| Phat Thai Thamadaa |
$9.50 |
thin rice noodles cooked in rendered pork fat with tamarind, fish sauce, palm sugar, peanuts, dried tofu, dried shrimp, pre-served radish, egg, garlic chives, beans sprouts and chili powder. sorry, n |
| Phat Thai Muu Sap |
$11.50 |
regular with ground pork |
| Phat Thai Kung Sot |
$12.50 |
regular with fresh prawns |
| Phat Thai Ruam |
$13.00 |
regular with prawns and ground pork |
| Phat Thai Jay |
$9.50 |
regular but vegan, no animal products, no garlic chives |
| Kaw Khai |
$2.50 |
any of the above, wrapped in a thin omelette add |
| Wun Sen |
|
any of the above, sub glass noodles for rice noodles. |
| Kuaytiaw Khau Kai |
$11.00 |
fresh wide rice noodles stir-fried in rendered pork fat with chicken, cuttlefish, egg and green onions, served on chipped lettuce. a bangkok chinatown specialty. |
| Kuaytiaw Khau Thaleh |
$13.00 |
fresh wide rice noodles stir-fried in rendered pork fat with mussels, cuttlefish, prawns, egg and green onions, served on chopped lettuce. a bangkok chinatown specialty. |
| Hoi Thawt |
$10.50 |
crispy broken crepe with steamed fresh mussles, eggs, garlic chives and bean sprouts, served with shark sri racha sauce. thai street vendor's specialty, popular in night markets. |
| Pok Pok Som Drinking |
$4.50 |
tamarind, honey, apple, pomegrante, pineapple, raspberry, mild, sweet and tart fruit drinking vinegar, mixed with soda water. really good. big in japan. made in portland, oregon. |
| Cha Manao |
$3.50 |
thai iced tea with fresh lime juice |
| Cha Yen |
$3.50 |
thai iced tea with evaporated milk |
| Naam Manao |
$3.50 |
fresh squeezed limeade |
| Kafae Boraan |
$4.50 |
iced or hot. thai-style sock brewed stumptown cold brew concentrate with condensed milk, evap milk, sugar. an upgrade from the original old school thai coffee. strong! |
| Stumptown Cold Brew Stubby |
$5.00 |
best coffee in town, roasted and brewed in red hook |
| House Roasted Red Peanuts |
$5.50 |
with chilies, garlic, sea salt and lime leat. |
