp tempura, seared ahi & spicy sesame ponzu |
| Lisa Roll |
$11.25 |
Nobashi shrimp tempura, cream cheese, cucumber, avocado, topped w/ tempura crunch & unagi sauce drizzle |
| Crazy Horse Roll |
$9.75 |
Smoked salmon, cream cheese, avocado & crab salad, deep fried then topped w/ unagi sauce drizzle |
| California Roll |
$6.75 |
Crab salad, avocado & cucumber |
| California Crunch |
$9.75 |
Spicy crab, cucumber, avocado, tempura bits & unagi sauce |
| Crazy Monkey Roll |
$14.00 |
Coco shrimp, spicy crab pineapple, avocado & spicy aioli |
| Dragon Roll |
$14.75 |
Nobashi shrimp tempura, crab salad, cucumber, fresh water eel, avocado & masago roe splashed w/ unagi sauce |
| Spicy Tuna Roll |
$8.25 |
Spicy ahi tuna & cucumber |
| Tonkotsu Ramen |
$13.50 |
Chashu pork, bean sprouts, bamboo, green onion, egg & blackened garlic mayu oil in very rich tonkatsu broth |
| Miso Ramen |
$13.50 |
Chashu pork, bean sprouts, bamboo, egg, green onion & blackened garlic mayu oil in tonkatsu miso broth |
| Wagyu Beef Burger |
$13.75 |
Grilled kobe wagyu beef & pineapple w/ avocado, egg attered buns & a mild aoli spread. Choice of french fries or tempura veggies, add $1.00 for bacon or cheese $2.00 for truffole cotija fries |
| Korean B.B.Q Short Ribs |
$15.95 |
Angus flanken beef short ribs in a lemongrass soy marinade, char-grilled & served w/ jasmine rice |
| Softshell Crab B.L.T |
$13.95 |
Tempura softshell crab, bacon, lettuce, onion, tomato, cilantro & egg battered buns served w/ a mild aoli spread. Choice of french fries or tempura veggies, add $2.00 for truffle cotija fries |
| Stir-Fry Ramen Noodles |
$13.95 |
Wheat noodles with green onion, cabbage, carrots and seasonal veggie a with chicken breast meat |
| Sweet Shrimp |
$8.25 |
|
| Cooked Shrimp |
$4.50 |
|
| Yellowtail |
$6.00 |
|
| Halibut |
$6.00 |
|
| Scallops |
$5.75 |
|
| Sweet Tofu Wrap |
$4.25 |
|
| Oyster |
$5.50 |
|
| Snow Crab Salad |
$5.50 |
|
| Tuna |
$6.95 |
|
| Mackerel |
$5.00 |
|
| Salmon |
$5.75 |
|
| Albacore |
$6.00 |
|
| Smoked Sake |
$5.00 |
|
| Octopus |
$5.00 |
|
| Egg Omelette |
$4.50 |
|
| Flying Fish Roe |
$5.00 |
|
| Fresh Water Eel |
$7.50 |
|
| Sea Urchin |
$8.50 |
|
| Quail Egg |
$2.75 |
|
