| Petisco Salad |
|
Baby greens, carrots, tomatoes, cucumber, house dressing |
| Tomato & Mozzarella |
|
Extra virgin olive oil, balsamic vinegar, basil, baguette |
| Roasted Beets |
|
Arugula, goat cheese, granny smith apples, candied walnuts |
| Nicoise |
|
Baby greens with carrots, cucumbers, kalamata olives, hard boiled egges, potatoes, pickled green beans, cornishons, and tuna salad with house dressing |
| Chicken Salad |
|
Baby greens, tomatoes, carrots, cucumbers |
| Soup of the Day |
$2.00 - $4.00 |
|
| Fresh Mozzarella |
$6.00 |
Ripe tomatoes, fresh basil, & extra virgin olive oil, balsamic vinegar |
| Imported Prosciutto |
$7.50 |
Fresh mozzarella, ripe tomatoes,, fresh basil, extra virgin olive oil and balsamic vinegar |
| White Tuna Salad |
$7.00 |
With green onions, long line caught albacore tuna with ripe tomato |
| Turkey Breast |
$7.00 |
Imported French Brie, tomato, mayo & honey mustard |
| Rare Roast Beef |
$7.00 |
Roasted red peppers, spanish manchego cheese and horseradish cream |
| Hickory Smoked Ham |
$7.00 |
French imported brie, tomato, mayo & honey mustard |
| Angry Sicilian |
$8.00 |
Prosciutto, salami, sopressata, hot cappicolla, Grana Padana cheese, tomato, roasted red peppers, balsamic vinegar & extra virgin olive oil. |
| Chicken Salad |
$7.00 |
Fresh chicken breast with pine nuts, basil, granny smith apples, raisins, and a touch of mayo |
| Roasted Portobello |
$8.00 |
Red peppers with basil and tomatoes, with or w/out your choice of cheese |
| Breakfast Sandwich |
$5.50 |
Scrambled egg, bacon or ham, cheddar. |
| Nuts |
$2.00 |
|
| Olives |
$2.00 |
|
| Petisco Platter |
$10.00 |
Prociutto, salami, roasted peppers, brie, manchego, olives, nuts, crackers, baguette |
| Trio of Cheese |
$9.00 |
Manchego, brie, goat cheese with honey, sliced fruit, grapes |
| Beef Carpaccio |
|
Thin-sliced raw beef, arugula, Grana Padana, baguette |
| Portobello Carpaccio |
|
Thin-sliced portobello, arugula, goat cheese, lemon-herb dressing, baguette |
| Pear Salad with Arugula |
$6.00 |
Oregonzola blue cheese from rouge creamery, sherry vinaigrette and caramelized pecans |
| Crab Cakes |
$9.50 |
Fresh Dungeness pan fried golden brown and topped with red pepper aioli, and served with pickled vegetables |
| Finn Potato Ravioli |
|
Red-pepper cream, basil, grana padana |
| Linguini Bolognese |
|
WIth basil, extra virgin olive oil, Grana padana |
| Marsala-Glazed Crimini Mushroom Risotto |
|
Herbs, granna padana, with or with out chicken |
| Steamed Clams |
|
Tomato-saffron broth, broccoli raab, garbanzo beans, pancetta, toasted baguette |
| Pan-Roasted Chicken |
|
Mashed potatoes, beets, arugula, balsamic reduction |
| Bacon-Wrapped Meatloaf |
|
Mashed potatoes, beets, port wine sauce |
| Granola |
$5.00 |
With fresh fruit and yogurt |
| Eggs any Style |
$5.50 |
With baby red potatoes and toast add bacon $3.00 |
| Baked Eggs |
$9.00 |
Two farm fresh eggs simmered in a hearty tomato sauce served with toasted baguette and red potatoes |
| Pork Hash |
$8.50 |
Slow roasted pork shoulder with sweet potatoes, peppers, spinach and green onions, topped with two eggs any style and toast |
| Mushroom Omelet |
$7.50 |
Chanterelle and Portobello mushrooms with goat cheese and fresh herbs, served with potatoes and toast |
| Almond Lemon Pan Perdu- French Toast |
$7.25 |
Baguette bread dipped in Almond-lemon egg custard, topped with warm Vermont Maple syrup and fresh sweet cream |
| Eggs Benedict |
$9.00 |
Two poached eggs, over toasted english muffin with choice of canadian bacon, fresh spinach, or slow roasted pork shoulder topped with hollandaise sauce and fresh herbs served with potatoes |
| Scramble |
$7.75 |
Fresh eggs scrambled Italian sausage, fresh asparagus, diced tomatoes and manchego Spanish cheese, with a side of potatoes and toast |
| Side Apple Wood Smoked Bacon |
$3.00 |
|
| Egg, Toast, Potatoes |
$4.50 |
|
| French Toast |
$3.50 |
|
| Crisp |
$5.00 |
Fresh fruit, vanilla ice cream, caramel |
| Chocolate Ganache |
$5.00 |
Whipped cream, chocolate sauce, lemon-scented creme anglaise |
| Poached Pears |
$5.00 |
Struessel, vanilla ice cream, honey |
