Goi Cuon |
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Consists of a collection of cold rice noodle, iceberg lettuce, bean sprouts, juliene pork slices, and shrimp. These are all rolled up in moistened rice paper and served with a side of two different n |
Cha Gio |
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Is a fried imperial roll, with minced pork and vegetable. These are all rolled up with rice paper and deep fried and served with (nuoc mam) a mixture of sugar, nuoc mam, vinegar, chili paste, and som |
Goi Cuon |
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Summer roll (SR) shrimp, julienne pork, salad, and rice vermicelli. |
Cha Gio |
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Fried roll (FR) minced pork & vegetable. |
Pho Tai |
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Noodle soup with eye round steak. |
Pho Tai, Chin Nac |
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Noodle soup with eye round steak and well-done brisket. |
Pho Tai, Bo Vien |
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Noodle soup with eye round steak and meat balls. |
Pho Chin, Bo Vien |
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Noodle soup with brisket & meat balls. |
Pho Chin Nac |
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Noodle soup with well-done brisket. |
Pho Bo Vien |
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Noodle soup with meat balls only. |
Pho Tai, Nam |
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Noodle soup with eye round steak, well-done flank. |
Pho Tai, Sach |
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Noodle soup with eye round steak and bible tripe. |
Pho Tai, Nam, Gau |
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Noodle soup with eye round steak, flank and fatty flank. |
Pho Chin, Nam |
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Noodle soup with brisket and flank. |
Pho Tai, Gan |
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Noodle soup with tendon and eye round steak. |
Pho Tai, Nam, Gan |
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Noodle soup with tendon, flank, and eye round steak. |
Pho Tai, Nam, Gau, Gan, Sach |
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Noodle soup with steak, flank, tendon, tripe, and fatty flank. |
Pho Tai, Nam, Gan Sach |
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Noodle soup with steak, flank, tendon, and tripe. |
Pho Chin, Nam, Gau, Gan, Sach |
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Noodle soup with brisket, flank, tendon, tripe, and fatty flank. |
Pho Chin, Nam, Gau, Gan, Ve Don |
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Noodle soup with brisket, flank, tendon, fatty, and crunchy flank. |
Com Ga Nuong Cha Gio |
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Grilled chicken & fried roll served with steam rice and vegetable. |
Com Suon Nuong Xa |
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Grilled lemon grass pork chop served with steam rice and vegetable. |
Bun Tom Thit Nuong |
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Grilled prawn and pork served with thin vermicelli noodles and vegetable. |
Bun Ga Nuong |
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Grilled chicken served with thin vermicelli noodles and vegetable. |
Bun Thit Nuong Cha Gio |
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Grilled pork and fried roll served with thin vermicelli noodles and vegetable. |
Banh Mi, Pho Bo Kho |
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Carrot beef stew served with bread or noodle. |
Pho Do Bien Chua Cay |
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Hot and sour seafood pho. |
Pho Ga |
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Chicken pho. |
Pho Khong Thit |
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Pho without meat. |
Que |
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Sweet basil. |
Chanh |
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Lemon. |
Hanh |
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Scallions. |
Chin Nac |
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Brisket. |
Nam |
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Flank. |
Ve Don |
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Crunchy flank. |
Gau |
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Fatty flank. |
Bean |
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Sprouts. |
Green |
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Chili. |
Ngo |
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Coriander. |
Tai |
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Steak. |
Gan |
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Tendon. |
Sach |
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Tripe. |
Bo Vien |
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Meat balls. |
Pho Chin, Bo Vien & Nuoc Ngot (Khong Cho Hanh) |
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Brisket, meat balls pho (no scallion) & soft drink under 12 years old only. |
Tra Nong |
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Hot tea. |
Ca Phe Da |
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Iced coffee. |
Ca Phe Sua |
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Milk coffee. |
Ca Phe Sua |
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Iced Milk Coffee. |
Che Dac Biet |
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Supreme combination beans. |
Che Dau Da Lat |
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White bean. |
Che Dau Do |
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Red bean. |
Sam Bo Luong |
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Chinese fortified drink. |
Suong Xa Hot Luu |
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Jelly pearl. |
Da Chanh |
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Iced fresh lemon. |
Soda Chanh |
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Fresh lemon soda. |
Soda Xí Muoi |
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Salty plum soda. |
Nuoc Cam |
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Orange juice. |
Nuoc Dua |
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Coconut juice. |
Sua Da Nanh |
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Soy bean drink. |
Tra Da |
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Iced tea. |
Nuoc Loc Chai |
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Bottled water. |
Nuoc Ngot |
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Soft drinks. |
Sinh To Mít |
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Blended jack fruit. |
Sinh To Bo |
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Blended avocado. |
Sinh To Dau |
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Blended strawberry. |
Sinh To Mang Cau |
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Blended soursop. |
Sinh To Sau Rieng |
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Blended durian. |
Sinh To Tran Chau |
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Pearl smoothies. |