| 1. Gul Bo Sam |
$19.95 |
raw oyster with fresh radish & pork |
| 2. Japchae |
$12.95 |
noodles with beef and vegetables |
| 4. Hae Mul Pa Jun |
$16.95 |
green onion and seafood pancake |
| 5. Seawoo Jun |
$16.95 |
pan fried shrimp |
| 6. Gun Man Du |
$10.95 |
fried dumpling |
| 7. Mul Man Du |
$10.95 |
steamed dumpling |
| 8. Tempura |
$16.95 |
shrimp and vegetable |
| 9. Yang Nyum Dubu |
$11.95 |
tofu with spicy soy sauce |
| 10. Samgyupsal Kimchee Bokum |
$18.95 |
sauteed sliced pork and kimchee |
| 1. Jang Guk Bap |
$11.50 |
seasoned beef soup & rice |
| 2. Yuk Kaejang |
$10.95 - $11.95 |
spicy beef soup & rice |
| 3. Kal Bi Tang |
$17.95 |
short rib soup & rice |
| 4. Huk Yum So Tang |
$16.95 |
black goat stew |
| 5. Man Du Guk |
$11.95 |
dumpling soup |
| 6. Duk Guk |
$11.95 |
rice cake soup |
| 7. Duk Man Du |
$11.95 |
dumpling soup with rice cake |
| 8. Kong Bee Gee Chi Gae |
$14.95 |
ground bean stew |
| 9. Ge Chi Gae |
$16.95 |
hot crab stew |
| 10. Al Chi Gae |
$16.95 |
pollack fish egg stew |
| 11. Jo Ki Mae Un Tang |
$16.95 |
hot yellow covina fish stew |
| 12. Min Uh Mae Un Tang |
$21.95 |
spicy chilean sea bass stew |
| 13. Dae Gu Mae Un Tang |
$18.95 |
spicy black cod stew |
| 14. Agu Mae Un Tang |
$16.95 |
spicy monk fish stew |
| 15. Sang Tae Mae Un Tang |
$16.95 |
spicy pollack fish stew |
| 16. Kim Chee Chi Gae |
$14.95 |
kimchee stew |
| 17. Den Jang Chi Gae |
$11.95 |
korean bean paste stew |
| 18. Tofu Chi Gae |
$13.95 |
bean cake slice |
| 19. Chicken Teriyaki |
$15.95 |
teriyaki chicken |
| 20. Eun Dae Gu Jorim |
$22.95 |
charred black cod |
| 21. Agu Chim |
$35.95 |
steamed monk fish |
| 22. Jun Bok Juk |
$11.95 |
royal abalone porridge |
| 23. Soon Dubu Beak Ban |
$10.95 |
soft bean cake stew |
| 24. Dol Sot Bibim Bap |
$12.95 |
marinated vegetables and beef over rice in heated bowl |
| 25. Bi Bim Bap |
$11.95 |
marinated vegetables, beef and rice |
| 26. Yuk Hoe Bi Bim Bap |
$12.95 |
marinated vegetables, raw beer and rice |
| 27. Yuk Hoe |
$17.50 |
marinated raw beer |
| 28. Kal Bi & Nang Myun |
$22.95 |
b.b.q. short rib & cold wheat noodle |
| 29. Kal Bi & Hoe Nang Myun |
$22.95 |
b.b.q. short rib & raw skate fish with spicy marinated noodle |
| 30. Nang Myun |
$9.95 |
noodles in cold soup |
| 31. Hoe Nang Myun |
$11.95 |
raw skate fish with spicy marinated noodle |
| 32. Bi Bim Nang Myun |
$10.50 |
spicy marinated noodle |
| 33. Nang Myun Sari |
$7.00 |
additional serving of noodle |
| 2. Ojina-A Bokum |
$16.95 |
spicy pan fried squid |
| 3. Hong-A Hoe |
$18.50 |
raw skate fish with hot sauce |
| 4. Yun-A Gui |
$15.95 |
broiled salmon |
| 5. Jo Ki Gui |
$17.95 |
broiled yellow covina fish |
| 6. Imyunsu Gui |
$14.95 |
broiled adka fish |
| 7. Ggongchi Gui |
$14.95 |
broiled mackerel pike fish |
| 8. Godeung-Gui |
$15.95 |
broiled mackerel fish |
| 1. Angus Beef Brisket |
|
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| 2. Spicy Marinated Pork |
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| 3. Marinated BBQ Chicken |
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| 4. Berkshire Pork Belly Slices |
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