Tapsilog |
$7.95 |
2 eggs any style served with marinated beef(tapa) and garlic fried rice |
Tocilog |
$6.95 |
2 eggs any style served with cured ham (tocino) and garlic fried rice |
Longsilog |
$6.95 |
2 eggs any style served with pork sausage (longgoniza) and garlic fried rice |
Dasilog |
$6.95 |
2 eggs any style served with milk fish (bangus) and garlic fried rice |
2 Eggs any Style with Fried Rice |
$4.95 |
|
Lumpiang Shanghai |
$6.95 |
ground pork, shrimp and vegetables wrapped in eggroll served with sweet and sour |
Chicharong Bulaklak |
$6.95 |
deep fried ruffle fat served with special vinegar sauce |
Lumpiang Prito |
$3.50 |
mixed vegetable with chicken wrapped in eggroll |
Lumpiang Sariwa |
$6.95 |
mixed vegetable with chicken wrapped in crepe and served with peanut sauce |
Sizzling Sisig |
$9.95 |
finely chopped pork belly and liver with egg and special spices |
Krispy Pata |
$6.95 |
crispy deep fried pork knuckles |
Lechon Kawali |
$6.95 |
crispy deep fried pork belly served with liver sauce |
Halabos Na Hipon |
$9.95 |
steamed shrimp |
Fried Calamare |
$6.95 |
squid dipped in batter and fried |
Pancit Bihon |
$7.95 |
sauteed rice noodles with shrimp, chicken and vegetables |
Pancit Palabok |
$7.95 |
sauteed poolee noodles with shrimp, bacon, chicken and shrimp sauce |
Pancit Sotanghon |
$7.95 |
sauteed vermicelli noodles with chicken and vegetables |
Pancit Canton |
$7.95 |
sauteed yellow noodles with shrimp, chicken and vegetables |
Pancit Bam -I |
$7.95 |
sauteed rice and yellow noodles with shrimp, chicken and vegetables |
Pinakbet |
$8.95 |
sauteed bitter melon, long beans and eggplant with shrimp |
Ginataang Sitaw and Kalabasa |
$8.95 |
sauteed long beans and squash with coconut milk, shrimp and vegetables |
Ginisang Ampalaya with Shrimp |
$8.95 |
sauteed bitter melon with shrimp and egg |
Ginisang Monggo |
$8.95 |
sauteed green mung beans with pork, shrimp and vegetables |
Sinigang Na Bangus |
$8.95 |
milkfish soup with tamarind broth and vegetables |
Sinigang Na Hipon |
$9.95 |
shrimp soup with tamarind broth and vegetables |
Bulalo |
$9.95 |
beef shin soup with vegetables |
Sinigang Na Baka |
$9.95 |
beef in tamarind broth and vegetables |
Sinampalukang Manok |
$8.95 |
chicken soup with tamarind broth and vegetables |
Tinolang Manok |
$8.95 |
chicken soup with broth and spinach |
Sinigang Na Baboy |
$8.95 |
pork in tamarind broth with vegetables |
Shrimp Rebosado |
$12.95 |
shrimp dipped in batter and fried |
Adobong Pusit |
$10.95 |
sauteed squid with vinegar, soy sauce and vegetables |
Daeng Na Bangus |
$10.95 |
1,2 milk fish, marinated and deep fried |
Pritong Tilapia |
|
deep fried tilapia |
Escabecheng Tilapia |
|
sweet and sour tilapia |
Kaldereta |
$11.95 |
beef stew in tomato sauce with sauce, spices and vegetables |
Kare-Kare |
$11.95 |
oxtail and tripe in special peanut sauce and vegetables |
Beefsteak |
$11.95 |
beef sauteed with onion, lemon and soy sauce |
Adobong Manok |
$9.95 |
chicken marinated with garlic, vinegar and soy sauce |
Pritong Manok |
$9.95 |
1,2 deep fried chicken |
Menudo |
$9.95 |
pork, pork liver and vegetables in tomato sauce |
Binagoongan |
$9.95 |
pork in shrimp paste |
Pork Adobo |
$9.95 |
pork marinated with garlic, vinegar and soy sauce |
Dinuguan |
$9.95 |
stew of pork and pork blood |
B.B.Q. Chicken |
$9.95 |
3 sticks and atchara pickled papaya |
B.B.Q. Pork |
$9.95 |
3 sticks and atchara pickled papaya |
B.B.Q. Chops |
$9.95 |
2 slices and atchara pickled papaya |
B.B.Q. Clubsteak |
$14.95 |
1 slice and atchara pickled papaya |
Inihaw Na Talong |
$7.95 |
grilled eggplant |
Inihaw Na Baboy |
$11.95 |
grilled marinated pork belly |
Inihaw Na Tilapia |
|
|
Sliced Cake |
$3.00 |
|
Leche Flan |
$3.50 |
|
Sago Gulaman |
$4.00 |
|
Halo-Halo |
$5.50 |
mixed fruit with flan in crushed ice and milk |
Soda |
$2.00 |
|
Beer Domestic |
$4.00 |
|
Imported |
$5.00 |
|
Wine By Glass |
$4.00 |
|
Espresso Regular |
$2.50 |
|
Decaf |
$3.00 |
|
Cappuccino Regular |
$2.50 |
|
Decaf. |
$3.00 |
|
Coffee, Tea, Hot Chocolate |
$1.50 |
|
Herbal Tea |
$2.00 |
|
Extra Rice |
$1.50 |
|