| Beef Tongue Salad |
$6.00 |
Beef tongue salad w/jalapeno, tomato, shallot chives. |
| Mackerel Salad |
$6.00 |
Marinated mackerel w/jicama, radish green apple salad. |
| Octopus Carpaccio |
$6.00 |
Thinly sliced octopus with baby arugula, fennel, parmesan capers and vinegrette. |
| Calamari Salad |
$6.00 |
Calamari with green olives, scallions, capers w/ garlic & lemon oil. |
| Hummus with Pastrami |
$6.00 |
Freshly made hummus served with sliced pastrami. |
| Turkish Feta Cheese |
$6.00 |
Feta cheese dip made with tomato, mint, basil and parsley. |
| Arugula Salad |
$6.00 |
Aruglula, fennel, grapefruit w/ Hallumi cheese. |
| White Asparagus w/Poached Egg |
$6.00 |
White asparagus served w/poached egg in sauce. |
| Tomato Burrata Salad |
$6.00 |
Heirloom tomato, burrata cheese w/ spices, red vinegar & garlic oil. |
| Red and Gold Beet Salad |
$6.00 |
Red & gold beets, watermelon, feta cheese, mint & balsmic vinegar. |
| Pachanga Borek |
$6.00 |
Turkish pastrami, mozzarella, red peppers w/chopped tomato. |
| Ezme |
$6.00 |
Tomato, red peppers, pomegranate, cayenne pepper & olive oil. |
| Grilled Eggplant Caviar |
$6.00 |
Eggplant w/onions, red peppers & roasted garlic. |
| Macarel |
$6.00 |
Macarel over arugula, w/chick peas, green apples & avocado puree. |
| Duck Salad |
$6.00 |
Seared sliced duck, peaches, baby kale, red radish & macadamia nuts. |
| Mediterranean Octopus |
$12.00 |
Mediterranean style octopus served in hot vinaigrette. |
| Potato Crusted Salmon |
$12.00 |
Potato crusted salmon w/beets, bok choy and herbal sauce. |
| Seared Octopus |
$12.00 |
Octopus, potato, tomato, pickled shallots & olive oil. |
| Grilled Filet Mignon |
$12.00 |
Filet mignon over broccoli rabe, baby carrots & finger potato. |
| Seared Quail |
$12.00 |
Fresh quail over pomegranate molasses, parsnips, mushrooms, & radish frise. |
| Cornish Hen w/Jalepeno Couscous |
$12.00 |
Cornish hen w/jalepeno couscous, shallots, herbs, & spinach arugula. |
| Lamb Chop |
$12.00 |
Lamp chops w/ green pea puree, fava beans, baby carrot, basil, mint, pickled shallots. |
| Grilled Sardine Crostini |
$12.00 |
Sardines in tomato sauce w/ginger juice, basil & shallots. |
| Short Ribs |
$12.00 |
Shredded short ribs over ginger-carrot puree w/sauteed tri colored carrots. |
| Steam Straubass |
$12.00 |
Sea bass served with tomato, black olives, calamari tubes & a lemon zest. |
| Shrimp Kadayif |
$12.00 |
Shrimp wrapped in shredded wheat w/avocado, cilantro, chorizo, beans & orange. |
| 3 Cheeses |
$15.00 |
|
| 5 Cheeses |
$20.00 |
|
| 7 Cheeses |
$25.00 |
|
| Fresh Baguette Bread |
$1.00 |
|
