| Spicy Calamari and Sausage Plate |
$12.00 |
Fried calamari sauteed with pork sausage and arugula in a spicy marinara sauce. |
| Fried Calamari Plate |
$10.00 |
Calamari rings and tentacles lightly fried and served with marinara sauce. |
| Tomato and Mozzarella Plate |
$9.00 |
Sliced vine ripe tomatoes, handmade mozzarella topped with red onions, reduced balsamic and olive oil. |
| Mussels Plate |
$11.00 |
Pei mussels sauteed in olive oil, garlic, white wine choice of red or white sauce. |
| Fried Smoked Mozzarella Plate |
$8.00 |
Served with our homemade marinara sauce. |
| Stuffed Meatballs Plate |
$11.00 |
Freshly ground beef and veal stuffed with smoked mozzarella topped with our marinara sauce. |
| Risotto Balls Plate |
$9.00 |
Stuffed with mozzarella cheese and mushrooms served with marinara sauce. |
| Homemade Gnocchi Plate |
$10.00 |
Pan seared served with sun-dried tomatoes, pork pancetta, peas and olives in a brown butter sauce. |
| Pasta Fagioli Soup |
$5.00 |
Navy and kidney beans, onions, carrots, celery, tomatoes, chicken broth and pasta. |
| Soup of the Day |
$5.00 |
Please call restaurant for today's selection. |
| Mista Salad |
$8.00 |
Mixed greens, grape tomatoes, carrots and black olives in our house dressing. |
| Arugula Salad |
$9.00 |
Arugula, endive, radicchio, sun-dried tomatoes and shaved Parmesan, in a honey olive oil and balsamic dressing. |
| Siciliana Salad |
$11.00 |
Mixed greens, mozzarella, roasted peppers, olives, capers, anchovies, carrots, grape tomatoes and artichokes, in our house dressing. |
| Kale Salad |
$11.00 |
Chopped baby kale, apple slices, cherry tomatoes, chopped pistachios and Parmesan, in a lemon mustard balsamic. |
| Caesar Salad |
$9.00 |
Romaine lettuce, croutons and shaved Parmesan, in our homemade Caesar dressing. |
| Florentine Salad |
$11.00 |
Fresh spinach, pine nuts, golden raisins, croutons and Gorgonzola cheese, in a sherry orange vinaigrette. |
| Linguini Cielo |
$19.00 |
Chicken breast and shrimp, sauteed with onions and garlic in a creamy tomato sauce. |
| Rigatoni Alla Vodka |
$14.00 |
Blush sauce, red onions, pork panchetta, vodka and Parmesan cheese. |
| Rigatoni Bolognese |
$14.00 |
Traditional meat sauce. |
| Spaghetti Marinara |
$11.00 |
Traditional homemade tomato sauce. |
| Eggplant Parmesan |
$14.00 |
Breaded eggplant lightly fried and topped with mozzarella in marinara sauce. Served with spaghetti marinara. |
| Spaghetti Meatballs |
$14.00 |
In a traditional marinara sauce. |
| Fettuccine Carbonara |
$13.00 |
Red onions, cream, peas, mushrooms, Parmesan cheese and pork pancetta. |
| Gemelli Arugula |
$15.00 |
Chicken and gemelli pasta sauteed with arugula in a Parmesan white wine sauce. |
| Cheese Ravioli |
$13.00 |
In a blush cream sauce. |
| Ravioli of the Day |
$16.00 |
Please call restaurant for today's selection. |
| Chicken Parmesan |
$15.00 |
Breaded chicken breast, lightly fried and oven baked with mozzarella cheese in marinara sauce served with spaghetti. |
| Chicken Limone |
$15.00 |
Chicken tenders sauteed with lemon juice, capers, white wine and garlic served with cauliflower picatta. |
| Chicken Villaggio |
$15.00 |
Chicken tenders sauteed with peppers, onions and spicy pork sausage in a white wine tomato sauce served with polenta Parmesan. |
| Atlantic Salmon |
$22.00 |
Simply grilled topped with lemon, olive oil and capers served with mushroom risotto. |
| Striped Bass |
$23.00 |
Wild fresh striped bass with marinara sauce, capers, onions, olives, cherry tomatoes and potatoes. |
| Mixed Seafood Pasta |
$21.00 |
Shrimp, calamari, chopped clams and mussels, in a spicy marinara sauce over linguini. |
| Veal Marsala |
$20.00 |
Veal cutlets sauteed in a Marsala wine sauce with a blend of mushrooms sprinkled with Pecorino cheese served with mushroom risotto. |
| Veal Parmesan |
$20.00 |
Breaded veal cutlet lightly fried and oven baked topped with mozzarella cheese in a marinara sauce served with spaghetti. |
| Short Rib |
$26.00 |
Tender short rib braised in red wine and topped with an Italian vegetable stew served over parppadelle. |
| Create Your Own Pizza |
$13.00 - $16.00 |
Start with the margarita: crushed tomato sauce, handmade mozzarella and basil, the rest is up to you. |
| Calzone |
$12.00 |
|
| 13" Medium Bobby V Pizza |
$17.00 |
Brussels sprouts, pork pancetta, Gorgonzola, mozzarella cheese, Alfredo sauce and balsamic reduction. |
| 13" Medium Frankie Pizza |
$17.00 |
Spicy pork sausage, sun-dried tomato pesto, tomato sauce, basil and mozzarella. |
| 13" Medium Ella Pizza |
$17.00 |
Baby kale, chopped pine nuts, tomato sauce, spicy pesto and mozzarella. |
| 13" Medium Pietro Pizza |
$17.00 |
Smoked mozzarella, prosciutto, baby arugula and truffle oil. |
| 13" Medium Valentina Pizza |
$17.00 |
Mozzarella, olives, artichokes, caramelized onions, roasted grape tomatoes, spinach and drizzled with truffle oil. |
| 13" Medium Tommy Pizza |
$17.00 |
Capicola ham, aged provolone, crushed red hot pepper and tomato sauce. |
| 13" Medium De Mare Pizza |
$17.00 |
Shrimp, mussels, clams, mozzarella and spicy diavolo sauce. |
| 13" Medium Luigi Pizza |
$17.00 |
Tomato sauce, basil and four cheeses. |
| Cauliflower Picatta |
$6.00 |
|
| Pancetta Brussel Sprouts |
$6.00 |
|
| Mushroom Risotto |
$6.00 |
|
| Sauteed Vegetables |
$6.00 |
|
| Polenta Parmesan |
$6.00 |
|
| Truffle Fries |
$6.00 |
|
| Roasted Rosemary Potatoes |
$6.00 |
|
| Spaghetti Marinara |
$6.00 |
|
