Beef Lentil |
$8.00 |
Carrot, onion, croutons. |
Chilled Spring Pea |
$7.00 |
Tarragon, chive blossom. |
Chicken |
$7.00 |
Carrot, potato, corn, queso fresco. |
Cobb |
$12.00 - $16.00 |
Grilled free-range chicken breast, romaine, bacon, egg, blue cheese, avocado, tomato, balsamic vinaigrette. with shrimp, with yellowfin tuna. |
Grilled Shrimp Greek |
$15.00 |
Iceberg, feta cheese, celery, cucumber, radish, tomato, pickled onion, olive, lemon-oregano vinaigrette. |
Chef |
$12.00 |
Romaine, smoked country ham, all-natural turkey, cheddar, egg, cherry tomato, russian dressing. |
Seared Yellowfin Tuna Nicoise |
$16.00 |
Cherry tomato, green beans, egg, mesclun greens, sun-dried tomato vinaigrette. |
Chicken-Mushroom |
$12.00 |
Grilled free-range chicken breast, mesclun greens, mushrooms, manchego cheese, hearts of palm, croutons, lemon dressing. |
Grilled Scottish Salmon |
$14.00 |
Fava bean, baby arugula, sun-dried tomato, passion fruit vinaigrette. |
Turkey Breast |
$12.00 |
Turkey bacon, lettuce, tomato, apple-piquillo pepper relish. |
Serrano Ham |
$14.00 |
18-month-aged serrano, aged manchego cheese, tomato, honey aioli. |
Skirt Steak |
$12.00 |
Spicy mustard mayo, tomato add monterey jack cheese $1.00. |
Caprese |
$11.00 |
Tomato, fresh mozzarella, basil aioli add grilled chicken breast $3.00. |
Chicken Club |
$14.00 |
Boneless half chicken, chorizo, smashed avocado, romaine, mayo. |
Ham & Cheese |
$13.00 |
Smoked country ham, gruyere, pickles, whole grain mustard. |
BLT |
$11.00 |
Applewood-smoked bacon, basil puree, arugula, tomato, lemon mayo. |
Char-Grilled Cheeseburger |
$12.00 |
8 oz. Pat lafrieda patty, american cheese, lettuce, tomato, red onion, sesame bun add cheddar, blue or feta cheese $0.50 add bacon or mushrooms $1.50 add caramelized onion $0.50. |
Grilled Yellowfin Tuna Burger |
$14.00 |
Chipotle mayo, yuzu pickles, sesame bun. |
Portobello Mushroom Burger |
$11.00 |
Caramelized onion, mozzarella cheese, truffle trumpet aioli, sesame bun. |
De Pollo |
$11.00 |
Free-range chicken breast. |
De Carne |
$13.00 |
Skirt steak. |
Goat Cheese |
$10.00 |
Tricolor bell peppers, white wine dipping sauce. |
Mushroom |
$10.00 |
Mixed wild mushrooms, rosemary, thyme, garlic, romesco sauce. |
Chicken |
$9.00 |
Green plantain, sofrito, tabasco aioli. |
Seafood-Chorizo |
$11.00 |
Shrimp, scallops, chorizo, green peas, rice flour, horseradish aioli. |
Gambas Al Ajillo |
$14.00 |
Sauteed ecuadorian shrimp, garlic, chilies. |
Crispy Calamari |
$13.00 |
Lightly breaded calamari rings, smoked paprika aioli, cabbage. |
Stuffed Piquillos |
$12.00 |
Piquillo peppers, crabmeat, shrimp, piquillo aioli. |
Patatas Bravas |
$6.00 |
Sliced crisp potatoes, spicy mustard aioli. |
Baby Chorizos |
$10.00 |
White wine, olive oil, garlic. |
Tortilla Espanola |
$8.00 |
Traditional spanish potato, onion & piquillo pepper omelet. |
Wild Mushrooms |
$9.00 |
Wild mushrooms, garlic, white wine, olive oil. |
Catalan Spinach |
$7.00 |
Sauteed organic spinach, figs or raisins, olive oil, garlic. |
Jumbo Asparagus |
$10.00 |
Grilled asparagus, avocado aioli. |
Onion Rings |
$6.00 |
|
French Fries |
$5.00 |
|
Mixed Greens Salad |
$8.00 |
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