Kachalu Bolani |
$4.50 |
Pan fried pastry filled with potatoes and leek |
Sambosa |
$4.50 |
Baked pastry filled with beef, chicken or spinach |
Bamia |
$7.00 |
Okra cooked with tomato, onions and peppers served with bread |
Banjan |
$7.00 |
Eggplate cooked with tomato, onions and peppers served with bread |
Qurooti |
$7.00 |
Cubes of afghan bread coated in a yogurt garlic sauce topped with roasted eggplate and onions finished with a tangy mint and garlic dressing |
Shorwa |
$6.95 |
Afghan style hearty stew with vegetables, chicken or beef served with bread |
Aush |
$6.95 |
Afghan noodle soup served with a vegetarian or beef sauce |
Aushak |
$15.95 |
Afghan ravioli filled with leek and spinach served with garlic sauce can be served vegetarian or with a beef sauce |
Mantu |
$15.95 |
Afghan dumpling with a beef filling served with a beef or vegetarian sauce |
Kadu Borani |
$14.50 |
Sliced butternut squash baked in a tomato based sauce, served with rice and salad |
Banjan Borani |
$14.50 |
Sliced eggplate baked in a vegetables or tomato based sauce, served with rice and salad |
Kachalu Borani |
$13.95 |
Potatoes steam baked in a vegetables or tomato base sauce served with rice and salad |
Lobia Chalaw |
$13.95 |
Beans cooked in a vegetable or tomato base sauce served with rice and salad |
Sabzi Chalaw |
$14.50 |
Cooked spinach and mixed vegetables served with rice and salad |
Vegatarian Delight |
$17.50 |
Sampler of five diffrent vegetarian or vegan dishes served with rice and salad |
Shola |
$13.95 |
Afghan style risotto with mung beans served with a vegetarian sauce and garlic yogurt sauce |
Lamb Kabob |
$22.95 |
Marinated with afghan seasonings served with grilled vegetarian with rice |
Chicken Kabob |
$18.95 |
Marinated with fresh herbs and authentic afghan seasoning served with grilled vegetarian and rice and salad |
Qourma E Murga |
$13.95 |
Chicken cooked in a mild sauce with sour cherries |
Beef Short Ribs |
$14.95 |
Afghan boneless short ribs on sauteed onions and tomatoes served with an in house pomegrante sauce and rice |
Shola |
$13.95 |
Afghan risotto with mung beans served with a beef or vegetarian sauce and yogurt sauce |
Kofta |
$14.95 |
Afghan meatballs cooked in a plum sauce served with rice |
Meat Lovers Delight |
$17.50 |
Beef short ribs, kofta and kabob e kobeda ground beef kabob served with rice and salad |
Salmon Kabob |
$15.95 |
Grilled and marinated with fresh herbs and authentic, afghan seasoning served with grilled vegetarian, rice and salad. Friday and saturday only |
Beef Kabob |
$19.95 |
grilled and marinated with authentic afghan seasoning served with grilled vegetables, rice and salad. Friday and saturday only |
Kabob E Kobeda |
$14.95 |
Ground beef kabob with sauteed onions and tomatoes served with bread and salad. Friday and saturday only |
Afghan Almond Cake |
$4.50 |
|
Firni |
$4.50 |
Afghan style egg free pudding with fruit topping |
Sheer yaakh |
$4.00 |
Pistachio ice cream |
Bihi |
$4.00 |
Quince ice cream |
Anjeer |
$4.00 |
Fig ice creame |
Sheer brinj |
$3.50 |
Egg free rice pudding |
Baklava |
$4.50 |
Afghan style |
Afghan Black Tea - Hot |
$1.50 |
|
Afghan Green Tea - Hot |
$1.50 |
|
Sheer Chai - Hot |
$2.50 |
|
Coffee - Hot |
$1.50 |
|