Calamari |
$8.00 |
Fried or grilled |
Bruschetta |
$6.00 |
Toasted italian bread topped with garlic, olive oil, basil, fresh tomatoes and red onions |
Pizza Bread |
$3.00 |
Italian bread baked with marinara and mozzarella |
Stuffed Mushrooms |
$5.00 |
Mushrooms stuffed with butter and breadcrumbs and topped with provolone cheese |
Strawberry Feta |
$10.00 |
Bed of romaine lettuce, sliced avocado, fresh strawberries, red onions, crumbled feta cheese and candied walnuts, served with a blush vinaigrette dressing |
Chopped Salad |
$10.00 |
Mixed greens, diced eggs, cucumbers, tomato, red onions, bleu cheese and fontinella cheese, chopped and tossed with our house dressing |
Cobb |
$10.00 |
Iceberg lettuce, diced egg, tomato, bleu cheese, bacon, green onions and grilled chicken breast, with your choice of dressing |
Gilardi's Own |
$10.00 |
Romaine, head, and leaf lettuce chopped with pepperoncini, capicola, genoa salami, imported olives, artichoke hearts and homemade garlic croutons, served with our house dressing |
Tina's Spinach Salad |
$10.00 |
Leaf spinach, fresh strawberries, walnuts, mandarin oranges and imported gorgonzola cheese, served with poppyseed dressing |
Spinach Salad |
$9.00 |
Leaf spinach, hard boiled eggs, mushrooms, cucumbers, red onions and crispy bacon, served with a hot bacon dressing |
Classic Caesar |
$8.00 |
Romaine lettuce, grated parmigiana cheese, croutons and caesar dressing |
Spaghetti or Mostaccioli Pasta |
$7.00 |
|
Spaghetti or Mostaccioli with Meatballs or Sausage |
$9.00 |
|
Fettuccine Alfredo |
$10.00 |
Egg noodles tossed with imported parmigiana and romano cheese in a butter and cream sauce |
Linguine with Clam Sauce |
$11.00 |
Whole and chopped clams sauteed in a white or red clam sauce and served over linguini |
Shrimp Scampi |
$13.00 |
Jumbo shrimp sauteed in a delicate blend of butter, lemon, garlic and white wine, served over a bed of linguine |
Meat Ravioli |
$9.00 |
Meat ravioli served in our homemade meat sauce |
3 Cheese Ravioli |
$9.00 |
Ravioli filled with asiago, mascarpone and ricotta, served in our vodka marinara cream sauce |
Gnocchi Caprese |
$9.00 |
Fresh tomatoes sauteed with olive oil, garlic and basil, served over gnocchi and topped with fresh mozzarella |
Pasta Calamari |
$11.00 |
Calamari sauteed in garlic, olive oil, onion, white wine, tossed with our marinara sauce and served over linguine |
Bow Tie Asiago |
$10.00 |
Bow tie pasta sauteed in an asiago cream sauce with imported prosciutto, peas, garlic and red onions |
Classic Burger |
$9.00 |
Burger topped with lettuce, tomato, onion and american cheese |
Onion Burger |
$9.00 |
Burger topped grilled onions, onion dip and dill cheese |
Pepper Jack Burger |
$10.00 |
Burger topped with avocado, pepper jack cheese and roasted red pepper mayonnaise |
Mushroom Swiss Burger |
$9.00 |
Burger topped with swiss cheese and sauteed mushrooms |
Bearnaise Burger |
$9.00 |
Burger topped with our homemade bearnaise sauce and crispy fried onions |
Black & Blue Burger |
$9.00 |
Burger topped with bleu cheese, bacon, fried onions and horseradish mayonnaise |
Skirt Steak |
$12.00 |
Marinated skirt steak topped with fried onions, blue cheese and horseradish mayonnaise |
Italian Beef |
$9.00 |
Italian beef simmered with au jus and served with roasted peppers |
Italian Sausage |
$9.00 |
Char grilled homemade italian sausage served with sweet or hot peppers |
Caprese Sandwich |
$10.00 |
Ripe tomatoes, fresh mozzarella, red onions, and basil drizzled with a white balsamic vinaigrette, served on ciabatta bread with home fries |
Italian Hot Oven Grinder |
$9.00 |
Salami, mortadella, capicola and provolone cheese served with oil and vinegar with homemade giardiniera |
Acapulco Wrap |
$10.00 |
Grilled chicken, guacamole, diced tomatoes, sour cream, cheddar cheese and salsa wrapped in a flour tortilla served with tortilla chips and pico de gallo |
Tuna Melt |
$8.00 |
Tuna salad with american cheese and served on toasted white bread |
Turkey Club |
$9.00 |
Thinly sliced turkey, crisp bacon, lettuce, tomato and swiss cheese, served on white bread |
Grilled Chicken Breast |
$8.00 |
Char broiled with mushrooms and melted swiss cheese, served on a bun with garlic parmigiana spread |
Chicken & Asparagus Panini |
$10.00 |
Grilled chicken topped with asparagus, provolone cheese, sun dried tomato mayo and pesto, served on grilled Panini bread with home fries |
Portobello Mushroom |
$9.00 |
Grilled portobello mushroom topped with marinated tomatoes and red onions, served on a bun with garlic parmigiana spread |
Buffalo Chicken Wrap |
$10.00 |
Panko crusted chicken tenders tossed with Louisiana hot sauce, bleu cheese dressing, diced tomatoes, and romaine lettuce wrapped in a tortilla and served with home fries |
Veal Parmigiana |
$12.00 |
Breaded veal cutlet baked in our homemade meat sauce with parmigiana cheese, served with mostaccioli |
Veal Scallopine |
$12.00 |
Medallions of veal sauteed with red and yellow peppers, mushrooms, white wine and a touch of our homemade meat sauce, tossed with fettuccine |
Veal Francese |
$12.00 |
Egg washed veal medallions sauteed with lemon, butter and white wine, served with fresh vegetables |
Veal Vesuvio |
$12.00 |
Medallions of veal sauteed with garlic, olive oil and white wine, served with vesuvio potatoes |
Chicken Marsala |
$10.00 |
Boneless breast of chicken sauteed in a marsala wine sauce with mushrooms, garlic and green onions, served with fresh vegetables |
Chicken Gilardi |
$11.00 |
Boneless breast of chicken sauteed in olive oil, white wine, garlic, and italian seasonings served with roasted peppers, mushrooms, peas and vesuvio potatoes |
Chicken Parmigiana |
$11.00 |
Boneless breast of chicken lightly breaded, sauteed and topped with our marinara sauce and parmigiana cheese, served over spaghetti |
Chicken Francese |
$10.00 |
Boneless breast of chicken dipped in a light egg wash, sauteed with a lemon, butter and white wine sauce, served with fresh vegetables |
Side Salad |
$3.00 |
|
Cup of Soup |
$3.00 |
|
Bowl of Soup |
$4.00 |
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