| Romain Salads |
$7.00 |
Pick your toppings spinach, parsley, cilantro, green peppers, cucumbers, tomatoes, pickled onions, black olives, chickpeas, corn, boiled eggs, carrots, raisins, artichoke hearts, kalamata olives, cap |
| Add Meat (Optional) |
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Grilled chicken strips, shawarma, kafta, tilapia or shrimp moroccan chicken salad with onions and raisins moroccan tuna salad with radishes |
| Pick your Dressing |
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House oregano red wine viniagrette, lemon-basil viniagrette, balsamic viniagrette or whole grain dijon dressing. |
| Pick Your Bread |
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White, caraway, multigrain or pita bread |
| Sprinkle With Ras el Hanout, Chef Sentissi's Special Spice Blend |
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| Tomato Cilantro Soup with Chickpeas and Rice |
$4.00 |
Served with your choice of bread |
| Pick your Bread |
$8.00 |
White, caraway, multigrain or pita bread |
| Spread Your Bread |
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Hummus, zaalouk (eggplant), bakoula (spinach), basil pesto, charmoula (cilantro pesto) or black olive bruschetta |
| Pick Your Meat |
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Grilled chicken strips, shawarma, kafta, tilapia or shrimp chicken salad with onions and raisins tuna salad with radishes |
| Pick Your Toppings |
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Lettuce, spinach, parsley, cilantro, green peppers, cucumbers, tomatoes, pickled onions, black olives, chickpeas, corn, carrots, raisins artichoke hearts, kalamata olives, capers, grilled onions, gri |
| Pick Your Sauce |
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Cucumber yogurt, harissa (spicy red chili sauce), moroccan mayonnaise sprinkle with ras el hanout, chef sentissis special spice blend |
| Pick your Meat |
$12.00 |
Grilled chicken breast, kafta, shrimp or char-grilled tilapia chicken kabbab lamb & beef chefs blend shawarma chicken salad with onions and raisins tuna salad with radishes |
| Pick Your Sides (3) |
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Sprinkle with ras el hanout, chef sentissis special spice blend |
| Casablanca Poccadio |
$10.00 |
Grilled shrimp with mozzarella, avocado, grilled onions, grilled red peppers and charmoula |
| Berber Poccadio |
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Grilled chicken strips with zaalouk (roasted eggplant), kalamata olives, chopped romaine and cucumbers |
| Marrakesh Poccadio |
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Grilled kafta with hummus, romaine lettuce, tomatoes and pickled onions (add harissa for a kick of heat) |
| Meknes Poccadio |
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Grilled lamb & beef shawarma with six pepper-onion-and-portabella sauce, marinated carrots and grilled zucchini |
| Atlas Poccadio (Vegetarian) |
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Bakoula (spinach spread), crumbled feta cheese, tomatoes, cucumbers, romaine lettuce and pickled onions |
| Salad Nicoise |
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Chopped romaine with moroccan tuna salad, boiled eggs, broccoli, carrots, basil, cilantro, parsley, cucumbers, tomatoes, roasted red peppers and black olives with chefs dijon dressing |
| Malabata Plate |
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Grilled tilapia topped with moroccan black olive bruschetta with saffron rice, grilled vegetables and marinated carrot salad |
| Saffron Rice |
$3.00 - $5.00 |
|
| Grilled Vegetable Medley |
$3.00 - $5.00 |
Zucchini, onions and mushrooms |
| Hummus with Pita |
$3.00 - $5.00 |
Zaalouk (traditional eggplant spread) with pita |
| Bakoula (Traditional Spinach Spread) with Pita |
$3.00 - $5.00 |
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| House Side Salad |
$3.00 - $5.00 |
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| Moroccan Marinated Carrot Salad |
$3.00 - $5.00 |
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| Cinnamon Orange Salad |
$3.00 - $5.00 |
All toppings available as sides |
| Side Of Meat |
$4.00 |
|
| Side of Bread |
$1.00 |
Extra sauce or dressing $0.50 |
| Moroccan Baklava with Almonds, Pistachios and Sesame Seeds |
$2.00 |
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| Honeyed Lemonade, Khawa Coffee, Atay Moroccan Mint Tea (Hot or Iced), Bottled Water & Coca-Cola Products |
$2.00 |
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